Oedo Menu and Prices

$11.95

$9.75

$12.95

shrimp, vegetable, salmon, scallops

$7.95

noodles with tempura

$8.25

combination noodle soup (chicken, fish ball, & veggie

$8.25

vegetables with soy bean products noodles soup

$11.95

thinly sliced beef with tofu and vegetables in a special broth

$10.95

thinly sliced chicken with tofu and vegetables in a special broth

$7.50

cold buck wheat noodles dipped with special sauce

$8.50

pan fried udon with beef and vegetables

$9.25

pan fried udon with seafood and vegetable

$1.50

soy bean soup with tofu and green onion

$4.50

japanese pickle

$2.95

with house dressing

$5.50

tea pot soup

$3.50

$2.50

seaweed

$10.50

$14.50 - $10.50

stir fried burdock with beef or chicken

Price may varies

broiled in special sauce, seasonal

$12.95

$15.95

choice of seafood or beef and vegetable

$36.95

sushi, sashimi salad and lobster miso soup for two

$7.50

(sweet shrimp)

$6.50

(sea urchin)

$5.95

(giant clam)

$5.50

(tuna, hamachi, sake, tobiko & avocado)

$5.50

(salmon, crab, avocado, tobiko, mayo)

$10.95

(fried shrimp, avocado, unagi, tobiko)

$7.50

(topped with new york beef and mango, and rolled with creamy crab salad and kambio)

$7.50

(combination of tamago, bbq unagi, tobiko, blanched spinach and, crab stick wrapped with skinned cucumber)

$5.50

deep fried california roll top with kani salad

$7.50

(baked with seasoned seaweed and creamy crab salad in the center and topped with hokkaido scallop, layer of cheese and sprinkle of green onion)

$7.50

combination of tobiko, kani salad, special tuna salad and topped with avocado, smoked salmon and thin slices of lemon)

$2.75

(salmon, shrimp, avocado & tobiko)

$2.75

(salmon skin, avocado, tobiko & cheese)

$2.75

(tuna, avocado & tobiko)

$2.75

(deep fried shrimp)

$2.75

(octopus)

$2.75

(mackerel)

$2.75

(shrimp)

$2.75

(egg)

$2.75

(flying fish roe)

$2.75

$2.75

(seaweed)

$1.50 - $1.75

(bean curd skin)

$1.75

(cucumber)

$1.75

(pickled vegetables)

$1.75

(pickle plum & green perilla)

$1.75

$1.50 - $1.70

(cucumber, avocado, crab)

$2.25

(egg & vegetable)

$2.25

$2.25

(cucumber & fresh water eel)

$2.25

$2.25

(spicy yellow tail)

$2.25

(yellow tail & green onion roll)

$2.25

(tuna roll)

$2.25

(salmon roll)

$3.25

(tuna)

$3.25

(yellow tail)

$3.25

(fresh salmon)

$3.25

(flounder)

$3.25

(fresh water eel)

$3.25

(scallops)

$3.25

(bonito)

$3.25

(squid)

$3.25

(white tuna)

$3.50

(salmon roe)

$3.50

(soft shell crab)

$3.50

(unagi, ebi tempura, tobiko inari, tamago)

$3.50

w / unagi

$3.50

(avocado, unagi, crab, spinach, tobiko)

$12.95

barbequed fresh-water eel on bed of rice, served warm with special sauce & japanese pickles

$8.25

deep fried breaded pork, egg, black mushroom & onion rice

$8.25

broiled beef, egg, black mushroom & onion rice

$7.95

broiled chicken, egg, black mushroom & onion on rice

$9.95

prawn & vegetable in mild curry sauce

$7.95

deep fried breaded pork in mild curry sauce

$20.00

upon request

$22.95

19 pcs of our chef's special selection of sushi (hana sushi, california maki, unagi, spicy hamachi, tako, ebi, tuna and sake)

$10.95

freshly sliced raw tuna fish

$11.95

freshly sliced raw yellow tail

$11.95

freshly sliced raw fish served with shredded garnish

$14.95

our chefs special selection of sashimi

$15.95

assortment of the best of both sushi & sashimi

$11.95

a variety of sliced raw fish over sushi rice

$12.95

thinly sliced beef wrapped around scallion, broiled with teriyaki sauce

$12.95

salmon broiled with teriyaki sauce

$13.95

seafood sauteed on skewers

$13.95

scallops with broccoli

$12.95

beef broiled with teriyaki sauce

$10.95

chicken broiled with teriyaki sauce

$10.95

broiled mackerel with salt

$10.95

deep fried breaded pork

$10.95

deep fried breaded chicken

$12.95

grilled sea bass with garlic and butter

$6.95

(child under 12) choice of chicken teriyaki or beef teriyaki with 3 pcs of sushi