Novella Ristorante Menu and Prices

$12.50

mixed seafood with olive oil, garlic, lemon and basil

$10.95

selection of italian cured meats, imported cheeses, roasted peppers green and black olives

$9.95

steamed mussels with white wine, garlic and herbs

$11.00

golden fried rings of squid served with side of marinara sauce

$9.95

battered fresh mozzarella sandwich on tomato sauce

$9.95

fresh mozzarella, tomatoes, roasted peppers and fresh basil in vinaigrette dressing

$11.95

roasted portobello mushroom, layered with prosciutto, spinach and goat cheese

Price may varies

italian mixed vegetable soup

Price may varies

cannellini beans, ditalini pasta in a light red broth

$8.50

arugola, endive and radicchio in a balsamic dressing

$10.95

with marinated grilled chicken

$8.50

romaine lettuce with classic dressing

$10.95

with marinated grilled chicken

$9.50

baby greens, strawberries, gorgonzola, pine nuts, balsamic dressing

$13.50

baby arugola, baby shrimp, cherry tomatoes and goat cheese in a citrus vinaigrette

$8.75

with marinara sauce

$8.75

with garlic and oil

$9.95

homemade cheese ravioli in a light tomato sauce

$11.00

quill shaped pasta, prosciutto, green peas, white truffle cream sauce

$10.50

quill shaped pasta, imported porcini and radicchio

$10.95

homemade traditional meat and ricotta cheese lasagna

$10.00

fettuccine pasta in a classic italian bolognese sauce

$9.95

fettuccine pasta, cream sauce, parmesan cheese and egg yolk

$11.95

orecchiette pasta with sausage and broccoli di rabe

$13.95

linguine pasta with clams in a red or white sauce

$21.95

linguine pasta with assorted seafood, basil and marinara sauce

$9.50

homemade potato dumpling, tomato sauce and fresh mozzarella

$9.50

homemade potato dumpling in a basil-pesto sauce

$10.00

rigatoni pasta in a pink vodka sauce

$9.50

crushed tomato, imported prosciutto, onions & fresh basil

$13.50

breaded veal cutlet, mescaline salad and fresh mozzarella

$12.75

grilled chicken, roasted peppers, fontina and caramelized onions

$12.75

mortadella, tomato, fresh mozzarella and basil

$13.50

imported prosciutto, fresh mozzarella, roasted peppers, tomato and basil

$11.75

chicken cutlet with tomato sauce and mozzarella cheese

$11.75

chicken breast sautéed with mushrooms in a marsala wine sauce

$11.75

chicken breast sautéed in lemon-butter sauce and capers

$11.75

boneless chicken (white meat) in a lemon-garlic sauce

$12.75

veal scaloppine sautéed with mushrooms in marsala wine sauce

$12.75

egg battered veal scaloppine sautéed in a lemon-butter sauce

$12.75

breaded veal cutlet with mozzarella and tomato sauce

$14.50

pan seared jumbo shrimps finished in a lemon-garlic sauce

$14.50

jumbo shrimps over linguine in a spicy marinara sauce

$14.50

pan-fried jumbo shrimp with mozzarella and tomato sauce

$12.95

squid served over linguine in a white wine and garlic sauce

$12.95

squid served over linguine in a spicy marinara sauce

$13.00

grilled, thinly pounded veal served with greens and fries

$15.95

grilled steak served with greens and fries

$14.00

served with greens and fries

$11.75

grilled, thinly pounded chicken breast served with greens and fries

$9.75

sautéed baby artichokes with pistachio & shaved parmigiano

$8.75

sautéed spinach with garlic, raisins and pine nuts

$6.00

classic french fries

$10.00

san marzano tomato sauce, mozzarella and fresh basil

$11.00

tomato sauce, spicy salami and mozzarella.

$11.00

basil peso, baby artichokes and ricotta cheese.

$11.00

tomato sauce, market vegetables and mozzarella.

$12.00

wild mushrooms and goat cheese

$12.00

tomato sauce, mozzarella, sicilian anchovies, olives, capers and chilis.

$12.00

fresh mozzarella, prosciutto di parma and organic arugula.

$13.00

tomato sauce with four cheese

$13.00

tomato sauce, mozzarella, sweet sausage and hot cherry peppers.

$14.00

selection of italian cured meats, imported cheeses, roasted peppers and olives.

$25.00

clams oreganata, fried calamari, eggplant rollatini, fried artichoke, mozzarella in carrozza and shrimp oreganata

$13.00

deep fried squid with spicy marinara sauce on the side.

$15.00

thinly sliced cured beef with lemon, truffle oil, shaved parmesan cheese topped with baby arugula salad.

$14.00

steamed prince eduard island mussels in a red or white sauce.

$14.00

manila clams simmered in the white wine with grape tomatoes, basil and grilled country bread

$15.00

selection of chilled seafood marinated with herbs, virgin olive oil and lemon

$13.00

imported mozzarella, vine tomatoes, roasted peppers drizzled with basil oil and balsamic reduction

$11.00

fried mozzarella served with tomato sauce.

$14.00

roasted portobello mushroom, layered with prosciutto, spinach and goat cheese in a balsamic reduction.

$12.00

with sweet sausage, peas and fontina cheese

$11.00

rolled eggplant stuffed with ricotta and mozzarella in a light tomato sauce

$9.00

baby romaine lettuce, croutons, shaved parmesan cheese in anchovy dressing.

$9.00

baby arugula, radicchio and endive in a balsamic dressing.

$12.00

roasted beets, watercress oranges, sicilian pistachios, goat cheese in the cherry vinaigrette dressing.

$12.00

baby greens, strawberries, gorgonzola cheese, toasted pine nuts in a light balsamic dressing.

$9.00

classic italian vegetable soup.

$9.00

cannellini beans, pasta mista and fresh basil.

$8.00

italian egg drop soup-chicken broth, organic spinach and egg.

$13.00

pasta with crushed tomato sauce and basil.

$14.00

a classic from alfredo in rome (original recipe from loretta).

$14.00

rigatoni pasta in a pink vodka sauce.

$14.00

homemade ravioli stuffed with ricotta and mozzarella cheese in a tomato sauce.

$15.00

traditional homemade meat and ricotta cheese lasagna

$16.00

homemade fettuccine with classic italian bolognese sauce

$16.00

spaghetti with prosciutto, pancetta, onions egg yolks and parmigiana cheese

$16.00

homemade potato dumplings with tomato sauce, fresh mozzarella and basil.

$16.00

ear shaped pasta with sausage and broccoli di rabe, sautéed in garlic and olive oil.

$18.00

spaghetti, chicken, sun dried tomatoes, artichoke hearts & fresh herbs in a garlic and oil sauce.

$18.00

linguine pasta with clams in our fresh red or white sauce

$16.00

rigatoni pasta with roasted eggplant crushed tomato, basil and shaved ricotta salata

$18.00

imolese quill shaped pasta, san daniele prosciutto, peas, truffle butter and parmesan

$24.00

shrimp and scallops with prosciutto and shitake mushrooms in a light cream sauce over linguine

$26.00

linguine pasta with mix seafood in a spicy tomato sauce or white wine and garlic

$22.00

arborio rice, three mushrooms drizzled with white truffle oil

$26.00

arborio rice, sautéed shrimp, clams, mussels and calamari in a light tomato sauce

$12.00

san marzano tomato sauce, mozzarella and fresh basil.

$13.00

tomato sauce,spicy salami and mozzarella.

$13.00

basil pesto, baby artichokes and ricotta cheese

$13.00

tomato sauce, market vegetables and mozzarella.

$14.00

wild mushrooms, ricotta and goat cheese

$14.00

tomato sauce, mozzarella, sicilian anchovies, olives, capers and chilis.

$14.00

fresh mozzarella, prosciutto di parma and organic arugula

$14.00

tomato sauce, mozzarella, gorgonzola, ricotta and parmigiano

$14.00

tomato sauce, mozzarella, sweet sausage and hot cherry peppers

$18.00

a classic italian chicken parmigiana served with pasta or vegetables

$18.00

chicken breast sautéed in a lemon-butter sauce and capers.

$19.00

chicken breast with marsala wine and mushrooms sauce.

$18.00

milan version of grilled chicken paillard served with baby greens

$20.00

pan fried chicken breast, baby arugula, grape tomato and red onion

$20.00

sauteed chicken breast, prosciutto, olives and mushrooms.

$21.00

(bone or boneless) chicken stewed with garlic, lemon, and fresh herbs

$21.00

chicken on the bone with mushrooms, tomato and onions

$20.00

a classic italian veal parmigiana. served with pasta or vegetables.

$20.00

veal scaloppine with marsala wine and mushroom sauce

$20.00

veal scaloppine in a light lemon and capers sauce

$22.00

veal scaloppine with prosciutto di parma sage and spinach.

$24.00

veal scaloppine and baby shrimps sauteed with sun-dried tomatoes and portobello mushrooms in a port vine sauce.

$22.00

veal scaloppine stuffed with roasted peppers, prosciutto and fontina cheese in the natural veal jus

$29.00

grilled ny strip steak with mushrooms, tomato ragu, fresh oregano and shaved parmigiano.

$24.00

grilled 14oz. pork chop with sweet and hot cherry peppers.

$18.00

grilled italian sausage with broccoli di rabe, white beans and grilled tuscan bread.

$22.00

saint peters fish sauteed with baby artichokes and pine nuts lemon caper sauce.

$24.00

jumbo shrimp in a spicy tomato sauce served over linguine

$24.00

sesame crusted atlantic salmon with broccoli di rabe, roasted peppers, citrus in a mustard sauce.

$9.00

sauteed baby mixed vegetables with garlic and olive oil.

$10.00

sauteed broccoli di rabe with garlic and extra virgin olive oil.

$9.00

sauteed spinach with garlic, raisins and pine nuts.

$10.00

classic tuscan breaded fried zucchini served with tomato sauce.

$10.00

sauteed mushroom with garlic, parsley and truffle oil.