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Old Guardhouse Inn Menu and Prices

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Old Guardhouse Inn Menu

Last Update: 2025-03-14

Appetizers

Lobster Pizza

$15.00

roasted tomatoes and mozzarella cheese on a light flat bread crust

Smoked Trout

$11.50

traditional garnish, horseradish sauce and marbled bread

Jumbo Shrimp Cocktail

$14.50

large tiger shrimp with a tangy cocktail sauce

Goat Cheese Brûlée

$9.50

prosciutto, mixed greens, balsamic vinaigrette & toast points

Mushroom Spring Rolls

$9.50

cucumber relish, soy glaze, sweet and sour sauce

Snails In Garlic Butter

$11.00

garlic and herb butter with toast points

Fresh Prince Edward Island Mussels

$12.00

steamed in a vermouth broth with garlic, fresh tomatoes and julienne vegetables served with garlic bread

Country Style Pâté With Pistachios

$9.50

gherkins, stone ground mustard, cumberland sauce

Soups

Lobster Bisque

$9.00

with apple brandy

Philadelphia Snapper Soup

$8.00

the tradition continues

Chef’s Soup Of The Day

$7.50

as good as it gets

Salads

Guard House Salad

Price may varies

our daily seasonal specialty salad

Traditional Caesar Salad

$8.50

shaved parmesan cheese and house-made croutons

Chopped B.L.T. Salad

$9.00

bacon, lettuce, tomato & dijon french dressing

The Wedge

$9.50

iceberg lettuce with blue cheese dressing & diced tomato

Casual Fare

Crab Cake Sandwich

$20.00

open faced with potato fries

Caesar Salad Plus

$18.00

grilled chicken

Caesar Salad Plus

$20.00

chilled shrimp or grilled salmon

Gourmet Meatloaf

$19.00

black peppercorn cream sauce & mashed potatoes

Albert’s Pot Pies

$19.00

chicken or filet of beef, with asparagus

Guard House Pasta

$22.00

penne with jumbo lump crabmeat & spinach, garlic & extra virgin olive oil

Entrees

Jumbo Lump Crab Cake

$34.00

red curry sauce

Pistachio Crusted Atlantic Salmon

$28.00

lemon butter emulsion

"The Best" Fried Oysters

$33.00

fennel and granny smith apple coleslaw

"The Best" Fried Oysters

$18.00

appetizer portion

Seared Filet Of Beef

$35.00

sauce béarnaise

Dijon Crusted Roasted Rack Of Lamb

$35.00

mashed potatoes and rosemary reduction

Chicken Marsala

$26.00

mushroom marsala wine sauce

Grilled Black Angus Sirloin Steak

$35.00

herb butter, crispy onions and potato fries

Veal Piccata

$34.00

sautéed with fresh spinach, lemon and capers

Grilled Lamb Chops

$35.00

mashed potatoes and vegetables of the day

Guard House Specials

Classic Dover Sole

$43.50

lemon butter sauce

Wienerschnitzel

$35.00

lightly breaded veal medallions, lemon butter, red cabbage and spätzle

Wienerschnitzel - Holstein Style

$37.00

egg, capers & anchovy

Lobster "Guard House"

$42.00

lobster tails lightly egg dipped and sautéed in brown butter

Schweinepfeffer

$30.00

thin strips of pork filet sautéed in brandy and peppercorn cream sauce served with red cabbage and spätzle

Sweetbreads Hilde

$32.50

braised and rolled in herb crumbs with capers and port wine reduction

Sautéed Calves’ Liver

$28.00

red wine reduction, bacon and crispy red onions

Gourmet Meatloaf

$19.00

black peppercorn cream sauce & mashed potatoes

Albert’s Pot Pies

$19.00

chicken or filet of beef, with asparagus

Accompaniments $6

Steamed Asparagus

Price may varies

Potato Fries

Price may varies

Twice Baked Potato

Price may varies

Creamed Spinach Or Sautéed Spinach

Price may varies

Desserts $8.50

Classic Crème Brûlée

Price may varies

the original

Guard House Coupe

Price may varies

vanilla ice cream in a crispy shell with warm raspberry sauce and fresh raspberries

Apple Tart

Price may varies

served with butterscotch ice cream

Warm Chocolate Cake

Price may varies

served with vanilla ice cream

Inge’s Famous Bread Pudding

Price may varies

brandied raisins & caramel sauce

Flourless Chocolate Torte

Price may varies

fruit coulis

Selection Of Ice Creams & Sorbets

Price may varies

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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