Oak Alley Plantation, Restaurant & Inn Menu and Prices

$9.95

Creole Style Cream Cheese, Spinach & Artichokes, blended with fresh herbs and spices, served with Toasted Crostinis

$10.50

Fish Strips seasoned with Creole Mustard and Cajun Seasonings. Dusted with Seasoned Corn Flour and Fried to a Golden Brown

$10.95

Louisiana Crawfish Tails, Creole Seasonings, Sweet Potatoes, Herbs and Spices, formed into cake, grilled in a cast-iron skillet, and topped with a Cajun Cream

$10.95

Louisiana Alligator with Cajun Seasonings, Dusted with Seasoned Corn Flour and Fried to a Golden Brown. Served with our Cajun Dipping Sauce

$11.95

Louisiana Oysters, tossed in seasoned corn flour, fried golden brown, set atop grilled French bread & crowned with a Brandy Mushroom & lump crab meat cream sauce.

$16.95

Spinach and Artichoke Dip, Crawfish Cake, Alligator Bites

$9.95

Fresh Mixed Greens, Tomatoes, Mushrooms, Carrots, Cucumbers, Bell Peppers, Broccoli, Cauliflower, & Crostinis. Salad Dressings: House Herb Vinaigrette, Blue Cheese, Ranch, Thousand Island, Honey Must

$11.95

Fresh ground Sirloin, smoked seasonings and fresh herbs, grilled to perfection, topped with a Creolaise Sauce. Served on a toasted Brioche bun.

$11.95

Dressed with lettuce, tomato, pickles, Creolaise Sauce on Leidenheimer bread.

$11.95

Dressed with lettuce, tomato, pickles, Creolaise Sauce on Leidenheimer bread.

$11.95

Dressed with mayo, lettuce, tomatoes, pickles, Creole mustard, and choice of cheese served on a toasted Brioche bun.

$13.95

Dressed with mayo, lettuce, tomatoes, pickles on Leidenheimer bread.

$14.95

Fresh Gulf Shrimp marinated in Chef's seasonings, grilled and dressed with Creolaise, lettuce, tomatoes & pickles on Leidenheimer bread.

$14.95

Dressed with lettuce, tomatoes, pickles, bacon, & blue cheese sauce on Leidenheimer bread.

$9.95

A traditional Gumbo with Chicken Meat, Smoked Sausage, and locally Smoked Andouille Sausage Served with Steamed Rice, Hot Rolls, and Butter. (This recipe can be found on page 62 of Oak Alley Plantati

$10.95

A rich gumbo with shrimp, thickened with a Cajun roux smothered okra and tomatoes. Served with steamed rice, hot rolls and butter (This recipe can be found on page 67 of 'Oak Alley Plantation Cooking

$19.95

Fresh Louisiana gulf shrimp seasoned and seared in a garlic pepper infused olive oil, set in a pool of spiced Creole tomato sauce. Served with steamed white rice. (This recipe can be found on page 13

$16.95

Delicious blend of Louisiana Crawfish, Gulf Shrimp and Crab Meat, merged together with Creole' herbs and spices with a rich cream and French bread, baked, and topped with a Cajun Cream Sauce. Served

$15.95

Louisiana crawfish tails sauteed in a spicy, creamy mushroom butter sauce with the trinity (onions, bell pepper and celery), garlic, tomatoes, and Cajun seasonings over golden fried fish and steamed

$16.95

Blackened, Grilled, or Broiled; topped with a Pecan Butter and served Wild Rice and Garden Vegetables.

$15.95

Fresh Louisiana Crawfish and Gulf Shrimp, blended with herbs, spices, and seasonings, topped with Panko bread crumbs and Fontina cheese, Broiled, and served with Garden Vegetables and warm French bre

$12.95

Creamy Red Beans Seasoned with Ham, Sausage, and Spices Served With Steamed Rice and a Link of Smoke Sausage. (This recipe can be found on page 170 of Oak Alley Plantation Cooking.)

$15.95

A lunch plate made up of our customer's favorite dishes so that you can sample the best of the best. This lunch includes a tossed green salad, cup of Chicken or Shrimp Gumbo, Red Beans, Crawfish Etou

$12.95

Pasta tossed in a rich 4 cheese sauce, served with your choice of chicken or shrimp (grilled, blackened, or fried).

$9.95

Grilled scallions, sauteed garden vegetables, and wild rice.

$14.95

$17.95

$17.95

$3.95

$3.95

$5.95

$4.50

$4.25

$5.95

$6.00

$7.00

$6.00

$4.00

$6.00

$6.00

$10.00

6 oz. servings of the Blackberry, Lemon and Mint Juleps

$20.00

(19 yrs. & over)

$7.50

(13 to 18 yrs.)

$4.50

(6 to 12 yrs.)

Price may varies

Price may varies

Price may varies

Tours of the Big House are conducted by guides dressed in period costumes and are given on the hour and half hour, generally lasting 35 to 40 minutes. We offer a brief written history of the tour in

Price may varies

consists of a commanding officer's tent, staffed most days by one of our three Civil War interpreters. These interpreters, along with our video kiosk, will allow visitors to understand one of the mos

Price may varies

In 2011, Oak Alley Foundation's Research and Collections Department embarked on a 2 year effort to bring to light the history of Oak Alley's enslaved community. How did they live? Were they families

Price may varies

Be sure to visit our Blacksmith shop which is located adjacent to the Gift Shop and Restaurant. The shop has been remodeled, however the forge is original and is one of the few remaining forges of it

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

Price may varies

A deposit equal to full amount of reservation must be guaranteed by MasterCard, Visa, Discover, or American Express. Deposit will be refunded if cancellation is received by 5:00 p.m. fourteen (14) da

$250.00

Two bedrooms (one room with a queen-size bed with Tempur-Pedic mattress, the other with a twin bed with Tempur-Pedic mattress), living room, dining room, full kitchen, full bathroom with oversized ja

$200.00

Two bedrooms (one room with a queen-size bed with Tempur-Pedic mattress, the other with a full-size bed with Tempur-Pedic mattress), living room, dining room, full kitchen, full bathroom with clawfoo

$175.00

A typical "shotgun double" with two separate units sharing a screened porch. Offers one bedroom (queen bed with Tempur-Pedic mattress), living room, and a full bathroom with a shower only. Equipped w

$165.00

A typical "shotgun double" with two separate units sharing a screened porch. Offers one bedroom (queen bed with Tempur-Pedic mattress), living room, and a full bathroom with claw foot tub/shower. Equ

$250.00

Two bedrooms (one with queen-size bed with Tempur-Pedic mattress & one with full-size bed with Tempur-Pedic mattress), living room, dinette, full kitchen, full bathroom with jacuzzi tub/shower, sitti

$275.00

This "typical shotgun cottage" has one bedroom (king-size bed with Tempur-Pedic mattress) with adjoined separate sitting room featuring electric fireplace, kitchenette with microwave, refrigerator, c

$275.00

This "typical shotgun cottage" has one bedroom (king-size bed with Tempur-Pedic mattress) with adjoined separate sitting room featuring electric fireplace, kitchenette with microwave, refrigerator, c

$275.00

This "typical shotgun cottage" has one bedroom (king-size bed with Tempur-Pedic mattress) with adjoined separate sitting room featuring electric fireplace, kitchenette with microwave, refrigerator, c

Price may varies

While the Oak Alley Restaurant is open for breakfast (8:30 a.m. 10:30 a.m.) and lunch (11:00 a.m. 3:00 p.m.), it is not open for evening meals. The staff will be happy to help you make reservations

$9.95

Two beignets (deep fried bread dough) & choice of bacon or ham.

$10.95

Two eggs cooked the way you like, served with bacon or ham, a biscuit and grits.

$10.95

Three eggs with choice of Cheddar, Mozzarella, or Fontina Cheese; choice of ham, bacon or turkey; green onions, bell peppers, onions, tomatoes, & mushrooms. Served with a biscuit & grits.

$11.95

Crawfish etouffee sauce served atop a three egg omelette made with crawfish tails. Served with a biscuit & grits.

$10.95

Cajun French toast, with confectionary sugar & Oak Alley Cane Syrup. Served with choice of bacon or ham.

$7.95

One egg cooked the way you like, served with choice of bacon or ham & a biscuit.

$1.50