Nosh Restaurant And Bar Menu and Prices

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Nosh Restaurant And Bar Menu

Last Update: 2025-03-14


Soups n Salads

Cream of Puffball Mushroom & Spinach Soup

$6.00

Croutons, parsley oil.

Brussel Sprout Leaves & Poached Egg Salad

$7.00

Poached egg brussel sprout leaves bacon lordons red onion in a warm bacon vinaigrette.

Farmer's Market Autumn Greens Salad

$6.50

Preserved meyer,lemon, vinaigrette, fresh tangelo.

Three Beet Salad & Arugula Salad

$6.50

Spiced pecans, schworz & weiss blue cheese, reduced balsamic vinegar over mache.


First Cousre

Seared Au Bon Canard Foie Gras

$14.50

Grilled bread, spicy greens salad, pickled plums, Tasmanian, Ieatherwood, honey.

Meat & Cheese Platter

$11.50

Housemade morrocan spiced sausage, imported dry cured salami, carr valley, grand conaria cheese & cave aged row caw's milk cheese, with housemade plum preserves & housemade mulberry & balsamic mustar

Seared Rare Blue Marlin

$10.50

Chipotle rubbed marlin, moroccan couscous with smoked paprika, pumpkin seed oil.

Roasted Exotic Mushrooms

$8.50

Fried leeks, sherry-butter reduction, grilled bread.

Steamed P.E.I. Mussels

$10.00

Mussels steamed in a white wine. saffron broth with chorizo & chipotle pepper puree.


Main Course

Seafood Paella

$23.50

Shrimp, scallops, fresh fish, mussels & housemade chorizo steamed in safforn infused valencian rice.

Grilled Hickory Hills Farm's Rack of Lamb

$26.50

Butternut squash puree. sauteed organic corn & red peppers, harrisa demi glace.

Housemade Fettuccini

$15.50

Housemade fet!uccini with due confit, pancetta, sweet corn, fried almonds in a winter savory cream sauce.

Nature's Little Farm's Free Range Chicken Breast

$16.50

Risotto with rasel hanout wilted organic mustard greens. garlic pan sauce.

Grilled Sea Scallops

$23.00

Roasted organic purple potatoes, wilted organic spinach, beurre blanc.

Grilled Hidden Stream Farm's Pork Loin

$21.00

Farro risotto with parmesan, herb-roasted cheddar & purple cauliflower. fresh apple & cream sauce.

Grilled Hanger Steak au Poivre Vert

$21.50

mashed yukon gold potatoes. organic broccoli. brandy cream reduction with green peppercorns.


Small Plates

Garlic Shrimp

$5.00

Sauteed and served in warm garlic butter.

Grilled Housemade Sausage Crostlni

$4.50

housemade tabil spiced sausage, carr valley grand conaria cheese, housemade pomegranate & chianti mustard. grilled bread.

Smoked Pheasant Rlllete

$4.00

house-crafted pheasant rillete served with fresh apple. dijon & crostini.


Desserts

White Chocolate Bread Pudding

Price may varies

White chocolate bread pudding made from housemade challah bread served warm with butterscotch sauce & fresh cranberry compote.

Vanilla Creme Brulee

Price may varies

Classic custard with tahitian vanilla bean. caramelized sugar crust served with a housemade sugar cookie.

Molten Chocolate Cake

Price may varies

rich gooey chocolate cake served warm with a fall raspberry coulis & whipped cream.

Pepin Heights Apple Strudel

Price may varies

Honeycrisp apples baked with dried figs & pecans in a light flaky pastry. Served warm with housemade double vanilla ice cream.


Housemade Ice Creams, Sorbets & Sherbets

Coffee & Raspberry Swirl lee Cream

Price may varies

Maple Ice Cream

Price may varies

Bourbon Chocolate Ice Cream

Price may varies

Double Vanilla Ice Cream

Price may varies

Raspberry Sorbet

Price may varies

Concord Grape Sorbet

Price may varies


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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