Last Update: 2025-03-14
$11.00
a tongan island specialty. diced swai flavored with lemon, chili pepper & a tongan cream sauce served with fresh tortilla chips
$11.00
diced tilapia, red onion, red bell pepper, jalapeños, & lime; topped with avocado & cilantro served with fresh tortilla chips
$8.00
five drummettes with dipping sauces
$10.00
served with house made thail basil aioli & sweet chili dipping sauce
$7.00
fresh corn & roma tomatoes in an olive oil, lemon vinaigrette
$9.00
shaved brussels sprouts & mixed kale dressed with dijon vinaigrette; topped with almonds & asiago
$7.00
spinach with creamy herbed chèvre & candied walnuts, tossed in house made vinaigrette
$7.00
mixed greens, tomatoes, carrots tossed with house made vinaigrette
$7.00
creamy, oven-roasted tomato soup cup
$24.00
half-chicken seasoned with old skools special rub of spices; mashed potatoes, gravy & house-made coleslaw
$14.00 - $8.00
chicken, peanut butter, fresh herbs, & coconut milk topped with fried garlic chips & diced tomatoes over rice.
$30.00 - $22.00
slow-cooked, grilled ribs served with spicy-sweet coleslaw & our house made blackstrap molasses bbq sauce
$16.00
award-winning dish - topped with spanish chorizo and scallions
$21.00
pan-seared filet seasoned with cajun spices (medium heat), served with cranberry & almond couscous & spicy collard greens
$12.00
flame-grilled burger with feta cheese, grilled poblano chiles, tomatillo salsa, chipotle aioli, topped with homemade pickled red onions served with sweet potato fries
$10.00 - $16.00
new orleans classic made with andouille sausage, chicken & shrimp; topped with dungeness crab over rice
$15.00
bowl of oven-roasted tomato soup served with a grilled cheese using vermont white cheddar & asiago
$5.00
$5.00
$5.00
w/honey butter
$5.00
w/ gravy
$4.00
$8.00
$1.00
add-ins: carmelized onions, jalapeños, mushrooms, bacon
$2.50
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.