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Nostro Ristorante Menu and Prices

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Nostro Ristorante Menu

Last Update: 2025-03-14

Drinks

1/2 Liter Small Pellegrino

$3.50

1-Liter Large Pellegrino

$6.00

Aranciata

$3.00

Glass bottle.

Limonata

$3.00

Glass bottle.

Coke

$3.00

Glass bottle.

Ginger Ale

$3.00

Glass bottle.

Diet Coke

$3.00

Glass bottle.

Antipasti

Calamari

$10.00

Lightly fried calamari topped with cherry peppers.

Aranchini

$8.00 - $15.00

Mini rice balls stuffed with smoked mozzarella and Parmesan served with marinara.

Crostini Burrata

$10.00

Homemade crostini with roasted peppers, burrata and pesto.

Mussels Piccanti

$10.00

Sauteed mussels in spicy marinara.

Bresaola Carpaccio

$12.00

Sliced cured beef, arugula, cherry tomato, shaved Parmesan and truffle oil.

Tagliere Misto

$14.00

Selection of imported meats and cheeses with roasted peppers and olives.

Lentil Soup

$6.00

Insalata

Kale Caesar

$7.00

Baby kale, croutons, shaved Parmesan and Caesar dressing.

Barbabietola

$9.00

Arugula, red beets, feta cheese, baby tomato with lemon dressing.

Burrata Caprese

$10.00

Fresh burrata, vine tomato, basil and balsamic reduction.

Fagole e Spinaci

$9.00

Baby spinach, strawberry, Gorgonzola, pine nuts and balsamic dressing.

Pasta

Rigatoni Agnello

$17.00

Braised lamb with carrots, celery and onions served over rigatoni.

Fettuccine Amore

$18.00

Squid ink fettuccine with shrimp and lobster in a pink sauce.

Cannelloni Ricotta

$15.00

Homemade pasta filled with ricotta and spinach topped with marinara and mozzarella.

Lasagna Bolognese

$15.00

Homemade pasta layered with beef and pork Bolognese and bechamel sauce.

Penne Vodka

$16.00

Pancetta and penne in a pink vodka sauce

Rigatoni Melenzane

$15.00

Eggplant, ricotta, marinara and basil.

Piatti Della Nonna

Pasta e Piselli

$13.00

Cut spaghetti, pancetta, green peas and eggs. Traditional Napolitano cusine.

Pasta e Fagioli con Cozze

$14.00

Elbow pasta, cannellini beans, pancetta and mussels. Traditional Napolitano cusine.

Pasta e Patate

$13.00

Elbow pasta, potato, smoked mozzarella and pecorino Romano. Traditional Napolitano cusine.

Secondi a la Carte

Pollo

$14.00

Eggplant Parmigiana

$10.00

Lightly fried topped with mozzarella and marinara.

Lamb Chop

$16.00

Herbs encrusted served with chimichurri sauce.

Pesce del Giorno

$17.00

Pan seared with capers in a lemon butter sauce.

Risotto Pescatore

$18.00

Arborio rice, mussels, shrimp, lobster meat and calamari in a seafood broth.

Sides

Truffle Fries

$6.00

Spaghetti

$6.00

Mixed Vegetables

$6.00

Meatballs

$7.00

Sauteed Kale

$6.00

Desserts

Tiramisu

$6.00

Ricotta Cheese Cake

$6.00

Cannoli

$6.00

2 Scoops Vanilla Gelato

$6.00

2 Scoops Chocolate Gelato

$6.00

Lemon Sorbet

$6.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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