O'Dowd's Little Dublin Menu and Prices

$6.95

Crispy wontons filled with braised corned beef and wicklow cream cheese. Served with sweet mustard sauce.

$7.95

Spicy guinness honey sauce brushed over golden chicken wings served with our stella bleu cheese dressing

$7.50

Hand breaded chicken tenders, crispy golden fried and served with a side of honey mustard sauce for dipping

$6.95

Lightly battered calamari dusted with parmesan cheese and served with lemon caper aioli

$5.95

Traditional irish cuisine house cut potato chips, lightly seasoned and served with a warm bacon bleu cheese dip

$6.95

A healthy portion of our homemade spinach dip topped with parmesan cheese and served with your choice of pita bread or tortilla chips

$8.50

A mound of golden fried tortilla chips topped with cheddar, swiss, pepper queso, jalapenos, tomatoes, and scallions. Add chicken or beef for $1.95

$6.95

House-cut potatoes topped with cheddar, Swiss, bacon scallions and served with sour cream

$6.95

Chickpeas and roasted red peppers served with warm pita bread

$3.95

Traditional irish cuisine some call them "fries", but when in dublin you call them "chips". Served with a side of mary rose sauce

$6.95

Tortilla chips served with homemade pepper-jack cheese dip

$3.95

A light salad portion made with iceberg, romaine, roasted red peppers, tomatoes, cucumbers artichoke hearts and your choice of dressing.

$6.50

A bowl of our soup of the day, served with a small farm house salad

$9.95

Crisp fuji apples and golden raisins topped with bleu cheese crumbles and sunflower seeds on a bed of fresh spinach, tossed in mango-cider vinaigrette

$9.95

A warm potato salad with spring greens, red onion marmalade, & goat cheese, tossed in sherry-shallot vinaigrette.

$6.50

Fresh romaine lettuce tossed in caesar dressing, topped with celric croutons and parmesan cheese

$10.95

6oz. Seasoned grilled chicken breast on a bed of spring greens with toasted walnuts and dried cranberries, tossed in brandy-cranberry dressing.

$6.95

A light salad portion made with iceberg, romaine, roasted red peppers, tomatoes, cucumbers artichoke hearts and your choice of dressing.

$2.95 - $3.95

Ask your server about today's selection.

$7.95

Our world famous fish, beer-battered and served on a sourdough roll with lettuce, tomatoes, red onion and a side of lemon caper aioli, with your choice of side item.

$7.95

American classic, grilled to order, served on a brioche bun, with your choice of side item. Additional toppings add $0.50 each

$7.50

Thinly sliced corned beef brisket on toasted marble rye bread with Swiss, sauerkraut and thousand Island dressing, with your choice of side item.

$10.95

Roasted prime rib of beef, sliced thin and grilled, with bacon, Swiss, cheddar, lettuce, tomatoes and horseradish cream sauce served on a fresh onion hoagie bun, with your choice of side item.

$8.95

Batter dipped sourdough layered with ham, turkey, sliced bacon, Swiss and cheddar cheese. Served with raspberry jalapeno jam and your choice of side.

$9.95

Atlantic grilled salmon topped with lemon caper aioli, bacon, lettuce & tomatoes. Served on a onion hoagie bun, with your choice of side.

$7.50

Grilled chicken breast with bacon and Swiss on roasted wheat-berry bread and topped with honey lime dressing.

$8.95

Our famous sheppard's pie served in an irish potato pancake with colcannon potatoes

$8.95

Traditional boxty served open faced with house made corned beef hash. Topped with two sunny side up eggs and cabernet onions.

$9.95

Traditional boxty filled with our house made meatloaf and colcannon potatoes. Topped with our stout BBQ glaze and tobacco onions and served with seasonal fresh vegetables.

$12.95

Marinated beef tenderloin, grilled and wrapped in a traditional boxty with sauteed mushrooms and cabernet onions. Topped with warm bacon bleu cheese sauce and served with colcannon mashed potatoes an

$10.95

Traditional irish cuisine beer-battered white fish, golden fried on a mound of chips, served with sackville slaw

$8.95

Traditional irish cuisine tender chunks of lamb and beef, pan seared and slow cooked with potatoes, carrots, onions and celery, topped with a puff pastry.

$8.95

Traditional irish cuisine fresh lean ground beef slowly stewed with red wine, carrots, onions and green peas, topped with duchess potatoes, cheddar and monterey jack cheese.

$9.95

Traditional irish cuisine house cooked tender corned beef, sliced thick then topped with english mustard cream, served with colcannon mashed potatoes and seasonal fresh vegetables.

$11.95

Traditional irish cuisine just like your mum used to make, topped with roasted onion gravy and robacco onions. Served with colcannon mashed potatoes and fresh seasonal vegetables.

$9.95

traditional irish cuisine an old country specialty, irish pork sausages, colcannon mashed potatoes served with a creamy pea a gratin and covered in a savory onion gravy.

$9.95

traditional irish cuisine a home style favorite with chicken, fresh vegetables and a flakey puff pastry. Served with three-cheese colcannon mashed potatoes

Price may varies

prepared by our chef daily

$4.95

Flourless chocolate torte with a hint of irish whiskey, with a strawberry drizzle and whipped cream

$4.95

Traditonal irish cuisine golden raisins and cinnamon in a house-baked custard bread pudding topped with butter whiskey sauce and whipped cream

$4.95

A traditional cheesecake with an irish twist, topped with whiskey caramel sauce.

$5.95

A yummy combination of vanilla bean ice cream, chocolate sauce, topped off with guinness stout and spicy peanuts