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Nose Dive Menu and Prices

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Nose Dive Menu

Last Update: 2025-03-14

GreensAdd to any salad:pulled chicken $4.00, sauteed or fried wild american shrimp $5.00, seared salmon $6.00. Other housemade dressings: bleu cheese, avocado vinaigrette, ranch

Chefs Salad

$10.00

Black oak ham, cucumber, red onion, white cheddar, riced egg, green goddess dressing. Gluten free

Caesar

$7.00

Parmesan crisp, romaine, puff pastry. Gluten free

The Southerner

$7.00

Fried green tomato rings, spiced pecans, goat cheese, apple cider vinaigrette. Gluten free

Small Plates

Devil Makes Three

$5.00

Deviled eggs three ways. Gluten free

Grit Tots

$6.00

Pulled pork, cornmeal, chili jam

House Made Hummus

$6.00

Market spice, cured tomatoes, tortilla chips. Gluten free

Soup De Jour

$4.00 - $6.00

Sandwiches & BurgersOur sandwiches and burgers with a choice of side. Udi’s gluten free bread is available for substitution on any sandwich for a $2.00

Pork Sandwich

$10.00

Mustard & black pepper-roasted pork, braised collard greens, goat cheese, hoagie. Gluten free

Chicken Sandwich

$9.00

Pulled chicken, smoked gouda, avocado, pasilla pepper, onion, hoagie. Gluten free

Diggy Sandwich

$12.00

Chopped beef belly, smoked chipotle glaze, cheddar, texas toast. Gluten free

Gastro Pub Burger

$10.00

Braveheart prime angus beef, brioche bun, american cheese, lettuce, tomato. Gluten free

Mason-Dixon

$16.00

New england lobster salad, fried scallops, shaved lettuce, chopped tomato, dill vinaigrette. Gluten free

Hoppin John

$9.00

Sea island red peas, duxelle aioli oregano, parsley, chive. Gluten free

Pub Dog

$9.00 - $12.00

One or two all-beef hot dog, rustic bun, green tomato relis, lusty monk mustard, spiced ketchup

Fork & Knife

Fish & Chips

$15.00

Beer-battered pacific cod, fries, green tomato aioli, cole slaw. Gluten free

Dive Hot Brown

$12.00

Roast ribeye, grilled tomatoes, texas toast, house made queso, green onion

Dive Tacos

$9.00

Pulled pork or curry chicken, guacamole, pico de gallo, corn tortillas. Gluten free

Chicken Salad

$12.00

Fennel, green onion, rye toast, grapes, dijonaise, red leaf lettuce

Sides

Squash & Zucchini

$5.00

Salt and Vinegar Chips

$4.00

Sweet Potato Fries

$4.00

Fresh Fruit

$4.00

French Fries

$4.00

Cole Slaw

$4.00

Side Salad

$4.00

Desserts

Dark Chocolate Candied Bacon Brownie

$7.00

American honey bourbon ice cream

Goat Cheese Cheesecake

$7.00

Lemon curd, seasonal accoutrement

Carolina Gold Rice Pudding

$7.00

Coconut, pina, vanilla, shortcake

Tahitian Vanilla Creme Brulee

$7.00

Orange bergamot shortbread

Chefs Selection of Ice Cream and Sorbets

$6.00

Choose from our house made ice creams and sorbets. Add a scoop or an extra scoop of ice cream or sorbet to your dessert for $2.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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