Nuovo Trattoria Menu and Prices

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Nuovo Trattoria Menu

Last Update: 2025-03-14


Antipasti

Baked Littleneck Clams

$9.00

Oreganata breadcrumbs, lemon, olive oil

Nuovo Mussels

$12.00

Fresh new zealand mussels, mushrooms, celery, roasted shallots, fresh basil and cream

Homemade Mozzarella Caprese

$9.00

Fresh mozzarella, fire roasted red peppers, sliced tomato, sweet basil pesto, balsamic drizzle

Zuppa Di Mussels

$10.00

Prince edward black mussels stewed in their own juices with roasted garlic, plum tomatoes, and basil

Eggplant Rollatini

$9.00

Thin sliced eggplant stuffed with spinach, ricotta, fresh mozzarella, and parmesan finished with a light tomato sauce

Imported Portuguese Octopus

$14.00

Grape tomatoes, shaved red onion, lemon juice, and dill

Traditional Fried Calamari

$11.00

Tender calamari rings lightly breaded, served with marinara sauce on the side hot or sweet

Artichoke Alla Campagna

$9.00

Crispy long stem artichoke white bean salad, roasted garlic aoli

Scungilli Fradiavolo

$12.00

Conch sauteed in garlic, olive oil, tomato basil sauce over a biscotto bread


Soups and Salads

Soup of the Day

$7.00

White Bean Escarole Soup

$7.00

Minestrone

$7.00

Baby Arugula

$9.00

Shaved fennel, navel orange segments, red onions, ricotta salata in a lemon citrus vinaigrette

Cavallo Nero

$10.00

Black kale, parmesan brittle, toasted pine nuts in a sherry vinaigrette

Tre Calore

$9.00

Arugula, endive and radicchio in a lemon vinaigrette dressing

Satur Farms Greens

$10.00

Sliced green apples, dry cherries, toasted walnuts, goat cheese, vinaigrette

Classic Caesar Salad

$9.00

Romaine hearts, shaved pecorino, garlic croutons, house made dressing

Baby Spinach

$9.00

Balsamic marinated tomatoes, shaved red onions, basil, extra virgin olive oil and balsamic vinegar of modena

Mix Green Salad

$8.00

Mix greens, tomato, onions in a red wine vinaigrette dressing


Entrees

Pollo Sorrentino

$19.00

Medallions of chicken breast topped with grilled eggplant, parma prosciutto, and fresh mozzarella in a dry marsala wine reduction

Duck Breast Panzanella

$26.00

Sliced grilled duck breast over baby spinach, roasted peppers, braised shallots, toasted bread, warm pancetta and vinaigrette

Seafood Risotto

$27.00

Gulf shrimp, blue crab, calamari, mussels, clams, parmesan, wine sauce and basil

Pan Seared Bronzini Picante

$27.00

Cherry peppers, mushrooms and Spanish capers sauteed in a white wine garlic sauce over roasted potatoes and spinach sauteed in garlic and virgin olive oil

Herb Grilled Tuna Steak

$28.00

Buttery zucchini puree, roasted potatoes, mixed olive caponata

14 oz. Burkshire Extra Prime Pork Chop

$24.00

Grilled, served with polenta, tomatoes, capers, relish

Pan Roasted Colorado Rack of Lamb

$33.00

Pan roasted, served with wild mushroom risotto

Seared Diver Scallops

$27.00

Served with sauteed potatoes, asparagus, sweet corn in a black truffle sauce

Grilled Honey Glazed wild Salmon

$22.00

Garlic, spinach, slow roasted plum tomatoes, lemon zest comfit

10 oz. Grilled Filet Mignon

$31.00

Truffle potatoes, steamed asparagus, chianti demi

Organic Chicken Scarparello (on the Bone or off)

$19.00

Homemade italian sausage, red bell peppers, shallots, potatoes, fresh oregano, red wine vinegar tomato sauce

16 oz. Grilled Angus Rib-Eye

$28.00

Grappa demi, potato croquette and vegetables

Filet Sole Francese

$22.00

Sauteed in white wine, lemon and butter with a side of spinach


PastaAll pasta dishes are available in gluten free or whole wheat penne or spaghetti

Gnocchi

$17.00

Homemade potato ricotta gnocchi sauteed in a light roasted tomato basil sauce

Rigatoni Polpettini

$17.00

A blend of veal, pork, and beef meatballs in a tomato basil sauce

Parpadelli Al Gulfo

$24.00

Gulf shrimp, cherry tomatoes in a fradiavolo sauce

Ricotta Cavatelli

$21.00

Wild mushrooms, roasted shallots, braised short ribs in a port wine demi reduction sauce

Cheese Tortellini alla Panna

$18.00

Sauteed in a cream sauce, prosciutto, peas and parmesan cheese

Cappellini Alla Sinatra

$24.00

Diver scallops, arugula, sun-dried tomato sauteed in garlic and extra virgin olive oil

Linguini With Clams

$18.00

Cherry tomatoes, fresh herbs, garlic, olive oil, white wine

Orecchiette Pugliese

$19.00

Homemade italian sausage, broccoli rabe, cherry peppers, garlic, virgin olive oil, and sea salt

Penne Bolognese

$17.00

A blend of beef and pork, in a tomato base sauce with a touch of mascarpone cream

Lasagna

$18.00

Layers of lasagna pasta, meat sauce, ricotta, mozzarella and parmesan

Zuppa Di Pesce

$31.00

4 oz. Lobster tail, clams, mussels, calamari and shrimp in a marechiara sauce served over linguini


Gourmet Personal Brick Oven Pizzas

Classic Margherita

$14.00

Fresh crushed tomatoes, basil, fresh mozzarella, a sprinkle of parmesan

Baby Spinach

$16.00

Whole roasted garlic, ricotta cheese, extra virgin olive oil

Bianca

$15.00

Ricotta, olive oil, mozzarella

Arugula Delight

$18.00

Mozzarella, arugula, parma prosciutto, shaved parmesan cheese, olive oil, sprinkle of lemon

Pugliese

$17.00

Broccoli rabe, sausage, garlic, olive oil

Lobster Bisque Leek

$19.00

Roasted tomatoes, buttery leeks, fresh maine lobster, sherry cream manchego

Chicken Parm

$18.00

Pan fried chicken breast, tomato sauce and mozzarella

Pizza Al Nonno

$15.00

Tomato, basil, mozzarella, grilled eggplant, ricotta


Kids Menu

Spaghetti & Meatballs

$8.00

Cheese Ravioli with Tomato Sauce

$8.00

Chicken Parmesan

$9.00

Add spaghetti $2.00

Penne with Butter Sauce

$7.00

Chicken Fingers with Fries

$8.00

Kids Pizza

$10.00

Pepperoni, margherita, mushroom


Contorni or Side Dishes

Broccoli Rabe

$8.00

Garlic & extra v. oil

Escarole Monechina

$7.00

Pine nuts, plum raisons, garlic, extra v. oil

Sauteed Spinach

$6.00

Garlic & extra v. oil

Soft Polenta

$6.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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