Northwest Vintage Menu and Prices

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Northwest Vintage Menu

Last Update: 2025-03-14


Starters

Rainier Cheese Platter

$12.95

Choice of 3 artisan cheeses, fruit & mixed nuts with a cracker selection

Baked Crab Dip

$10.95

Creamy housemade dip with crab, fresh herbs & a blend of cheeses with warm bread

Thai Chicken Flatbread

$9.95

Sweet peppers, onions, chcken, spicy peanut sauce, cheese & fresh cilantro.

Chicken Skewers

$9.95

Three chcken skewers oven baked & served with spicy peanut sauce and jasmine rice

Boulart Bread Board

$7.95

Boulart artisan bread lightly toasted, served with Infused extra virgin olive oils

Signature Brusche'tta

$8.95

Fresh roma tomato with garlic & basil over mozzarella on toasted bread with balsamic reduction

Apple Gouda Flatbread

$9.95

Thinily sliced granny smith apples, gorgonzola & coconut gouda, garnished with canded pecans & fresh basil

Spanish Prawns

$10.95

Smokey spanish style prawns marinated in garlic & smoked paprika, served with toasted baguette & red pepper romesco sauce


Salads & Soups

Soup of the Day - Cup

$4.95

Soup of the Day - Bowl

$6.95

Northwest Salad

$5.95 - $8.95

Fresh greens, raspberry vinaigrette, candied pecans, dried cranberries & gorgonzola

Spinach Apple Salad

$6.95 - $9.95

Apple slices, red onions & honey pecans tossed in raspberry vinaigrette

Greek Salad

$6.95 - $9.95

Crisp greens, peppers, sliced cucumber, kalamata olives, red wine vinaigrette topped with crumbled chevre

Classic Caesar Salad

$5.95 - $8.95

Fresh baby romaine served with imported shaved parmesan & creamy caesar dressing. Add slow roasted chicken $3.00, seared prawns $5.00


Pasta

Creamy Mac N Cheese

$13.95

Housemade creamy cheese sauce, pasta, chcken, bacon, green onions & side salad

Chicken Rosemary Ravioli

$15.95

Chcken rosemary ravioli in a creamy wild mushroom pesto sauce.

Chicken Marsala

$16.95

Linguini, fresh roasted chicken, housemade marsala sauce, sauteed onions & mushrooms

Spicy Rigatoni

$17.95

Pan seared andouille sausage, peppers & onions tossed in housemade port wine red sauce

Scallop & Prawn Linguini

$18.95

Scallops, prawns & fresh seasonal vegetable in a light, lemon cream sauce topped with fresh mint, chives & romano cheese.


Entrees

Pork Tenderloin

$16.95

Center cut pork tenderloin with a housemade whiskey, berry & habanero glaze. Served with jasmine rice and a raspberry vinaigrette dressed salad.

Lemon Dill Salmon

$17.95

Wild pacific salmon topped with a housemade lemon pesto sauce. Served with your choice of jasmine rice or garlic mashed potatoes. Includes side salad with raspberry vinaigrette dressed greens

Honey Dijon Baked Wild Salmon

$18.95

Honey dijon & pecan crusted wild pacific salmon with choice of garlic mashed potatoes or jasmine rice. Includes a side salad with raspberry vinaigrette dressed greens

Corn Fed Nebraska Steak

$21.95

An 8 oz. center cut top sirloin simply seared with shallot & sherry butter. Served with garlic mashed potatoes & seasonal vegetable


Pizza

Caprese

$12.95

Garlic & olive oil, sliced roma tomatoes, basil, fresh mozzarella, parmesan & balsamic glaze

Chicken Bacon

$16.95

Fresh chcken, sundried tomatoes, sliced mushrooms, green onions, mozzarella & parmesan with a cheese & bacon sauce

Northwest Veggie

$14.95

Housemade signature port wine sauce, sweet bell peppers, olives, mushrooms, red onion, basil, pepperjack & parmesan

Balsamic Sausage

$16.95

Balsamic glaze, italian sausage, sweet peppers, sliced red onions, mozzarella & parmesan

Meat & Cheese

$16.95

Garlic & olive oil basted crust with 4 meals italian sausage, bacon, andouille sausage, & pepperoni topped with mozzarella & parmesan


Featured Items

Chicken Fajita Lettuce Wraps

$8.95

Fresh roasted chicken in a housemade creamy fajita sauce served in two fiesh lettuce wraps with a side of tortilla chips and pico de gallo.

Spicy Meatballs

$8.95

Two large meatballs topped with a spicy housemade port sauce, baked with mozzarella & parmesan & served with warm bread. Make this a meal, add pasta for only $4.95

Steamed Clams

$14.95

1 lb. of manila clams served in a lobster broth with sweet yellow onions, fresh peppers & garlic. Make this a meal, add pasta for only $4.95


Happy Hour MenuAll day sunday. Monday thru friday till 06:00 pm

Olives & Nuts

$4.00

Pimento stuffed green olives, kalamata olives, crackers, mixed nuts

House Greek Salad

$5.00

Fresh mixed greens, kalamata olives, sliced peppers, red wine vinaigrette, sliced cucumbers & chevre cheese

Pasta Alfresco

$7.00

Personal size serving of linguini sautked in garlic, olive oil, white wine & fresh lemon, tossed with our housemade bruschetta & topped with fresh mozzarella

Apple Gouda Flatbread

$8.00

Sliced apples, gorgonzola, coconut gouda, fresh basil, candied pecans, parmesan

Greek Flatbread

$8.00

Herbed oil, kalamata olives, chevre cheese, fresh basil & shredded parmesan

Bread Board

$5.00

Boulart artisan bread selection, toasted & served with infused oils

Bruschetta

$7.00

Sliced toasted baguette, melted mozzarella, fresh Roma tomato, garlic, basil, balsamic reduction

Cocktail Pizza

$7.00

Choose any of our regular menu pizzas served on a cocktail size 7" crust: caprese, chicken bacon, nw veggie, balsamic sausage,meat pizza


Drinks

Well Drinks

$6.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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