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3645 Highway 18, Vacherie, LA
Oak Alley Plantation, Restaurant & Inn Prices in Vacherie, LA 70090
3645 Highway 18, Vacherie, LA
Oak Alley Plantation, Restaurant & Inn Menu
Hours of Operation
Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
Appetizers
Spinach and Artichoke Dip
Creole Style Cream Cheese, Spinach & Artichokes, blended with fresh herbs and spices, served with Toasted Crostinis
$9.95
0
Catfish Strips
Fish Strips seasoned with Creole Mustard and Cajun Seasonings. Dusted with Seasoned Corn Flour and Fried to a Golden Brown
$10.50
0
Louisiana Crawfish Cake
Louisiana Crawfish Tails, Creole Seasonings, Sweet Potatoes, Herbs and Spices, formed into cake, grilled in a cast-iron skillet, and topped with a Cajun Cream
$10.95
0
Alligator Bites
Louisiana Alligator with Cajun Seasonings, Dusted with Seasoned Corn Flour and Fried to a Golden Brown. Served with our Cajun Dipping Sauce
$10.95
0
Oysters Roman
Louisiana Oysters, tossed in seasoned corn flour, fried golden brown, set atop grilled French bread & crowned with a Brandy Mushroom & lump crab meat cream sauce.
$11.95
0
Cajun Sampler
Spinach and Artichoke Dip, Crawfish Cake, Alligator Bites
$16.95
0
Salad
House Salad
Fresh Mixed Greens, Tomatoes, Mushrooms, Carrots, Cucumbers, Bell Peppers, Broccoli, Cauliflower, & Crostinis. Salad Dressings: House Herb Vinaigrette, Blue Cheese, Ranch, Thousand Island, Honey Must
$9.95
0
Plantation Sandwiches
Vacherie Burger
Fresh ground Sirloin, smoked seasonings and fresh herbs, grilled to perfection, topped with a Creolaise Sauce. Served on a toasted Brioche bun.
$11.95
0
Open Faced, Sloppy, Roast Beef & Gravy Po-Boy
Dressed with lettuce, tomato, pickles, Creolaise Sauce on Leidenheimer bread.
$11.95
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Smoked Sausage Po-Boy
Dressed with lettuce, tomato, pickles, Creolaise Sauce on Leidenheimer bread.
$11.95
0
Grilled, Fried, or Blackened Chicken Sandwich
Dressed with mayo, lettuce, tomatoes, pickles, Creole mustard, and choice of cheese served on a toasted Brioche bun.
$11.95
0
Fried Shrimp or Catfish Po-Boy
Dressed with mayo, lettuce, tomatoes, pickles on Leidenheimer bread.
$13.95
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Overstuffed Grilled Shrimp Po-Boy
Fresh Gulf Shrimp marinated in Chef's seasonings, grilled and dressed with Creolaise, lettuce, tomatoes & pickles on Leidenheimer bread.
$14.95
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Fried Oyster Po-Boy Royale
Dressed with lettuce, tomatoes, pickles, bacon, & blue cheese sauce on Leidenheimer bread.
$14.95
0
Gumbos
Chicken, Smoked Sausage, and Andouille Gumbo
A traditional Gumbo with Chicken Meat, Smoked Sausage, and locally Smoked Andouille Sausage Served with Steamed Rice, Hot Rolls, and Butter. (This recipe can be found on page 62 of Oak Alley Plantati
$9.95
0
Shrimp, Crab Meat, & Okra Gumbo
A rich gumbo with shrimp, thickened with a Cajun roux smothered okra and tomatoes. Served with steamed rice, hot rolls and butter (This recipe can be found on page 67 of 'Oak Alley Plantation Cooking
$10.95
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Entrees
Shrimp Creole'
Fresh Louisiana gulf shrimp seasoned and seared in a garlic pepper infused olive oil, set in a pool of spiced Creole tomato sauce. Served with steamed white rice. (This recipe can be found on page 13
$19.95
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Seafood Bread Pudding
Delicious blend of Louisiana Crawfish, Gulf Shrimp and Crab Meat, merged together with Creole' herbs and spices with a rich cream and French bread, baked, and topped with a Cajun Cream Sauce. Served
$16.95
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Crawfish Etouffee' Over Fried Fish
Louisiana crawfish tails sauteed in a spicy, creamy mushroom butter sauce with the trinity (onions, bell pepper and celery), garlic, tomatoes, and Cajun seasonings over golden fried fish and steamed
$15.95
0
Louisiana Redfish
Blackened, Grilled, or Broiled; topped with a Pecan Butter and served Wild Rice and Garden Vegetables.
$16.95
0
Seafood Au Gratin
Fresh Louisiana Crawfish and Gulf Shrimp, blended with herbs, spices, and seasonings, topped with Panko bread crumbs and Fontina cheese, Broiled, and served with Garden Vegetables and warm French bre
$15.95
0
Red Beans & Rice With Smoked Sausage
Creamy Red Beans Seasoned with Ham, Sausage, and Spices Served With Steamed Rice and a Link of Smoke Sausage. (This recipe can be found on page 170 of Oak Alley Plantation Cooking.)
$12.95
0
Cajun Medley
A lunch plate made up of our customer's favorite dishes so that you can sample the best of the best. This lunch includes a tossed green salad, cup of Chicken or Shrimp Gumbo, Red Beans, Crawfish Etou
$15.95
0
Four Cheese Pasta
Pasta tossed in a rich 4 cheese sauce, served with your choice of chicken or shrimp (grilled, blackened, or fried).
$12.95
0
Plantation Garden Plate
Grilled scallions, sauteed garden vegetables, and wild rice.
$9.95
0
Fried Seafood Platters
Fried Catfish Platter
No description available
$14.95
0
Fried Shrimp Platter
No description available
$17.95
0
Fried Oyster Platter
No description available
$17.95
0
Homemade Desserts
Bread Pudding with Whiskey Sauce
No description available
$3.95
0
Buttermilk Pie
No description available
$3.95
0
Creme Brule`
No description available
$5.95
0
Chocolate Praline Pecan Pie
No description available
$4.50
0
Pecan Pie
No description available
$4.25
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Creole Cream Cheese Cheesecake with Praline Topping
No description available
$5.95
0
Speciality Drinks
Praline Coffee
No description available
$6.00
0
Mimosa
No description available
$7.00
0
Lemon Julep
No description available
$6.00
0
Virgin Julep
No description available
$4.00
0
Mint Julep
No description available
$6.00
0
Frozen Blackberry Mint Julep
No description available
$6.00
0
Mint Julep Flight
6 oz. servings of the Blackberry, Lemon and Mint Juleps
$10.00
0
Plantation Admission
Adults
(19 yrs. & over)
$20.00
0
Youth
(13 to 18 yrs.)
$7.50
0
Children
(6 to 12 yrs.)
$4.50
0
Discounts for AAA, Seniors over 65.
No description available
0
Plantation Highlights
Alley of Oaks
No description available
0
Big House
Tours of the Big House are conducted by guides dressed in period costumes and are given on the hour and half hour, generally lasting 35 to 40 minutes. We offer a brief written history of the tour in
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Civil War Interpretive Exhibit
consists of a commanding officer's tent, staffed most days by one of our three Civil War interpreters. These interpreters, along with our video kiosk, will allow visitors to understand one of the mos
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Slave Quarters Reconstruction Area
In 2011, Oak Alley Foundation's Research and Collections Department embarked on a 2 year effort to bring to light the history of Oak Alley's enslaved community. How did they live? Were they families
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Blacksmith Shop
Be sure to visit our Blacksmith shop which is located adjacent to the Gift Shop and Restaurant. The shop has been remodeled, however the forge is original and is one of the few remaining forges of it
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Stewart Gardens
No description available
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Roman Family Tombstone
No description available
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Plantation Bell
No description available
0
Stewart Family Graveyard
No description available
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Gift Shop
No description available
0
Overnight cottages
Reservations
A deposit equal to full amount of reservation must be guaranteed by MasterCard, Visa, Discover, or American Express. Deposit will be refunded if cancellation is received by 5:00 p.m. fourteen (14) da
0
Rates:
Cottage 3
Two bedrooms (one room with a queen-size bed with Tempur-Pedic mattress, the other with a twin bed with Tempur-Pedic mattress), living room, dining room, full kitchen, full bathroom with oversized ja
$250.00
0
Cottage 4
Two bedrooms (one room with a queen-size bed with Tempur-Pedic mattress, the other with a full-size bed with Tempur-Pedic mattress), living room, dining room, full kitchen, full bathroom with clawfoo
$200.00
0
Cottages 5A
A typical "shotgun double" with two separate units sharing a screened porch. Offers one bedroom (queen bed with Tempur-Pedic mattress), living room, and a full bathroom with a shower only. Equipped w
$175.00
0
Cottage 5B
A typical "shotgun double" with two separate units sharing a screened porch. Offers one bedroom (queen bed with Tempur-Pedic mattress), living room, and a full bathroom with claw foot tub/shower. Equ
$165.00
0
Cottage 6
Two bedrooms (one with queen-size bed with Tempur-Pedic mattress & one with full-size bed with Tempur-Pedic mattress), living room, dinette, full kitchen, full bathroom with jacuzzi tub/shower, sitti
$250.00
0
Cottage 7 - Handicap Cottage
This "typical shotgun cottage" has one bedroom (king-size bed with Tempur-Pedic mattress) with adjoined separate sitting room featuring electric fireplace, kitchenette with microwave, refrigerator, c
$275.00
0
Cottage 8
This "typical shotgun cottage" has one bedroom (king-size bed with Tempur-Pedic mattress) with adjoined separate sitting room featuring electric fireplace, kitchenette with microwave, refrigerator, c
$275.00
0
Cottage 9
This "typical shotgun cottage" has one bedroom (king-size bed with Tempur-Pedic mattress) with adjoined separate sitting room featuring electric fireplace, kitchenette with microwave, refrigerator, c
$275.00
0
Evening Meals Room Service
While the Oak Alley Restaurant is open for breakfast (8:30 a.m. 10:30 a.m.) and lunch (11:00 a.m. 3:00 p.m.), it is not open for evening meals. The staff will be happy to help you make reservations
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Breakfast
Continental Breakfast
Two beignets (deep fried bread dough) & choice of bacon or ham.
$9.95
0
Full Breakfast
Two eggs cooked the way you like, served with bacon or ham, a biscuit and grits.
$10.95
0
Plantation Omelette
Three eggs with choice of Cheddar, Mozzarella, or Fontina Cheese; choice of ham, bacon or turkey; green onions, bell peppers, onions, tomatoes, & mushrooms. Served with a biscuit & grits.
$10.95
0
Crawfish Omelette
Crawfish etouffee sauce served atop a three egg omelette made with crawfish tails. Served with a biscuit & grits.
$11.95
0
Pain Perdue
Cajun French toast, with confectionary sugar & Oak Alley Cane Syrup. Served with choice of bacon or ham.
$10.95
0
Children's Breakfast (only for children 12 yrs old & younger)
One egg cooked the way you like, served with choice of bacon or ham & a biscuit.
$7.95
0
Substitue a Beignet for your biscuit
No description available
$1.50
0
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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