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Nozomi Number 3 Menu and Prices

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Nozomi Number 3 Menu

Last Update: 2025-03-14

Soups and Salads

Organic Garden

$8.00

Organic baby green with an herb garden aioli of ginger dressing

Hiyashi Wakame

$6.00

Seaweed salad in a sesame vinaigrette

Spicy Seafood Salad

$13.00

Fresh seafood with cucumbers, kaiware, gobo and seaweed in a spicy ponzu

Salmon Skin Salad

$10.00

Organic baby greens, topped with baked salmon skin in a grapeseed yuzu vinaigrette

Cajun Tuna Tataki Salad

$16.00

Seared cajun tuna with a bok choy, kaiware salad in a citrus soy dressing

Spicy Seafood Soup

$9.00

Assorted seafood in a spicy citrus broth

Wild Mushroom Soup

$8.00

Exotic japanese mushroom ginko broth

Miso Soup

$3.00

Nozomi Specialty Tapas

Alaskan King Crab Up

$11.00

Served up with a sweet cucumber vinaigrette

Blackened Tuna In Crispy Wonton

$12.00

Asparagus, avocado and microgreens with a wasabi aioli

Hibachi Scallops

$9.00

Seared scallops with a chipotle sauce

Lemongrass Tiger Shrimp Scampi

$10.00

With edamame risotto and soy balsamic glaze

Baby Octopus

$10.00

Japanese style braised baby octopus

Creamy Shrimp and Lobster

$15.00

Lobster and shrimp tempura with a sweet and spicy miso aioli

Drunken King

$18.00

King crab, shrimp, scallops, clams & mussels steamed in a citrus sake

Mushroom and Leek Dumplings

$10.00

Steamed handmade dumplings in a truffle and miso broth

Baby Yellowtail Tiradito

$14.00

Thinly sliced baby yellowtail drizzled with a citrus soy and white truffle oil

Seoul Ribs

$13.00

Marinated boneless ribs on skewers with a grilled pineapple ring

Hokkaido Scallops with Ceviche

$14.00

Fresh scallops topped with a spicy seafood ceviche

Misoyaki Butterfish

$13.00

Butterfish marinated in a sweet saikyo miso

Kobe Tataki

$20.00

Real japanese kobe seared and drizzled with a garlic oil and ponzu

Tapas From The Land

Edamame Garlic Sauteed

$6.00

Edamame Green Tea

$4.00

Agedashi Tofu

$6.00

Lightly fried tofu with scallions, shitake and sweet soy broth

Chicken Kara - Age

$10.00

Battered chicken bites served with honey aioli

Gyoza

$6.00

Pan fried beef and vegetable dumplings

Paradise Green

$12.00

Baby carrots, cream cheese, gobo, asparagus, kaiware wrapped with bok choy and avocado with ponzu

Tempura Appetizer

$9.00

Shrimp and seasonal vegetables

Jalapeno Poppers

$10.00

Panko crusted jalapenos stuffed with spicy tuna and cream cheese

Sansai Tofu

$8.00

Lightly crisped tofu topped with sauteed japanese mountain vegetables

Chicken and Potato Spring Rolls

$9.00

With sweet and sour chili dipping sauce

Tapas From The Sea

Crispy Calamari

$9.00

Crisped in a cajun mochiko

Shumai

$5.00

Steamed shrimp dumplings

Crispy Rice

$10.00

Topped with spicy tuna, avocado and radish sprouts

Carlsbad Mussels and Clams

$10.00

Steamed with sake, butter, shallots and italian parsley

Oysters On The Half Shell Pacific 2 Pcs

$7.00

Oysters On The Half Shell Kumamoto 5 Pcs

$15.00

Hamachi Kama

$10.00

Baked yellowtail collar with ponzu

Soft Shell Crab

$12.00

Panko crusted soft shell crab with cucumber gobo salad

Ankimo

$9.00

Monkfish pate with a citrus soy sauce

Baked Green Mussels

$8.00

Topped with our special dynamite mix

Tuna Poke

$15.00

Cubed tuna in a hawaiian style dressing

Sashimi Sampler

$16.00

Two pieces each of tuna, yellowtail and salmon sashimi

Baked Halibut

$11.00

Krab and avocado wrapped with halibut naked with cream sauce

Crab Cakes

$10.00

With kabayaki yuzu buerre blanc

Yellowtail Jalapeno

$16.00

Topped with jalapeno and ponzu shallots

Aloha Salmon

$12.00

Salmon, krab, gobo, wrapped with rice paper with herb aioli

Stuffed Tomato

$9.00

rice wrapped with tuna, topped with spicy scallops

Panko Oysters

$10.00

With homemade tartar

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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