Nova Europa Restaurant Menu and Prices

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Nova Europa Restaurant Menu

Last Update: 2025-03-14


Appetizers

Shrimp Cocktail

$8.25

Escargot in garlic butter (in shell)

$8.50

Shrimp A La Guillo

$8.50

shrimp sautéed in garlic lemon sauce

Chourico Assado

$8.50

Portuguese sausage flambe

Cacerola Nova Europa

$9.50

Clams and mussels in zesty marinara sauce

Sardines Escabeche

$6.95

Portuguese sardines fried with onions in vinagrette sauce

Calamari

$8.50

Fried Squid

Ceasar Salad

$5.75

Shrimp Cocktail

$6.75

Sardinhas Escabeche

$6.50

Portuguese sardines fries with onion vinegrette sauce

Escargot in garlic sauce

$6.50

served in shell

Cacerola Nova Europa

$6.95

Clams & mussels in marinara sauce

Chourico Assado

$7.50

Portuguese sausage flambé in brandy

Lulas Fritas

$6.50

Fried squid

Shrimp a la Guillo

$7.50

sautéed in garlic lemon sauce

Le Pate Maison

$6.25

Soup du Jour

Price may varies

French Onion Soup

Price may varies

Antipasto Nova Europa

Price may varies

Mussels with cilantro garlic sauce

Price may varies

House Green Salad

Price may varies

Caesar Salad

Price may varies


Soups

Soup du Jour

$4.50

French Onion Soup

$5.25

Caldo Verde

$5.25

Potato soup with kale and Portuguese sausage

Soup du Jour

$3.75

Caldo Verde Soup

$4.75

French Onion Soup

$4.75

Au Gratin


Fresh Fish and SeafoodWe recommend our dry white wine with seafood. All house wines available by the glass or carafe. Salad with house dressing on the side served with all entrees

Gambas Caravela

$19.95

Broiled jumbo shrimp in newburg sauce served with rice & veg

Shrimp Marinara

$19.95

Shrimp over linguine in marinara sauce

Shrimp Francesa

$19.95

Shrimp over linguini in garlic white wine sauce

Grilled Salmon Fillet (Herb Sauce)

$19.95

Frutos Do Mar

$21.95

Shrimp, scallops, clams, mussels, fresh fish& calamari sautéed with garlic, Herb wine Sauce over linguine

Scallops Nova Europa

$21.95

Sea scallops sautéed with mushrooms & wine sauce served with rice & veg

Rainbow Trout (lemon sauce & mushrooms)

$17.95

Caldeirada Nova Europa

$21.95

Shrimp, scallops, clams, mussels, fresh fish & calamari in special marinara sauce served in ceramic pot over linguine

Seafood Nova Europa

$26.95

Shrimp, scallops, clams, mussels, fish, calamari, lobster tail, in zesty pink sauce w/linguine

Fettuccini Nova Scotia

$18.95

Served in Alfredo sauce topped with smoked salmonServed in Alfredo sauce topped with smoked salmon

Linguine Vongale

$18.95

Clams over linguine in white or red sauce

Catch of the Day

$

Grilled Salmon in fresh herb sauce

$12.95

Shrimp Marinara over linguine

$14.95

Scallops Nova Europa

$14.95

sautéed with mushrooms wine and touch of cream

Caldeirada Nova Europa

$17.95

shrimp, clams, mussels, fresh fish, calamari & scallops in special marinara sauce

Rainbow Trout Char grilled in lemon sauce

$11.95

Fillet of Sole Broiled in lemon sauce

$11.95

Catch of the Day

$


Pasta

Manicotti de Ricotta

$16.95

stuffed shells with ricotta cheese in marinara sauce

Ravioli Marinara

$15.95

pasta stuffed with veal in marinara sauce

Pasta Combination

$17.95

Combination of the above pasta along with cheese tortellini in marinara sauce

Linguine A La Vongale

$11.95

fresh clams in white or red sauce

Manicotti De Ricotta

$10.95

shells stuffed with cheese in marinara sauce

Ravioli De Vitela

$10.95

stuffed with ground veal in marinara sauce

Fettuccini Nova Scotia

$12.95

with smoked salmon in alfredo sauce


Vealserved w/potato and vegetable. With veal or chicken we recommend a glass of dry White Wine, or a glass Of our semi- sweet Zinfandel blush wine

Veal Francesa

$19.95

Sauteed with garlic lemon sauce

Veal Marsala

$19.95

veal scallopini with mushroom and marsala wine sauce

Veal Portuguesa

$19.95

Sauteed veal with of green pepper, onion, & tomato sauce

Veal Nova Europa

$21.95

Grilled veal and shrimp in light lemon sauce

Veal Parmigiana

$18.95

Veal cutlet breaded, topped with cheese in tomato sauce

Calves Liver

$17.95

liver sautéed with onions in red wine sauce


ChickenWith veal or chicken we recommend a glass of dry White Wine, or a glass Of our semi- sweet Zinfandel blush wine

Chicken Marsala

$16.95

breast of chicken in mushroom and marsala wine saucebreast of chicken in mushroom and marsala wine sauce. served w/potato and vegetable

Chicken Portuguesa

$16.95

Breast of chicken in sauce of green pepper, onion, & tomato. served w/potato and vegetable

Chicken Parmigiana

$16.95

Breast of chicken with cheese and tomato sauce served w/linguine


From the Grill

Filet Mignon Maitre D'Broiled

$25.95

served w/potato and vegetable

Lamb Chops Rosemarino

$25.95

w/ garlic wine sauce and fresh rosemary. served w/potato and vegetable

Steak a Portuguesa

$25.95

Tenderloin in garlic wine sauce served with round cut potatoes

Surf and Turf

$29.95

Lobster tail with grilled filet mignon. served w/potato and vegetable


Desserts

Crème Caramel

$5.95

Tartufo

$5.95

Cheese Cake

$5.50

Orange Cake

$5.25

Chocolate Mousse

$5.95

Tiramisu

$6.25

Canoli

$5.95

Crème Brulee

$5.95

Baked Alaska (for 2)

$12.00

Ice Cream

$4.25

Crème Caramel

$3.95

Cheesecake

$3.95

Tartufo

$3.95

Orange Cake

$3.95

Tiramisu

$4.50

Canoli

$3.95

Chocolate Mousse

$3.95

Crème Brulee

$4.50

Ice Cream

$3.50

Spumoni

$3.95


Coffees

Cappuccino

$4.25

Espresso

$3.25

Irish Coffee

$6.95

Café Nova Europa

$6.95


Salads

Ceasar Salad

$4.50

Chicken Ceasar Salad

$9.95

Salmon Salad

$10.95

grilled salmon with house dressing

Seafood Ceasar Salad

$11.95

grilled salmon & shrimp


MeatsFresh vegetables and potato or rice served with most entrees. All entrees include house salad with house dressing on the side

Veal Francesa

$12.95

sautéed in lemon sauce

Veal Marsala

$12.95

sautéed with mushrooms & marsala wine

Veal Portuguesa

$12.95

with onions, green pepper, & tomato sauce

Filet Mignon Maitre D’ Broiled

$19.95

Calves Liver

$12.95

sautéed with onions and wine sauce

Lamb Chops Rosemarino

$20.95

grilled with garlic & fresh rosemary sauce

Steak Portuguese

$20.95

Filet mignon with garlic and wine sauce

Chicken Portuguesa

$11.95

with onions, green pepper, & tomato sauce

Chicken Marsala

$11.95

sautéed with mushroom and marsala wine


Beverages

Coffee

$1.95

Tea

$1.95

Espresso

$2.50

Cappuccino

$3.50

Irish Coffee

$6.25


EntreeChoice of One Entree:

Salmon Fillet (Herb sauce)

Price may varies

Rainbow Trout (mushroom sauce)

Price may varies

Tilapia w/portuguese sauce

Price may varies

Fillet of Sole (Lemon sauce)

Price may varies

Pasta of the day

Price may varies

Eggplant Parmigiana

Price may varies

Linguine Vongale w/clams in sauce

Price may varies

Calves Liver (Onion sauce)

Price may varies

Chicken or Salmon Caesar Salad

Price may varies

Shrimp and Salmon Caesar Salad

Price may varies

Chicken Francesa w/lemon garlic sauce

Price may varies

Chicken Parmigiana

Price may varies

Veal Marsala (mushroom sauce)

Price may varies


Desserts & DrinkChoice of:

Coffee or Tea

Price may varies

Choice of Ice Cream or Sherbet

Price may varies


EntréeChoice of One:

Grilled Salmon

Price may varies

w/ herb lemon sauce

Fillet of Sole Almondine

Price may varies

Broiled Tilapia

Price may varies

w/tomato, green peppers, and onion sauce

Calf Liver

Price may varies

w/onion and red wine sauce

Chicken Francesa

Price may varies

Breast of chicken with lemon garlic sauce

Beef Brochette

Price may varies

Filet tips on skewer w/vegetables in wine sauce

Fettuccine Nova Scotia

Price may varies

topped with smoked salmon in alfredo sauce

Pasta of the Day

Price may varies

Veal Parmigiana w/linguine

Price may varies

Veal Marsala

Price may varies

Mushroom wine sauce

Chicken Parmigiana w/linguine

Price may varies

Rainbow Trout with mushrooms and lemon sauce

Price may varies


DessertChoice of One:

Cream Caramel

Price may varies

Ice Cream

Price may varies

Cheesecake

Price may varies

choice of coffee or tea

Price may varies


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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