Oaks Bottom Public House Menu and Prices

$8.50

Hummus, feta cheese, kalamata olives, red onions, cucumbers, pepperoncini & warm pita bread

$8.00 - $13.50

Choice of chipotle wing sauce or BBQ sauce, celery & bleu cheese dressing. 1/2 pound, full pound

$7.00 - $9.00

Tater tots, cheddar & jack cheese, tomatoes, jalapenos, black olives, red onion, sour cream & salsa. Add chicken $2.50; add bacon or avocado $1.50. Small, large

$8.75

Served with ranch, BBQ or honey mustard and your choice of fries or tots

$7.00

Tossed with smoky bacon, crumbled bleu cheese, garlic & fresh herbs

$7.50

Tossed with truffle oil, parmesan & fresh herbs

$4.00 - $6.00

Small, large

$3.50 - $5.25

Cup, bowl

$3.50 - $5.25

Cup, bowl. Spicy vegetarian chili garnished with cheddar & jack cheese, sour cream, tomatoes & scallions

$7.00 - $9.00

Cup, bowl. A small green salad, garlic-parmesan bread and your choice of soup of the day or vegetarian chili

$6.50 - $9.00

Small, large. Mesclun greens, candied hazelnuts, port wine poached pears, chevre & balsamic vinaigrette

$6.50 - $9.00

Small, large. Hearts of romaine, parmesan cheese & herb croutons

$7.00 - $9.50

Small, large. Mesclun greens, feta cheese, kalamata olives, red onion, sundried tomatoes, pepperoncini, cucumber & lemon-herb vinaigrette

$6.50 - $9.00

Small, large. Mesclun greens, arugula, roasted beets, bleu cheese, cucumber, touted pumpkin seeds & balsamic vinaigrette

$10.25

Mesclun greens, grilled chicken, bacon, crumbled bleu cheese, tomato, hard-cooked egg, avocado & your choice of dressing

$6.50 - $9.00

Small, large. Mesclun greens, roasted seasonal vegetables & lemon-herb vinaigrette

$9.50

½ lb. All natural beef, shredded lettuce, tomato, red onion & roasted galic mayo on a brioche bun, add sharp white cheddar, emmentaler swiss, pepper jack provolone or brie $1.00, add hickory smoked b

$10.75

A pecan veggie patty topped with our stout out loud vegetarian chili, cheddar & pepper jack cheese, tomatoes & scallions

$11.00

Our burger topped with brie cheese and balsamic caramelized onions

$10.50

Our burger topped with sauteed mushrooms & crumbled bleu cheese

$11.00

Our burger topped with goat cheese, balsamic reduction & tomato-basil salsa

$10.50

Our burger topped with roasted jalapenos, pepper jack & sriracha mayo

$10.00

Albacore tuna salad, tomato & your choice of sharp white cheddar, provolone, pepper jack or emmentaler swiss on grilled sourdough

$10.50

Roasted turkey, brie cheese, sauteed pears & garlic mayo on a toasted ciabatta roll

$10.50

Beer battered wild mahi mahi, slaw, tomatoes & sriracha mayo on a hoagie roll

$10.25

Hickory smoked bacon organic arugula, tomato; provolone, avocado & roasted garlic mayo on grilled sourdough bread, add roasted turkey for $2.50

$10.75

Italian spice rubbed roast beef & provolone on a hoagie roll served with herb jus dip can be made with roasted turkey for no additional charge

$10.50

Lompoc special draft braised corned beef, house-made sauerkraut, emmentaler swiss & russian dressing on rye bread reuben can be made with a pecan veggie burger or roasted turkey for no additional cha

$10.50

Marinated pork loin, balsamic caramelized onions, crumbled bleu cheese & roasted garlic mayo on a brioche bun

$10.75

Marinated chicken breast, hickory smoked bacon, avocado, tomato organic arugula, red onion & roasted garlic mayo on a ciabatta roll

$10.00

Hummus, avocado, red onion, tomato, cucumber organic arugula & emmentaler swiss on toasted wheat bread

$11.75

Fool's golden ale beer-battered wild mahi mahi, pub fries, coleslaw and tartar sauce

$11.00

Fresh cavatappi pasta, five cheese cream sauce & toasted bread crumbs served with a side salad and garlic-parmesan bread. Add bacon $1.25, add roasted vegetables $1.25

$7.50

Choice of turkey, roast beef, corned beef or tuna salad with sharp white cheddar, emmentaler swiss, pepper jack or provolone on wheat, sourdough or rye

$7.50

Bowl of our soup of the day, small house salad, garlic-parmesan bread & choice of dressing

$4.00 - $6.00

Served with tartar sauce

$4.50

An angus beef slider served plain & dry. Made with any fixins' on request. Add cheese $0.50

$6.00

Served with ranch dressing or BBQ sauce.

$5.00

Creamy peanut butter and strawberry jelly on wheat bread.

$5.00

Cheddar & jack cheese on toasted wheat bread.

$6.00

Macaroni pasta tossed in a creamy cheddar cheese sauce.