Menu With Price > Menu > Old Fort Pub > SC > Hilton Head Island > 65 Skull Creek Dr, Hilton Head Island, SC

Old Fort Pub Prices in Hilton Head Island, SC 29926

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Old Fort Pub Logo
65 Skull Creek Dr, Hilton Head Island, SC
(843) 681-2386
Old Fort Pub Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Great Beginnings

Old Fort Pub She Crab Soup

No description available

$8.95

Featured Daily Soup

No description available

$8.95

Vidalia Onion Shoots

Goat cheese tart, arugula, pesto vinaigrette

$8.75

BBQ Pork Empanada

Low country slaw, buttermilk blue cheese, radishes

$8.95

Skillet “Roasted” Calamari

Sun dried tomatoes, sweet garlic, wilted greens

$12.25

Spring Asparagus an Croute

Prosciutto, fresh mozzarella, roasted tomato vinaigrette

$10.75

Chilled Lump Crab Salad

Fried green tomato, champagne aioli, chervil

$12.95

Salad

Harvest Salad

Chef’s garden, greens, tomatoes, cucumbers, croutons, chef’s dressing

$7.95

Vine Ripe Red & Yellow Tomatoes

Sweet white onions, basil oil, white balsamic

$8.95

Traditional Caesar

Creamy garlic dressing, croutons, parmesan

$8.75

Chopped Garden Vegetable Salad

Tomato-herb vinaigrette, petite lettuces, parmesan

$8.95

Entrees

Sea Island Bouillabaisse

Shrimp, scallops, crawfish, mussels, confit, tomatoes, tasso ham, collards

$29.95

Atlantic Salmon

Spice seed crust, cucumber dill salad, scallion vinaigrette

$27.25

White Marble Farms Pork Loin

Chanterelles, vidalia onion souboise, pistachio nuts

$27.95

Crispy Carolina Trout

Baby artichokes, cremini mushrooms, grape tomatoes, sherry-dill butter sauce

$28.50

Filet Mignon

Grilled shiitakes, sesame, broccolini szechuan pepper jus

$36.95

Wild Atlantic Shrimp & Garganelli Pasta

Tomatoes, sweet white garlic, fresh mozzarella, basil

$27.90

Tanglewood Farms Chicken

Thai red curry, pineapple confit, candied ginger black sushi rice

$23.50

Crab Cakes

Green tomato, avocado, sweet pepper relish, creamy stone ground grits

$28.95

Grilled Ahi-Tuna

Nicoise salad, fingerlings, herb de provence vinaigrette

$29.95

Rack of New Zealand Lamb

Baby artichokes, pearl onions, mintalade

$33.95

Lamb & Goat Cheese Ravioli

Spring vegetables, tomato broth, fresh herbs

$26.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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