Menu With Price > Menu > Old Captiva House

Old Captiva House Menu and Prices

4.3 based on 88 votes
Old Captiva House Logo

Choose My State

FL

Old Captiva House Menu

Last Update: 2025-03-14

Entrees

Grilled Caribbean Spiced Grouper

$34.00

Caribbean spiced black grouper and shrimp, coconut rice, mango salsa and coulis

Shrimp and Scallop Carbonara

$29.00

Gulf pink shrimp, scallops, prosciutto, parmesan cream, over linguini

Island Snapper Wrap

$36.00

Creminis, red pepper, asparagus, wrapped in phyllo, polenta, pesto cream and balsamic glaze

Florida Style Bouillabaisse

$39.00

Shrimp, scallops, daily local seafood, tomatoes, garlic, white wine broth, over linguine

Filet Mignon

$36.00

Stilton butter, port wine demi - glace and garlic mashed potatoes

New York Strip Au Poivre

$34.00

House cut truffle fries and green peppercorn cognac cream

Crispy Half Duck

$34.00

Carrot puree, French lentils and wild mushroom duck au jus

Spice Rubbed Lamb Loin

$32.00

Seared lamb loin, garlic mashed potatoes, fig and wild mushroom demi-glace

Eggplant Caprese

Price may varies

Breaded eggplant, marinara, mozzarella, balsamic reduction, julienne vegetables and angel hair

First Course

Lobster Spring Rolls

$14.00

Ginger wakame seaweed salad, bok choy, mango coulis and teriyaki glaze

Escargot en Croute

$12.00

Cremini mushrooms, fresh thyme, garlic butter, topped with puff pastry

Shrimp Cocktail

$14.00

Classic jumbo shrimp cocktail with lemon and tomato horseradish sauce

Spicy Ahi Tuna

$14.00

Ginger vinegar glaze, teriyaki and sriracha aioli

Soup Du Jour

$7.00

Chef’s daily homemade soup

Blue Crab Bisque

$12.00

Blue crab, sherry creme fraiche and roasted pepper romesco sauce

Captiva Wedge Salad

$9.00

Pickled onions, bleu cheese crumbles, bacon lardons and grape tomatoes

Caesar Salad

$10.00

Whole leaf romaine hearts, anchovies, parmesan, garlic crostini and lemon

Captiva House Salad

$9.00

Mesclun greens, cucumber cup, sliced tomatoes and a boursin cheese crouton

Watermelon Goat Cheese Stack

$9.00

Watermelon, goat cheese, aged balsamic vinegar and mixed greens

Antipasto Plate

$16.00

Chef’s daily selection of cheeses, meats and accompaniments

Small Plates

Chilean Sea Bass

$28.00

Polenta and lemon buerre blanc

Braised Short Ribs

$24.00

Garlic mashed potatoes and natural jus

Blackened Sea Scallops

$23.00

Coconut rice and key lime butter

Crab Cakes

$21.00

Rice pilaf and Dijon aioli

Grilled Mahi Mahi

$21.00

Citrus quinoa and lobster salad

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading

Popular Brands