O Bar Martini & Lounge Menu and Prices

$12.00

$12.00

$14.00

$9.00

$10.00

$11.00

$9.00

Tomatoes, mozzarella, fresh basil and garlic

$11.00

Clam sautéed with garlic, butter, white wine, mixed pepper served over tomato sauce and mozzarella cheese

$11.00

Celery & blue cheese sauce

$11.00

Tomato sauce with mozzarella

$8.00

$7.00

Served with rouille, croutons and cheese

$8.00

Gratine parmesan, spinach and artichokes served with pita crisps and tortillas chips

$7.00

With side of 3 sauce, ketchup, mustard and peppercorn sauce

$6.00

Tortilla chips served with traditional salsa. Add guacamole $1.95

$9.95

Served with horseradish sauce

$9.00

Served with honey mustard

$9.00 - $14.00

Chicken or beef cheddar and Monterey Jack cheese, tomatoes, onions, and mixed peppers in a flour tortilla served with sour cream and salsa. Add guacamole 1.95

$9.95

Served with aioli and marinara sauce

$10.95

P.E.I mussels steamed in white wine, shallots, thyme and parsley

$17.95

$13.00

Served with mignonette and cocktail sauce

$22.00

Served with mignonette and cocktail sauce

$14.00

With orange sauce

$11.00

A bunless 8oz Angus burger with your choice of sauce: A1, Bleu cheese, mustard, mushroom, black pepper or BBQ sauce

$13.00

8oz Angus burger served with crumbled blue cheese, crispy bacon, onion, tomatoes and lettuce

$12.00

With basil oil

$13.00

Grilled Chicken, Swiss cheese, caramelized onion

$15.50

Grilled NY steak, Swiss cheese, caramelized onion

$12.00

$7.00

$1.95

$16.95

With mushroom, sun-dried tomato and Champagne cream sauce

$7.95

$10.95

$14.95

$20.95

$25.95

$8.00

$8.00

$8.00

$8.00

$10.00

$10.00

$14.00

With melted gorgonzola

$10.00

Topped with mozzarella

$14.00

$8.00

Black beans, tomatoes, scallions, jalapeno and cheddar cheese, served with sour cream and salsa. Add guacamole $2.00

$13.00

Black beans, tomatoes, scallions, jalapeno and cheddar cheese, served with sour cream and salsa. Add guacamole $2.00

$9.00

Montery jack, tomato, peppers and onion

$7.95

Served with blue cheese sauce

$9.00

Served with blue cheese

$11.00

Warm goat cheese over toast with mesclun and dijon mustard vinaigrette

$14.00

Over arugula, tomato, cucumber and onion served with a citrus vinaigrette

$11.00

Served with dijon mustard vinaigrette

$13.00

$15.95

With swiss cheese and carmalized onions

$13.95

Served with swiss cheese and caramelized onions

$14.95

2 Pan seard scallops over edamane, 2 oyster rockfeller and 2 cajun shrimp

$12.95

Japanese crumbs, yuzu chili aioli, rainbow greens

$12.95

Carmalized pineapple, edamame and applewood bacon dashi

$11.00

Cilantro and sweet chili aioli

$14.00

In white wine, butter, garlic and lemon

$9.95

Garlic, shallots, white wine, lemon and butter

$17.95

Garlic, shallots, white wine, lemon and butter

$8.00

Vanilla custard

$9.00

$8.00

With raspberry coulis and whipped cream

$9.00

Served with vanilla ice cream

$8.00

Served with caramel sauce and vanilla ice cream

$8.00

Puff pastry stuffed with vanilla ice cream covered with hot chocolate sauce and almonds

$8.00

Creme anglaise

$3.00

$5.00

$8.00

$14.00

Assortment of 4 cheeses of the day, apple, walnuts, toast