Old Siam Thai Cuisine Menu and Prices

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Old Siam Thai Cuisine Menu

Last Update: 2025-03-14


Beverages

Thai Iced Tea

$2.75

Large.


Appetizers

Satay

$7.00

Skewered chicken or pork served with peanut sauce and cucumber salad.

Garden Rolls

$7.00

Veggie and shrimp rolls served with sweet peanut sauce.

Spring Roll

$6.00

Deep-fried vegetarian spring rolls served with sweet sauce. Four pieces.

Wonder Wings

$7.00

Deep-fried chicken wings stuffed with crab meat and oniond.

Shrimp Bikini

$7.00

Deep-fried shrimp wrapped in an egg roll.

Pla Muek Todd

$7.00

Deep-fried calamari with sweet pineapple sauce.

Todd Munn Goong

$7.00

Fried curry shrimp cakes with cucumber salad.

Khanom Jeeb

$7.00

Steamed dumplings with pork, shrimp and crab meat.

Som Tum

$7.00

Shredded papaya with grilled shrimp in hot chile and lime juice. Slightly spicy.

Larb Gai

$7.00

Minced chicken mixed with Thai spices and lime juice. Slightly spicy.

Yum Nuer Yang

$7.50

Grilled beef with cucumber in hot chili and lime juice. Slightly spicy.

Yum Tuna

$7.00

Tuna mixed with ground peanuts, fresh ginger, onions and lime juice. Slightly spicy.

Yum Siam

$7.00

Sliced crispy fish, cashew nuts, onions and lime juice. Slightly spicy.

Yum Ma Muang

$7.00

Shredded fresh mango with grilled shrimp, onions, peanuts and lime juice. Slightly spicy.

Yum Ta Lay

$11.00

Shrimp, mussels, scallops and squid seasoned with hot chili and lime juice.


Soups

Tom Yum Goong Soup

$4.50

Shrimp and fresh mushrooms in hot and sour lemon grass soup.

Tom Kha Gai Soup

$4.50

Chicken with galanga in hot and sour coconut milk soup.

Tom Klong Soup

$4.50

Old-fashioned lime-flavored chicken soup with roasted onions and chilies.

Kiew Nam Soup

$4.50

Wonton soup with pork and vegetables.

Tom Yum Ta Lay Soup

$5.50

Seafood with fresh basil in hot and sour lemon grass soup.

Big Bowl Beef Noodle Soup

$9.00

Fresh rice noodles soup with beef and bean sprouts.


Meat Entrees

Moo Pad Makuer

$11.00

Sauteed pork and eggplant with hot chilies and fresh basil. Spicy.

Moo Katiem Pik Thai

$11.00

Pork sauteed with white pepper, garlic sauce, snow peas and bean sprouts. Slightly spicy.

Moo Pad Pik Khing

$11.00

Sliced pork sauteed with chili paste and string beans.

Moo Pad Kana

$11.00

Sliced pork stir-fried with brown sauce, broccoli, baby corn and shiitake mushrooms.

Moo Pa Pad Ped

$12.00

Sliced pork stir-fried with red curry paste, pepper corn and kaffir lime leaves. Very spicy.

Nuer Pad Ped

$11.00

Beef sauteed with bamboo shoots, string beans and fresh basil in chili sauce.

Nuer Pad Gaeng Kean Wan

$12.00

Sliced beef sauteed with green curry, string beans and mushrooms. Spicy.

Nuere Siam

$13.00

Tender beef lightly marinated then grilled and served with pickled vegetables.

Nuer Pad Pik

$11.00

Beef sauteed with onions and red peppers in hot chili and garlic sauce. Slightly spicy.


Poultry Entrees

Gai Pad Gaeng Dang

$12.00

Chicken with spicy homemade curry sauce and vegetables. Very spicy.

Gai Pad Kaprow

$12.00

Chicken sauteed with hot chilies and fresh basil. Slightly spicy.

Gai Pad Khing

$11.00

Chicken sauteed with fresh ginger and onions in black bean sauce. Slightly spicy.

Gai Pad Asparagus

$13.00

Chicken sauteed with asparagus, hot chilies and fresh basil.

Gai Ruam Mit

$11.00

Chicken sauteed with broccoli, baby corn and carrots in garlic sauce.

Gai Himmapan

$12.00

Chicken sauteed with cashew nuts and onions in brown sauce.

Pra Ram Rong Song

$11.00

Sliced chicken breast and watercress topped with peanut sauce.

Gai Krob

$13.00

Sliced crispy chicken, onions and roasted chilies with honey brown sauce.

Gai Ob Sapparod

$13.00

Marinated chicken with pineapple sauce and cashew nuts.

Ped Krob

$20.00

Deep-fried breaded duck sauteed with hot chilies and basil.

Ped Yang Pad Pik

$14.00

Roasted duck with sweet peppers, onions and basil leaves. Slightly spicy.


Seafood Entrees

Goong Makuer

$14.00

Shrimp and eggplant sauteed with hot chilies, bean sauce and basil.

Goong Pad Yod Mapow

$14.00

Stir fried shrimp, hearts of palm with hot chilies and kaffir lime leaves. Very spicy.

Goong Prewwan

$14.00

Shrimp sauteed with bell peppers, cucumber and pineapple in sweet and sour sauce.

Goong Scallop Katiam Pik Thai

$15.00

Shrimp and scallops sauteed with white peppers and garlic sauce.

Seafood Combination

$15.00

Shrimp, scallops and squid sauteed with baby corn, snow peas and ginger in garlic sauce.

Seafood Pad Ped

$15.00

Shrimps, mussels, scallops and squid sauteed with hot chili sauce. Spicy.

Pla Nung Manow

$15.00

Steamed tilapia fillet with spicy lemon sauce and coriander leaves. Spicy.

Pla Sam Ros

$15.00

Tilapia fillets with a three flavor sauce and snow peas. Slightly spicy.

Plajien

$15.00

Tilapia filets topped with vegetables and bean sauce.

Salmon Choo Chee

$15.00

Grilled salmon fillets with choo chee curry and fresh basil leaves.

Salmon Teriyaki

$15.00

Grilled salmon fillets with teriyaki sauce and pickled vegetables.


Thai Curries

Gaeng Dang

$14.00

Beef, chicken or shrimp in red curry with vegetables.

Gaeng Kean Wan

$14.00

Beef, chicken or shrimp in green curry with vegetables.

Gaeng Panang

$14.00

Coconut panang curry beef or chicken with crushed peanuts.

Gaeng Massaman

$14.00

Coconut massaman curry beef with potatoes, pineapple and peanuts.

Gaeng Karee

$14.00

Coconut yellow curry chicken with potatoes and cucumber salad. Slightly spicy.

Gaeng Ped Pet Yang

$14.00

Roasted duck in red curry with tomatoes and fresh basil leaves.


Noodles

Guayteow Pad Thai

$11.00

Thai noodles stir-fried with shrimp, ground peanuts, egg and bean sprouts.

Guayteow Kee Mao

$11.00

Rice noodles stir-fried with shrimp, hot chilies and fresh basil.

Guayteow Pad Gai

$11.00

Rice noodles stir-fried with chicken, egg and vegetables.

Guayteow Old Towne

$13.00

Rice noodles stir-fried with shrimp, squid and scallops with curry powder.


Fried Rice

Kao Pad Poo

$13.00

Crab meat fried rice with egg, carrots and green onions.

Kao Ob Sapparod

$13.00

Fancy fried rice with shrimp, roasted pork, sweet sausage and fresh pineapple.

Kao Pad Kaprow Ta-Lay

$13.00

Stir-fried spicy seafood with fried rice, hot chilies and fresh basil.

Kao Pad Kaprow Gai

$13.00

Fried rice with chicken, hot chilies and fresh basil.


Vegetarian Passions

Tufu Tord Appetizer

$6.00

Bean curd deep-fried in oil. Served with spicy peanut sauce.

Garden Roll Appetizer

$6.00

Fresh vegetable rolls served with sweet peanut sauce.

Mee Krob

$6.50

Old-fashioned crispy noodles with sweet sauce.

Tom Yum Soup

$4.00

Mixed vegetables in hot and sour lemon grass soup.

Tofu Soup

$4.00

Clear soup with soft tofu, bean sprouts and scallions.

Pad Ma Kuer

$9.00

Stir-fried eggplant with hot chili sauce and fresh basil.

Pad Ped Pak

$9.00

Stir-fried fresh vegetables with hot chili and garlic sauce.

Pad Ka Prow

$9.00

Stir-fried tofu with hot chilies, garlic sauce and fresh basil.

Siam Tofu

$9.00

Steamed vegetables and tofu topped with peanut sauce.

Tofu Cashew Nut

$9.00

Stir-fried tofu, onions and cashew nut with hot chili paste.

Thai Curry

$10.00

Mixed fresh vegetables and tofu cooked in red or green curry.

Vegetable Panang

$10.00

Coconut panang curry with tofu vegetables and crushed peanuts.

Pad Thai Pak

$9.00

Rice noodles stir-fried with tofu, vegetables and crushed peanuts.

Kee Mao Pak

$9.00

Spicy wild noodle with hot chilies and vegetables.


Sides

Side of Jasmine White Rice

$1.00

Peanut Sauce

$1.00

Cucumber Salad

$1.00


Lunch Appetizers

Satay

$7.00

Skewered chicken or pork, served with peanut sauce and cucumber salad.

Garden Rolls

$7.00

Veggie and shrimp rolls served with sweet peanut sauce.

Spring Roll

$4.00

Deep-fried vegetarian spring rolls served with sweet sauce. Three pieces.

Wonder Wings

$4.00

Deep-fried chicken wings stuffed with crab meat and onions.

Shrimp Bikini

$4.00

Deep-fried shrimp wrapped in an egg roll.

Pla Muek Todd

$7.00

Deep-fried calamari with sweet pineapple sauce.

Todd Munn Goong

$7.00

Fried curry shrimp cakes with cucumber salad.

Khanom Jeeb

$4.00

Steamed dumplings with pork, shrimp and crab meat.

Som Tom

$7.00

Shredded papaya with grilled shrimp in hot chile and lime juice. Slightly spicy.

Larb Gai

$7.00

Minced chicken mixed with Thai spices and lime juice. Slightly spicy.

Yum Nuer Yang

$7.50

Grilled beef with cucumber in hot chili and lime juice. Slightly spicy.

Yum Tuna

$4.00

Tuna mixed with ground peanuts, fresh ginger, onions and lime juice. Slightly spicy.

Yum Siam

$7.00

Sliced crispy fish, cashew nuts, onions and lime juice. Slightly spicy.

Yum Ma Muang

$7.00

Shredded fresh mango with grilled shrimp, onions, peanuts and lime juice. Slightly spicy.

Yum Ta Lay

$11.00

Shrimp, mussels, scallops and squid seasoned with hot chili and lime juice.


Lunch Soups

Tom Yum Goong Soup

$3.50

Shrimp and fresh mushrooms in hot and sour lemon grass soup.

Tom Kha Gai Soup

$3.50

Chicken with galanga in hot and sour coconut milk soup.

Tom Klong Soup

$4.50

Lime flavored chicken soup with roasted onions and chilies.

Kiew Nam Soup

$3.50

Wonton soup with pork and vegetables.

Tom Yum Ta Lay Soup

$5.50

Seafood with fresh basil in hot and sour lemon grass soup.

Big Bowl Beef Noodle Soup

$7.00

Fresh rice noodles soup with beef and bean sprouts.


Lunch Meat Entrees

Moo Pad Makuer

$7.50

Sauteed pork, eggplant with hot chilies and fresh basil. Spicy.

Moo Katiem Pik Thai

$7.50

Pork sauteed with white pepper, garlic sauce, snow peas and bean sprouts. Slightly spicy.

Moo Pad Pik Khing

$7.50

Sliced pork sauteed with chili paste and string beans.

Moo Pad Kana

$7.50

Sliced pork stir fried with brown sauce, broccoli, baby corn and shiitake mushrooms.

Moo Pa Pad Ped

$8.00

Sliced pork stir fried with red curry paste, pepper corn and kaffir lime leaves. Very spicy.

Nuer Pad Ped

$7.50

Beef sauteed with bamboo shoots, string beans and fresh basil in chili sauce.

Nuer Pad Gaeng Kean Wan

$8.00

Sliced beef sauteed with green curry, string beans and mushrooms. Spicy.

Nuere Siam

$13.00

Tender beef lightly marinated then grilled and served with pickled vegetables.

Nuer Pad Pik

$7.50

Beef sauteed with onions and red peppers in hot chili and garlic sauce. Slightly spicy.


Lunch Poultry Entrees

Gai Pad Gaeng Dang

$8.00

Chicken with spicy homemade curry sauce and vegetables. Very spicy.

Gai Pad Kaprow

$7.50

Chicken sauteed with hot chilies and fresh basil. Slightly spicy.

Gai Pad Khing

$7.50

Chicken sauteed with fresh ginger and onions in black bean sauce. Slightly spicy.

Gai Pad Asparagus

$7.50

Chicken sauteed with asparagus, hot chilies and fresh basil.

Gai Ruam Mit

$7.50

Chicken sauteed with broccoli, baby corn and carrots in garlic sauce.

Gai Himmapan

$7.50

Chicken sauteed with cashew nuts and onions in brown sauce.

Pra Ram Rong Song

$7.50

Sliced chicken breast and watercress topped with peanut sauce.

Gai Krob

$8.00

Sliced crispy chicken, onions and roasted chilies with honey brown sauce.

Gai Ob Sapparod

$8.00

Marinated chicken with pineapple sauce and cashew nuts.

Ped Krob

$20.00

Deep-fried breaded duck sauteed with hot chilies and basil.

Ped Yang Pad Pik

$14.00

Roasted duck with sweet peppers, onions and basil leaves. Spicy.


Lunch Seafood Entrees

Goong Makuer

$8.00

Shrimp and eggplant sauteed with hot chilies, bean sauce and basil.

Goong Pad Yod Mapow

$8.00

Stir fried shrimp, hearts of palm with hot chilies and kaffir lime leaves. Very spicy.

Goong Prewwan

$8.00

Shrimp sauteed with bell peppers, cucumber and pineapple in sweet and sour sauce.

Goong Scallop Katiam Pik Thai

$8.00

Shrimp and scallops sauteed with white peppers and garlic sauce.

Seafood Combination

$8.00

Shrimp, scallops and squid sauteed with baby corn, snow peas and ginger in garlic sauce.

Seafood Pad Ped

$8.00

Shrimps, scallops and squid sauteed with hot chili sauce. Spicy.

Pia Sam Ros

$8.00

Tilapia fillets with a three flavor sauce and snow peas. Slightly spicy.

Piajien

$15.00

Tilapia filets topped with vegetables and bean sauce.

Salmon Choo Chee

$15.00

Grilled salmon fillets with choo chee curry and fresh basil leaves. Slightly spicy.

Salmon Teriyaki

$15.00

Grilled salmon fillets with teriyaki sauce and pickled vegetables.


Lunch Noodles

Guayteow Pad Thai

$8.00

Thai noodles stir-fried with shrimp, ground peanuts, egg and bean sprouts.

Guayteow Kee Mao

$8.00

Rice noodles stir-fried with shrimp, hot chilies and fresh basil.

Guayteow Pad Gai

$7.50

Rice noodles stir-fried with chicken, egg and vegetables.

Guayteow Old Towne

$8.00

Rice noodles stir-fried with shrimp, squid and scallops with curry powder.


Lunch Fried Rice

Kao Pad Poo

$8.00

Crab meat fried rice with egg, carrots and green onions.

Kao Ob Sapparod

$8.00

Fancy fried rice with shrimp, roasted pork, sweet sausage and fresh pineapple.

Kao Pad Kaprow Ta-Lay

$8.00

Stir-fried spicy seafood with fried rice, hot chilies and fresh basil.

Kao Pad Kaprow Gai

$7.50

Fried rice with chicken, hot chilies and fresh basil.


Lunch Vegetarian Passions

Tufu Tord Appetizer

$4.00

Bean curd deep-fried in oil. Served with spicy peanut sauce.

Garden Roll Appetizer

$4.00

Fresh vegetable rolls served with sweet peanut sauce.

Mee Krob

$6.50

Crispy noodles with sweet sauce.

Tom Yum Soup

$3.50

Mixed vegetables in hot and sour lemon grass soup.

Tofu Soup

$3.50

Clear soup with soft tofu, bean sprouts and scallions.

Pad Ma Kuer

$7.00

Stir-fried eggplant with hot chili sauce and fresh basil.

Pad Ped Pak

$7.00

Stir-fried fresh vegetable with hot chili and garlic sauce.

Pad Ka Prow

$7.00

Stir-fried tofu with hot chilies, garlic sauce and fresh basil.

Siam Tofu

$7.00

Steamed vegetables and tofu topped with peanut sauce.

Tofu Cashew Nut

$7.00

Stir-fried tofu, onions and cashew nut with hot chili paste.

Thai Curry

$8.00

Mixed fresh vegetables and tofu cooked in red or green curry.

Vegetable Panang

$8.00

Coconut panang curry with tofu vegetables and crushed peanuts.

Pad Thai Pak

$7.00

Rice noodles stir-fried with tofu, vegetables and crushed peanuts.

Kee Mao Pak

$7.00

Spicy wild noodle with hot chilies and vegetables.


Desserts

Mango Sticky Rice

$5.50

Coconut Custard

$3.00

Fried Banana

$4.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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