Last Update: 2025-03-14
$10.00
baby spinach tossed with walnuts and raisins in a orange citrus vinaigrette
$12.00
grilled chicken, avocado, tomatoes, jamon serrano, hardboiled egg, olives and manchego cheese
$9.00
mixed tomatoes, red onions, cilantro leaves, aji amarillo ceviche vinaigrette
$6.00
4 mini corn tortilla topped with sauteed spicy shrimp grilled pineapple fresh avocado salad and curtido de cebolla
$6.00
cod fritters with smoke citrus paprika aioli
$5.00
spicy potatoes served with paprika aioli
$8.00
grilled jumbo shrimp marinated in fresh herbs garlic chips and chorizo oil
$7.00
served with grilled tomato and crispy cheese salad
$8.00
crispy calamari served with a spicy citrus papaya salsa and tamarind reduction
$8.00
crispy coconut shrimp served with ginger mango sauce
$8.00
served with sauteed spinach, cheese fondue and red wine reduction
$7.00
spanish chorizo cooked in a plum tomato cider sauce
$7.00
meat balls stuffed with chorizo, and bake in tamarind chipotle sauce
$4.00
your choice of spinach and cheese, chicken, or beef
$8.00
flour tortillas stuffed with grilled chicken breast and roasted pepper jack cheese
$18.00
jumbo shrimp, calamari, mussels, and fish fillet cooked in a coconut cilantro lobster broth and chile oil
$15.00
jumbo shrimp and spanish rice bake in a saffron seafood broth
$15.00
broiled salmon fillet served with sauteed vegetables in a white wine and butter. topped with avocado chutney
$18.00
served over coconut mango rice cake and yellow pepper sauce
$15.00
boneless 1/2 of chicken, slow cooked in a creme rosemary brandy sauce and served with herb roasted potatoes
$22.00
grilled chicken, pork loin spanish chorizo and skirt steak with argentinean chimichurri sauce piquillo peppers and sweet plantain
$16.00
grilled skirt steak marinated in rosemary thyme olive oil. served with any side
$16.00
marinated in garlic paprika oil served with sweet chilean tamale, papaya avocado salsa and cowboy style black bean puree
$13.00
stuffed chicken beast with spinach, roasted peppers and cheese in an aji cream sauce
$12.00
penne pasta with chicken in a rosemary-cream sauce
$13.00
coconut mango rice cake, sauteed spinach with roasted garlic caramelized figs and grilled yellow squash
$7.00
toasted bread topped with manchego cheese and roasted garlic
$8.00
manchego, tetilla, mahon, and goat cheese, homemade honey and pears in sweet vino tinto
$5.00
spicy olives
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.