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Oak Haven Table & Bar Menu and Prices

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Oak Haven Table & Bar Menu

Last Update: 2025-03-14

SmallEquivalent to a small appetizer, usually enjoyed by 1 or 2 people

Brussel Sprouts

$6.00

Garlic, shallots, maple reduction

Soup of the day

$6.00

Farm fresh goodness

Mac n Cheese

$7.00

Blue, cheddar, pecorino romano, black truffle oil

Local Beet and Turnip Salad

$9.00

Mixed greens, herbed goat cheese, orange and honey vinaigrette

Cheese

$9.00

Choose one from our oak board beltane farms feta, meadow brew, womanchego

Blue Crab

$8.00

Dual crispy crab cakes, house made remoulade

Meatballs

$8.00

Fresh mozzarella, pecorino romana cheese, garlic points

Flatbread

$9.00

Chef’s choice of fresh daily ingredientds

Mussels

$8.00

Beer broth, herbs, garlic

MediumOur interpretation of a large appetizer, created to share

Cassoulet

$12.00

Pulled duck leg, three bean melody, swiss chard, mushrooms, carrots, tomatoes, onions, parmesan, wine broth

Harvest Salad

$11.00

Mixed greens, carrots, cranberries, apples, blue cheese and lemon vinaigrette

Berkshire Pork Belly

$13.00

Bourbon glazed kimchi, spiced molasses bourbon suace

Day Boat Scallops

$16.00

Served w/ tarragon cream sauce, bacon bits, market vegetables

Magret Duck

$17.00

Pan roasted duck breast, blackberry spiced reduction, sweet potato puree

Blue Slope Farms Burger

$17.00

Changes daily

Risotto

$15.00

Local butternut squash, garlic, shallots, parsley

LargeIf you came for a great entrée, this is

Steak

$23.00

Sliced prime flank steak, market vegetables, mushroom port reduction

Quail

$22.00

Stuffed w/dates, goat cheese & blue slope sausage, market vegetables and port reduction

Pork

$24.00

Oven roasted rib chop, cranberry glaze, chaplin farms spiked apple sauce, market vegetables

Boat to Table

Price may varies

Freshest catch of the day

Oak BoardBeltane feta goat's milk feta, robust finish meadow brew tomme style, brined in smokey lager, womanchego a touch sweet w/ hints of fruit and nuts

Oak Board

$30.00

Cheese changes weekly beltane feta, meadow brew and womanchego. Spiced capicola, sweet capicola, fennel salami, served with seasonal fruit, pickled carrot, beet, local honeycomb, fruit jam and house

Dessert

Smores

Price may varies

House made graham cookie, chocolate ganache and marshmallow served in a mason jar

Trio Whoopie Pies

Price may varies

Not your average whoopie pie. A trio of local apple, vanilla and pumpkin.

Scoop of Ice Cream

$5.00

Scoop of locally made bourbon vanilla ice cream

New York Style Cheesecake

$7.00

Classic style creamy cheesecake

Chocolate Pot De Creme

$7.00

Chocolate custard topped w/ whipped cream, vanilla sauce drizzle

Willoughbys Coffee

Coffee

Price may varies

French press

Espresso

Price may varies

Ground to order

Harney & Sons Tea

Organic Green

$4.00

With citrus & ginkgo

Earl Grey Supreme

$4.00

Black teas w/ natural lemony bergamot

Egyptian Chamomile

$4.00

Aromatic caffeine free herbal

Snack

Autumn Rolls

$6.00

Shredded market vegetables, sweet sauce

Fried Eggplant

$5.00

Local eggplant slices, seasoned panko bread crumbs, farm fresh tomato sauce, Parmesan cheese

Arancini

$6.00

Chef’s choice of fresh daily ingredients

Pretzel Nugs

$5.00

Served w/ german beer mustard & vermont cheddar dipping sauce

Shishito Peppers

$5.00

Blistered, tossed in olive oil, garlic, shallots

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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