Oakleys Bistro Menu and Prices

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Oakleys Bistro Menu

Last Update: 2025-03-14


Small Plates

Shrimp Corndog

$2.00

bistro honey mustard

Bacon Wrapped Apricots

$7.00

tequila soaked apricots, hickory smoked bacon, jalapeño kumquat honey glaze

Deviled Eggs "Taqueria Style"

$5.75

cilantro tamale filling, chipotle lime chicken, raw salsa verde, tortilla crisp

Red Pepper Hummus

$9.75

chilled shrimp, artichoke spinach parfait, crispy chick peas, pickled feta, smoked balsamic syrup, pita

Suckling Pig

$13.75

6 hour braised, buttered spinach, pickled blueberries, morel mushroom conserva, port wine syrup, Andouille cornbread

Sea Scallops

$13.75

goat cheese blintz, strawberry relish, prosciutto, pickled ramp relish, black garlic aioli, micro arugula

Lobster Waffle

$13.75

basil roasted garlic waffle, lobster, zucchini sauté, mustard cream, crispy leeks

Butchers Board

$14.75

selection of house-made charcuterie, foie gras honey mousse, pickled vegetables

Housemade French Boule

$3.75

mustard butter

Foie Gras

$8.00

sauternes, charcoal honey, espelette jelly, pistachios, country bread

Jar of Pickles

$5.00

Jared's selection of 5 house-made pickles

Olives

$3.50

Mediterranean spiced, pickled garlic, blood orange rind, fall herbs

Duck Fat Fried Almonds

$3.50

mesquite salt, fennel pepper, rosemary

Tennessee "Eggrolls"

$8.75

pulled pork, grits, jalapeno, cheddar, "kale slaw"


Large Plates

Stanley's Meatloaf

$23.75

chile jam, whipped potato purée, broccoli, vermont white cheddar cheese

Salmon

$27.75

olive oil poached, blackened peanut couscous, rhubarb beet puree, baby bok choy, ratatouille, French beans, frisee leek salad

Beef Short Ribs

$32.75

bourguignon flavors, potato leek pancake, carrot puree, braised mushrooms, hazelnut giardiniera, foie gras aioli pickled mustard seeds

Pork Tenderloin

$26.75

bacon braised swiss chard, rosemary spaetzle, white bean and corn succotash, pine nut romesco, arugula salad

Duck & Duck

$29.75

Maple Leaf Farm duck breast, duck leg croquette, cauliflower puree, duck fat pine nut relish, morel mushroom quinoa, pickled cherries, rhubarb romesco

Fettuccini

$18.75

crushed tomato sauce, roasted garlic ricotta cheese, pancetta

Tilapia

$24.75

lemon artichoke risotto, smoked onion marmalade, petite vegetables, crispy leeks, yellow pepper puree

Seven Vegetable Wellington

$23.75

ratatouille vegetables, spaghetti squash, artichoke curry pearl pasta, red beet balsamic puree, goat cheese, butternut puree


Soups and Salads

Wild Mushroom Puree

$7.00

asparagus mushroom rice, spiced rice, sherry cream

French Onion

$7.00

cheddar onion puff pastry, chives

Bistro Soup of the Day

$7.00

seasonal ingredientsseasonal ingredients

Spinach

$9.75

cucumber, strawberries, grilled asparagus, smoked almonds, pickled rhubarb, cream cheese croutons, honey poppyseed vinaigrette

Bibb & Endive

$9.75

leeks, cara cara oranges, smoked almonds, cucumber, honey croissant croutons, hot brie champagne fondue

Toad in a Hole

$11.75

toasted brioche, egg, asparagus, prosciutto, roasted peppers, poached pears, shaved brussel sprouts, brie, truffle mushroom puree

Baby Iceberg Wedge

$9.75

smoked garlic herbed Caesar dressing, heirloom tomato relish, candied bacon, mozzarella, avocado, radish, pickled jalapenos


Bistro Sides

Mashed Potato Purée

$6.00

white truffle oil

Asparagus

$6.00

lemon parsley aioli

Creamed Spinach

$6.00

leeks

Mac-n-goat Cheese

$6.00

pesto

Fried Brussel Sprouts

$6.00

kung pao style, celery, peanuts


Lunch Combinations

Soup & Salad

$13.75

choice of any soup & salad from the menu

Soup & Tart

$15.75

choice of any soup & tart from the menu


Soups

Butternut Squash Maple

$6575.00

squash zucchini relish, cider clove cream

French Onion

$5.75

cheddar onion puff pastry, chives

Bistro Soup of the Day

$5.75

seasonally fresh ingredients / spices


Salads & TartsAdd grilled chicken, shrimp, salmon, or tilapia to any - $6

Baby Iceberg Wedge

$8.75

smoked garlic herbed Caesar dressing, heirloom tomato relish, candied bacon, mozzarella, avocado, radish, pickled jalapenos

Farmers Greens

$8.75

cucumbers, crispy potato, radish, red onion, blue cheese, candied walnuts, mustard sherry vinaigrette

Salmon Tart

$10.75

caramelized onion, spinach, tomatoes, roasted acorn and butternut squash, pumpkin seeds, petite greens

Short Rib Tart

$9.75

horseradish aioli, tomato fennel fondue, brie cheese, roasted zucchini, apple tapenade, petite greens


Entrées & Sandwiches & Burgers

Meatloaf

$12.75

bbq glaze, whipped potato, broccoli, vermont white cheddar

Fettuccini

$9.75

fresh tomato sauce, house made ricotta cheese, pancetta

Risotto

$12.75

grilled shrimp, wild mushroom risotto, braised tomato, ratatouille vegetables, broccoli, crispy onion

Salmon "Pot Pie"

$13.75

roasted leeks, tomatoes, pearl onions, asparagus, artichokes, lemon basil pesto

Chicken Almond Croissant

$10.75

roasted rosemary chicken, toasted almonds, celery, onion, tomato, bacon aioli, petite greens

Meatball Croissant"Sandwich"

$9.75

artichoke chicken meatball, mozzarella, lemon ricotta cheese, pickled peppers, petite greens

Fish Tacos

$10.75

tempura fried, white cabbage slaw, questo fresco, radish, white onion, avocado tomatillo salsa, petite greens

Chicken "Pastor" Tacos

$10.75

red chile braised chicken, smoked pineapple, salsa verde, black bean cotija relish, petite greens


Desserts

Crème Brûlée

$4.75

Bob's favorite, berries

Brownie

$5.75

caramel corn, honey cremeux, port caramel sauce

Boston Cream Pie

$4.75

vanilla cake, chocolate pudding, white chocolate meringue


Dinner Desserts

Crème Brûlée

$8.00

Bob's favorite, pear sorbet, gingersnap cookie, pumpkin spiced rice krispies

Double Fudge Brownie

$8.75

caramel corn, honey cremeux, port caramel, pear relish, banana rum ice cream

Boston Cream Pie

$8.50

vanilla cake, chocolate fudge sauce, vanilla bean mousse, white chocolate meringue, cake batter ice cream

Lemon Cheesecake

$8.50

lemon cheesecake mousse, raspberry pudding, pink peppercorn meringue, vanilla chips, raspberry pomegranate molasses sorbet

Sorbet & Ice Cream Tasting

$7.75

selection prepared daily


Coffee & TeaOAKLEYS Private Blend

Coffee

$3.00

Espresso

$3.50

Cappuccino

$4.25

Lattes

$4.25

Tea Temptations

Price may varies

Seasonally Selected

Loose Teas brewed tableside

$4.50

OAKLEYS bistro’s Special Blend Coffee

$3.00

Espresso

$3.50

Double Espresso

$4.75

Cappuccino

$4.25

Lattes

$4.25

Seasonally selected loose teas brewed tableside

$4.50

Iced tea

$1.75


Lunch Desserts

Crème Brûlée

$4.75

Bob's favorite, berries

Double Chocolate Torte

$5.75

hot fudge, brown sugar caramel corn

Lemon Cake Terrine

$5.50

raspberry coulis, raspberries, crispy white chocolate


Specialty Cocktails

Gingerale Cocktail

$10.50

Spiced Box Whiskey, gingerale

Aviation Cocktail

$10.25

Bluecoat American Dry Gin, Fresh Lemon Juice, Luxardo Maraschino Liqueur, Rothman & Winter Crème de Violette

Dark n’ Stormy

$10.25

Lemon Hart 151 Demerara Rum, Barritt’s Ginger Beer

Corn n’ Oil

$10.00

Taylor’s Velvet Falernum, Lemon Hart 151 Demerara Rum, Bitter Truth Aromatic Bitters

Manhattan

$10.00

Willett Pot Still Bourbon, Cocchi Vermouth di Torino, Bitter Truth Orange Bitters

Old Fashioned

$10.75

Willett Pot Still Bourbon, Bitter Truth Aromatic Bitters, Simple Syrup, Orange Zest

Basil Gimlet

$11.25

Square One Basil Vodka, Fresh Lime Juice, Basil Leaves, Agave Nectar

Moscow Mule

$10.75

Deaths Door Vodka, Fresh Lime Juice, Barritt’s Ginger Beer

Prichard’s Key Lime Mojito

$9.00

Prichard’s Key Lime Rum, Fresh Lime, Simple Syrup, Fresh Mint, Soda Water


Beers

Clausthauler N/A

$4.50

Amstel Light

$5.25

Coors Light

$3.75

Heineken

$5.50

Pranqster Belgian Style

$7.75

New Castle

$5.50

Fosters

$4.75

Stone IPA India Pale Ale

$7.50

Fat Tire Amber Ale

$13.50

Mad Anthony Auburn Lager

$7.50

Breckenridge Brewery Oatmeal Stout

$7.50

Bells Oberon

$6.50

Brugge Tripel de Ripple

$24.00


Beverages

Panna .5L

$5.25

San Pelligrino .5L

$5.25

Coca Cola

$2.00

Diet Coke

$2.00

Sprite

$2.00

Cranberry Juice

$2.25


Reception

Passed Hors d'oeuvres

Price may varies

Wine pairing: Weingut Castelfeder Pertico Pinot Grigio


First Course

Antipasta

Price may varies

white bean purée/ sweet & sour peppers / fried eggplant marinated zucchini fennel slaw/ salsa verdé / rosemary focaccia. Wine pairing: Weingut Castelfeder Kerner "Lahn"


Second Course

Butternut Squash Pierogi - the Italian version

Price may varies

walnut sage brown butter crema / smoked sausage / cured egg yolk. Wine pairing: Weingut Castelfeder Pinot Nero "Glener"


Third Course

Sunday Supper Lamb shank

Price may varies

toasted brioche / artichoke celery agrodolce / black olive polenta. Wine pairing: Fattoria Montellori Chianti


Fourth Course

Chestnut Tiramisu

Price may varies

orange maple relish / chestnut meringue / cocoa. Wine pairing: Fattoria Montellori Vin Santo


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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