Okamoto Kitchen Menu and Prices

$4.00+

Light and fluffy cheese infused mochi baked to a golden brown. Vegetarian. Gluten free.

$4.00+

Crumbled tofu mixed with our spicy house mayo and cucumber served on top of a deep fried rice cake. Vegetarian.

$5.00

Thin and crispy shoestring fries topped okonomiyaki style-okonomi sauce, kewpie mayo, aonori, green onions, red ginger and bonito flakes.

$4.00+

A deep fried mix of mashed potatoes, chopped bacon, cheddar cheese and chives then battered in panko braedcrumbs. Served with a side of sour cream dipping sauce.

$6.00

Bite-sized chicken marinated and deep-fried served with mayo and lemon.

$6.00

Bite-sized chicken marinated and deep-fried served with our special glaze, sesame seeds and green onion.

$4.00+

Light and fluffy cheese infused mochi baked to a golden brown. Vegetarian. Gluten free.

$4.00+

Crumbled tofu mixed with our spicy house mayo and cucumber served on top of a deep fried rice cake. Vegetarian.

$5.00

Thin and crispy shoestring fries topped okonomiyaki style-okonomi sauce, kewpie mayo, aonori, green onions, red ginger and bonito flakes.

$4.00+

A deep fried mix of mashed potatoes, chopped bacon, cheddar cheese and chives then battered in panko braedcrumbs. Served with a side of sour cream dipping sauce.

$6.00

Bite-sized chicken marinated and deep-fried served with mayo and lemon.

$6.00

Bite-sized chicken marinated and deep-fried served with our special glaze, sesame seeds and green onion.

$13.00

Miso and ginger glazed salmon topped with ponzu infused mayo. Served over rice sprinkled with black sesame seeds and our Okamoto house salad on the side. Gluten free.

$9.00

Sweet and sour, teriyaki-glazed, deep-fried chicken with shredded cabbage, tartar sauce and jalapeno on a brioche bun.

$9.00

Sweet and sour, teriyaki-glazed, with tofu with shredded cabbage, tartar sauce and jalapeno on a brioche bun.

$11.00

Deep-fried chicken or pork cutlet with our special curry, shredded cabbage, pickled onions and Gouda cheese on a brioche bun.

$11.00

Beef bowl. Thinly sliced ribeye steak and onion simmered in a mildly sweet sauce flavored with soy sauce and rice wine. Served over rice with sesame seeds and red ginger.

$11.00

Thinly sliced ribeye steak and onion simmered in a mildly sweet sauce with mayo, pickled onions, shredded cabbage and red ginger on a deep-fried rice bun.

$11.00

Served with lemon and mayo over rice. Served with house salad.

$11.00

Served with special glaze, green onion and sesame seeds over rice. Served with house salad.

$13.00

Miso and ginger glazed salmon topped with ponzu infused mayo. Served over rice sprinkled with black sesame seeds and our Okamoto house salad on the side. Gluten free.

$9.00

Sweet and sour, teriyaki-glazed, deep-fried chicken with shredded cabbage, tartar sauce and jalapeno on a brioche bun.

$9.00

Sweet and sour, teriyaki-glazed, with tofu with shredded cabbage, tartar sauce and jalapeno on a brioche bun.

$11.00

Deep-fried chicken or pork cutlet with our special curry, shredded cabbage, pickled onions and Gouda cheese on a brioche bun.

$11.00

Beef bowl. Thinly sliced ribeye steak and onion simmered in a mildly sweet sauce flavored with soy sauce and rice wine. Served over rice with sesame seeds and red ginger.

$11.00

Thinly sliced ribeye steak and onion simmered in a mildly sweet sauce with mayo, pickled onions, shredded cabbage and red ginger on a deep-fried rice bun.

$11.00

Served with lemon and mayo over rice. Served with house salad.

$11.00

Served with special glaze, green onion and sesame seeds over rice. Served with house salad.