Menu With Price > Menu > Oak Haven Table & Bar > CT > New Haven > 932 State St., New Haven, CT

Oak Haven Table & Bar Prices in New Haven, CT 06511

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Oak Haven Table & Bar Logo
932 State St., New Haven, CT
(203) 915-9413
Oak Haven Table & Bar Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Small

Brussel Sprouts

Garlic, shallots, maple reduction

$6.00

Soup of the day

Farm fresh goodness

$6.00

Mac n Cheese

Blue, cheddar, pecorino romano, black truffle oil

$7.00

Local Beet and Turnip Salad

Mixed greens, herbed goat cheese, orange and honey vinaigrette

$9.00

Cheese

Choose one from our oak board beltane farms feta, meadow brew, womanchego

$9.00

Blue Crab

Dual crispy crab cakes, house made remoulade

$8.00

Meatballs

Fresh mozzarella, pecorino romana cheese, garlic points

$8.00

Flatbread

Chef’s choice of fresh daily ingredientds

$9.00

Mussels

Beer broth, herbs, garlic

$8.00

Medium

Cassoulet

Pulled duck leg, three bean melody, swiss chard, mushrooms, carrots, tomatoes, onions, parmesan, wine broth

$12.00

Harvest Salad

Mixed greens, carrots, cranberries, apples, blue cheese and lemon vinaigrette

$11.00

Berkshire Pork Belly

Bourbon glazed kimchi, spiced molasses bourbon suace

$13.00

Day Boat Scallops

Served w/ tarragon cream sauce, bacon bits, market vegetables

$16.00

Magret Duck

Pan roasted duck breast, blackberry spiced reduction, sweet potato puree

$17.00

Blue Slope Farms Burger

Changes daily

$17.00

Risotto

Local butternut squash, garlic, shallots, parsley

$15.00

Large

Steak

Sliced prime flank steak, market vegetables, mushroom port reduction

$23.00

Quail

Stuffed w/dates, goat cheese & blue slope sausage, market vegetables and port reduction

$22.00

Pork

Oven roasted rib chop, cranberry glaze, chaplin farms spiked apple sauce, market vegetables

$24.00

Boat to Table

Freshest catch of the day

Oak Board

Oak Board

Cheese changes weekly beltane feta, meadow brew and womanchego. Spiced capicola, sweet capicola, fennel salami, served with seasonal fruit, pickled carrot, beet, local honeycomb, fruit jam and house

$30.00

Dessert

Smores

House made graham cookie, chocolate ganache and marshmallow served in a mason jar

Trio Whoopie Pies

Not your average whoopie pie. A trio of local apple, vanilla and pumpkin.

Scoop of Ice Cream

Scoop of locally made bourbon vanilla ice cream

$5.00

New York Style Cheesecake

Classic style creamy cheesecake

$7.00

Chocolate Pot De Creme

Chocolate custard topped w/ whipped cream, vanilla sauce drizzle

$7.00

Willoughbys Coffee

Coffee

French press

Espresso

Ground to order

Harney & Sons Tea

Organic Green

With citrus & ginkgo

$4.00

Earl Grey Supreme

Black teas w/ natural lemony bergamot

$4.00

Egyptian Chamomile

Aromatic caffeine free herbal

$4.00

Snack

Autumn Rolls

Shredded market vegetables, sweet sauce

$6.00

Fried Eggplant

Local eggplant slices, seasoned panko bread crumbs, farm fresh tomato sauce, Parmesan cheese

$5.00

Arancini

Chef’s choice of fresh daily ingredients

$6.00

Pretzel Nugs

Served w/ german beer mustard & vermont cheddar dipping sauce

$5.00

Shishito Peppers

Blistered, tossed in olive oil, garlic, shallots

$5.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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