Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Freshly made from seasonal ingredients
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Satur farm mesclun, wickhams cucumber & tomato, red onion, roasted garlic balsamic dressing
Satur farm mesclun, praline walnuts, catapano chevre, caramelized shallot & sherry vinaigrette
Greens, shaved fennel, onion, grapeseed oil, apple cider reduction
Tomato or chipotle ketchup, yellow pepper ketchup & aioli
Crispy crab cake, yogurt & cucumber relish
6 Little necks, broiled w/ bread crumbs and herbs
Crispy calamari, marinara sauce
Little necks w/ cocktail sauce & lemon
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No description available
No description available
Fried beer-battered fresh cod filet w/ fries
Mixed fried seafood platter w/ fries, aioli
Greens, wickhams apple, cucumber, beet, creamy horseradish dressing
Bacon, blue cheese, grilled local corn, wickhams tomato, lathams cucumber, radish, onion & baby mixed lettuces
Tuna steak over a salad of local tomato, radish, onion, corn & mixed baby lettuces, roasted garlic balsamic
Breaded filet, lettuce, tomato, parker house roll
6 oz. Fresh tuna filet, ginger or cucumber relish, wasabi mayo, brioche bun
New england classic: Lobster salad on a bun
Chicken breast, tomato, greens, mozzarella, green mayo, parker house roll
8 oz. Pineland farms1 natural beef, tomato, brioche bun, homemade chipotle ketchup, served with coops hand-cut fries and a pickle. cheese, bacon, sauteed onions $1.00 extra each
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.