Northwest Grille Menu and Prices

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Northwest Grille Menu

Last Update: 2025-03-14


Soup of the DayChicken Noodle

Dessert special

Price may varies

Cream Cheese with white chocolate chip


Lunch Special11:00 a.m. - 4:00 p.m.

Grilled chicken breast

$10.00

Topped with red peppers, ham and green beans in a lemon lime curry butter served over rice pilaf.


Week Day $7 Lunch SpecialIncludes fries or slaw plus a drink

Monday

Price may varies

Soup & Salad

Tuesday

Price may varies

Tuna Melt

Wednseday

Price may varies

NW Grille Burger

Thursday

Price may varies

Fried Pollock Basket

Friday

Price may varies

Teriyaki Chicken Sandwich topped with pineapple, and provolone cheese


Dinner Special

Grilled Striped Seabass

Price may varies

served over a bed of angel hair pasta tossed with pesto, kalamata, and sweet peppers


Appetizers

Wild Caught Florida Alligator Tail

$9.00

chef fennell creates seafood inspired omelettes every weekenddeep-fried and served with a homemade pineapple- horseradish sauce

Nw Grille Crab Cakes

$9.00

a northwest grille favorite! fresh, seasoned blue crab meat, pan-seared and served with a spicy remoulade sauce

Crabmeat Fondue

$8.00

a warm blend of blue crabmeat, cream cheese, spinach, and parmesan cheese baked and served with a toasted boule bread

Smoked Florida Mahi-mahi Dip

$7.00

smoked florida mahi-mahi, blended with cteamcheese and spices, served with crackers

Fried Stuffed Shrimp

$9.00

gulf shrimp, stuffed with crabmeat, beer batter dipped, deep-fried and served with cocktail sauce

Fried Mozzarella Sticks

$7.00

breaded and fried served with marinara

Fried Portabella Mushrooms

$7.00

marinated and deep fried-served with our homemade garlic dip

Fried Chicken Fingers

$7.00

fried to a golden brown and served with ranch dressing

Stuffed Mushrooms

$8.00

Jumbo button mushrooms stuffed with shrimp, scallops and a blend of cheese. topped with a panko herb crust and broiled in mushroom broth

Smoked Florida Mahi-mahi Dip

$7.00

Smoked florida mahi-mahi, blended with cheese and spices, served with pita chips

Wild Caught Florida Alligator Tail

$9.00

Deep-fried and served with a homemade pineapple-horseradish sauce

Nw Grille Crab Cakes

$9.00

A northwest grille favorite! fresh, seasoned blue crab meat, pan-seared and served with a spicy remoulade sauce

Crabmeat Fondue

$9.00

A warm blend of blue crabmeat, cream cheese, spinach and parmesan cheese served with a toasted boule bread

Fried Stuffed Shrimp

$9.00

Large white shrimp, stuffed with crabmeat, beer batter dipped, deep-fried and served with cocktail sauce

Mushroom Napoleon

$10.00

Portabella mushroom stacked with a crab cake, grilled eggplant and sliced tomatoes, topped with parmesan cheese and basil oil served with baby arugula

Seared Ahi Tuna

$13.00

Sushi grade tuna, seared rare and garnished with spring onions, soy sauce and wasabi

Fried Calamari

$9.00

Hand breaded calamari tossed with diced tomatoes and capers in a lemon garlic sauce

Diablo Style

$10.00

Peel And Eat Shrimp

$9.00

Half a pound of steamed shrimp in the shell, served hot or cold

Sauteed Mussels

$9.00

Black mussels sautéed in a white wine saffron butter sauce

Mussels Diablo

$10.00

Black mussels sautéed in a spicy, tomato diablo sauce

Fried Mozzarella Sticks

$7.00

Breaded and fried served with marinara

Fried Portabella Mushrooms

$7.00

Marinated and deep fried-served with our homemade garlic dip

Fried Chicken Fingers

$7.00

Fried to a golden brown and served with ranch dressing

Fried Oysters

$9.00

Plump oysters breaded and deep-fried

Stuffed Mushrooms

$8.00

Jumbo button mushrooms stuffed with shrimp, scallops and a blend of cheese. topped with a panko herb crust and broiled in mushroom broth

Smoked Florida Mahi-mahi Dip

$7.00

Smoked florida mahi-mahi, blended with cheese and spices, served with pita chips

Wild Caught Florida Alligator Tail

$9.00

Deep-fried and served with a homemade pineapple-horseradish sauce

Nw Grille Crab Cakes

$9.00

A northwest grille favorite! fresh, seasoned blue crab meat, pan-seared and served with a spicy remoulade sauce

Crabmeat Fondue

$9.00

A warm blend of blue crabmeat,cream cheese, spinach, and parmesan cheese served with a toasted boule bread

Fried Stuffed Shrimp

$9.00

Gulf shrimp, stuffed with crabmeat, beer batter dipped, deep-fried and served with cocktail sauce

Mushroom Napoleon

$10.00

Portabella mushroom stacked with a crab cake, grilled eggplant and sliced tomatoes, topped with parmesan cheese and basil oil served with baby arugula

Seared Ahi Tuna

$13.00

Sushi grade tuna, seared rare and garnished with spring onions, soy sauce and wasabi

Fried Calamari

$9.00 - $10.00

Hand breaded calamari tossed with diced tomatoes and capers in a lemon garlic sauce

Peel And Eat Shrimp

$9.00

Half a pound of steamed shrimp in the shell, served hot or cold

Sautéed Mussels

$9.00

Black mussels sautéed in a white wine saffron butter sauce

Mussels Diablo

$10.00

Black mussels sautéed in a spicy, tomato diablo sauce

Fried Mozzarella Sticks

$7.00

Breaded and fried served with marinara

Fried Portabella Mushrooms

$7.00

Marinated and deep fried-served with our homemade garlic dip

Fried Chicken Fingers

$7.00

Fried to a golden brown and served with ranch dressing


Soups And Saladsadd eight shrimp or salmon $8 or chicken $4 to any salad

New England Seafood Chowder

$5.00

creamy style soup with clams, bay scallops, salmon and yellowfin tuna

Soup Of The Day

$5.00

our chef's daily selection

Nw Grille Salad

$3.50

mixed greens and arugula, red onions, red pepper rings and craisins and almond slivers, with our house vinaigrette dressing

Caesar Salad

$3.50

fresh crisp romaine lettuce lightly tossed with homemade caesar dressing, croutons and parmesan cheese

Chicken Walnut Salad

$9.00

chicken salad, lightly seasoned with curry, served on a bed of fresh spinach topped with walnuts and garnished with oranges, grapes, and strawberries

Grilled Chicken Caesar Salad

$8.00

fresh crisp romaine lettuce lightly tossed with homemade caesar dressing, croutons and parmesan cheese with balsamic glazed grilled chicken

Grilled Shrimp Caesar Salad

$8.00

fresh crisp romaine lettuce lightly tossed with homemade caesar dressing, croutons and parmesan cheese with five grilled shrimp

Tuna Or Chicken Salad Salad

$8.00

fresh homemade chicken or tuna salad over mixed greens, and arugula, with red onions, red pepper rings, craisins and almond slivers, and julienne swiss cheese

New England Seafood Chowder

$5.00

Creamy style soup with clams, bay scallops, salmon and yellowfin tuna

Soup Of The Day

$5.00

Our chef's daily selection

Caesar Salad

$3.50

Fresh crisp romaine lettuce lightly tossed with homemade caesar dressing, croutons and parmesan cheese

Farmhouse Salad

$9.00

Mixed greens, and arugula, red onions, red bell pepper rings, slivered almonds and craisins, tomatoes, candied walnuts and bleu cheese crumbles topped with grilled chicken

Chicken Caesar Salad

$8.00

Fresh crisp romaine lettuce lightly tossed with homemade caesar dressing, croutons and parmesan cheese topped with balsamic glazed grilled chicken

Shrimp Caesar Salad

$8.00

Fresh crisp romaine lettuce lightly tossed with homemade caesar dressing, croutons and parmesan cheese topped with five grilled shrimp

Chicken Walnut Salad

$9.00

Chicken salad, lightly seasoned with curry, served on a bed of fresh spinach topped with walnuts and garnished with oranges, grapes, and strawberries

Peppercorn Steak Salad

$9.50

Marinated peppercorn steak served over mixed greens and arugula, red onions red pepper rings, slivered almonds and craisins, with your choice of dressing

Tuna Or Chicken Salad Salad

$8.00

Fresh homemade tuna or chicken salad over mixed greens and arugula, with red onion, red pepper rings, craisins, almond slivers, and julienne swiss cheese

Wakame Salad

$4.00

Japanese seaweed tossed with sesame seeds and rice wine vinegar

New England Seafood Chowder

$5.00

Creamy style soup with clams, bay scallops, salmon and yellowfin tuna

Soup Of The Day

$5.00

Our chef's daily selection

Nw Grille Salad

$3.50

Mixed greens and arugula, red onions, red pepper rings, slivered almonds and craisins, with our house vinaigrette dressing

Caesar Salad

$3.50

Fresh crisp romaine lettuce lightly tossed with homemade caesar dressing, croutons and parmesan cheese

Farmhouse Salad

$9.00

Mixed greens, and arugula, red onions, red bell pepper rings, slivered almonds and craisins, tomatoes, candied walnuts and bleu cheese crumbles topped with grilled chicken

Chicken Caesar Salad

$8.00

Fresh crisp romaine lettuce lightly tossed with homemade caesar dressing, croutons and parmesan cheese topped with balsamic glazed grilled chicken

Shrimp Caesar Salad

$8.00

Fresh crisp romaine lettuce lightly tossed with homemade caesar dressing, croutons and parmesan cheese topped with five grilled shrimp

Chicken Walnut Salad

$9.00

Chicken salad, lightly seasoned with curry, served on a bed of fresh spinach topped with walnuts and garnished with oranges, grapes, and strawberries

Peppercorn Steak Salad

$9.50

Marinated peppercorn steak served over mixed greens and arugula, red onions red pepper rings, slivered almonds and craisins, with your choice of dressing

Tuna Or Chicken Salad Salad

$8.00

Fresh homemade tuna or chicken salad served over mixed greens and arugula, red onions, red pepper rings, craisins, and julienne swiss cheese


Entreesall entrees served with coleslaw and choice of 1 side

Fried Alaskan Pollack

$7.50

lightly breaded and deep fried

All You Can Eat Fried Alaskan Pollack

$9.50

served with fries only (no sharing or to-go boxes)

Shrimp

$11.00

blackened, fried, broiled or grilled

Catfish

$10.00

coated in cornmeal and deep-fried

Sea Scallops

$12.00

blackened, fried or broiled

Bay Scallops

$12.00

fried, or broiled

Fried Oysters

$11.00

lightly breaded and deep-fried

Fresh Florida Grouper

$14.00

fried, blackened, broiled or grilled

Atlantic Salmon

$12.00

blackened, broiled or grilled

Fried Combo Platter

$12.00

choice of (2) shrimp, scallops, or pollack, lightly battered and deep-fried

Rainbow Trout

$12.00

grilled, blackened, fried, broiled, or bronzed

8 Oz Sirloin

$13.99

black angus beef, a full flavored steak grilled to perfection

Grilled Chicken

$9.00

boneless skinless chicken breast served grilled, blackened or fried


Sandwichesall sandwiches are served with choice of coleslaw, french fries or home fries. sub any side $0.75. sub house or casear salad $1.50; entrees add provolone, swiss, american, shredded cheddar or bleu cheese, add bacon $1

Fresh Florida Grouper

$14.00

broiled, fried, grilled or blackened

Po-boy

$8.00

fried shrimp or pollack served on a toasted hoagie roll with spicy remoulade, coleslaw, chopped pickles and shredded lettuce

Nw Grille Burger

$7.00

8oz black angus beef cooked to order on a ciabatta roll

Chicken Salad

$8.00

homemade with a hint of curry served on whole wheat bread

Tuna Melt

$9.00

tuna salad with melted swiss cheese, grilled tomatoes and arugula on rye bread

Chicken

$7.00

a boneless skinless chicken breast served grilled, blackened or fried on a ciabatta roll

Pollack

$8.00

fried alaskan pollack served on a ciabatta roll

6 Oz Ny Strip Sandwich

$9.00

6oz ny strip topped with grilled onions, mushrooms and provolone cheese on a hoagie roll

Gorganzola Burger

$12.99

100% all natural, local, antibiotic and hormone free ground beef topped with gorgonzola cheese and bacon. served on a ciabatta roll

All Natural Grass Fed Burger

$11.00

100% all natural, local, antibiotic and hormone free ground beef

Salmon

$12.00

Grilled salmon topped with baby arugula and a lemon dill aioli served on a ciabatta roll

Florida Grouper

$14.00

Our fresh grouper, broiled, grilled, blackened or fried served on a ciabatta roll

Po Boy

$8.00

Fried shrimp or pollack on a toasted hoagie roll with spicy remoulade, cole slaw, chopped pickles and shredded lettuce

Yellowfin Tuna

$13.00

Grilled and served on a toasted ciabatta roll with wasabi mayonnaise

Crabcake Sandwich

$9.00

A northwest grille favorite! served on toasted ciabatta served with spicy remoulade on the side

Tuna Melt

$9.00

Tuna salad with melted swiss cheese on foccaica bread

Ellies Blackened Chicken

$9.00

Boneless, skinless chicken breast, seared with cajun seasoning and topped with grilled tomato, baby arugula, gorgonzola cheese and a lemon dill aioli on ciabbata bread

Chicken

$7.00

A boneless skinless breast of chicken served grilled, blackened or fried on a ciabatta roll. add provolone, swiss, amer ican, shredded cheddar or bleu cheese $1

Chicken Salad

$8.00

Homemade and served on whole wheat bread

London Broil

$10.00

Peppercorn grilled flank steak with sautéed onions, peppers and mushrooms on a toasted steak bun with provolone cheese

6 Oz Ny Strip Sandwich

$9.00

6oz ny strip topped with grilled onions, mushrooms and provolone cheese on a hoagie roll

Northwest Grille Burger

$7.00

8oz black angus beef cooked to order on a ciabatta roll. add provolone, swiss, american, shredded cheddar or bleu cheese $1

Deep Roots Farm Burger

$13.99

100% all natural, local, antibiotic and hormone free ground beef topped with gorgonzola cheese and bacon. served on a ciabatta roll

All Natural Grass Fed Burger

$11.00

100% all natural, local, antibiotic and hormone free ground beef. add provolone, swiss, amer ican, shredded cheddar or bleu cheese $1

Tofu

$8.00

Marinated tofu with grilled red onions, lemon dill aioli and arugula served on ciabbata bread

Portabella

$9.00

Marinated and grilled portabella mushroom topped with provolone cheese served on a ciabatta roll

Northwest Grille Burger

$7.00

8oz black angus beef cooked to order on a ciabatta roll. add provolone, swiss, amer ican, shredded cheddar or bleu cheese $1

Florida Grouper

$14.00

Our fresh grouper, broiled, grilled, blackened or fried served on a ciabatta roll

Chicken

$7.00

A boneless skinless breast of chicken served grilled, blackened or fried on a ciabatta roll. add provolone, swiss, american, shredded cheddar or bleu cheese $1

Fried Pollack Sandwich

$8.00

White, flaky pollack battered and deep-fried. served on a ciabatta roll

All Natural Grass Fed Burger

$11.00

100% all natural, local and antibiotic and hormone free ground beef. add provolone, swiss, american, shredded cheddar or bleu cheese $1


Main

Sunshine Benedict

$10.00

southern style baked biscuit topped with a crab cake, apple-wood smoked bacon grilled tomato and a free-range local pan-fried egg. finished with béarnaise sauce

Shrimp And Grits

$10.00

st. augustine style fried shrimp served with cheddar cheese grits and collard greens

Shrimpers Breakfast Skillet

$12.00

blackened shrimp served over a bed of sliced home fries with tomatoes and scallions with cheddar cheese and topped with spicy remoulade

American Hearty Breakfast

$7.00

two free-range local eggs, apple-wood smoked bacon with cheddar grits and a cheddar biscuit

Tofu Vegetarian Scramble

$10.00

grilled marinated tofu sautéed with onions, peppers, mushrooms, spinach and pecans

3 Egg Omelet

$8.00

free-range local eggs with your choice of cheese. (american, swiss, provolone or cheddar) served with your choice of apple-wood smoked bacon, smoked sausage, or cheddar cheese grits

Nwg Breakfast Sandwich

$6.00

bacon, egg and cheese served on a fresh baked biscuit with home-fries

Decadent French Toast

$7.00

two thick slices of fresh baked brioche, battered and cooked to perfection. topped with candied walnuts

Steak And Eggs

$10.00

a 6 oz. ny strip with and 2 free-range local eggs topped with béarnaise sauce served with a side of cheddar cheese grits

Chef 's Choice Omelet

Price may varies

chef fennell's weekly creation

Fresh Baked Quiche

Price may varies

chef fennell's weekly creation baked in an individual tart shell, served with homefries

Grilled Salmon

$13.00

served over a bed of sautéed spinach and tomatoes. finished with a béarnaise sauce


Sidesadd cheese ($1): american, swiss, provolone, cheddar, bleu cheese

One Free-range Local Egg Any Style

$1.75

Homemade Biscuit

$2.00

with jelly

Home Fries

$3.00

Cheddar Cheese Grits

$3.00

Rice Pilaf

$3.00

Vegetable Of The Day

$3.00

Coleslaw

$2.00

Smoked Apple-wood Bacon

$3.00

Fresh Mixed Fruit Smoked Sausage

$3.00

Cheddar Biscuit

$3.00

Steamed Broccoli

$3.00

Garlic Smashed Potatoes

$3.00

French Fries

$3.00

Garlic Smashed Potatoes

$3.00

Vegetable Of The Day

$3.00

French Fries

$3.00

Cole Slaw

$2.00

Cheese Grits

$3.00

Sub House Or Caesar Salad For A Side

$3.75

Rice Pilaf

$3.00

Broccoli

$3.00

Home Fries

$3.00

Collard Greens

$3.00

Garlic Smashed Potatoes

$3.00

Vegetable Of The Day

$3.00

French Fries

$3.00

Cole Slaw

$2.00

Cheese Grits

$3.00

Sub House Or Caesar Salad For A Side

$1.00

Rice Pilaf

$3.00

Broccoli

$3.00

Baked Potato

$3.00

Collard Greens

$3.00

Sweet Potato

$3.00


Lunch Seafoodserved with bread, coleslaw and a choice of 1 side

Fried Alaskan Pollack

$7.50

Lightly breaded and deep fried

All-you-can-eat Fried Alaskan Pollack

$9.50

Served with french fries. (no sharing or togo boxes please)

Salmon

$12.00

Grilled: grilled and topped with a lemon herb butter, blackened: seared with cajun seasonings, broiled: seasoned and broiled in a white wine lemon butter, or bronzed: cajun-seared topped with a homem

Florida Grouper

$14.00

Grilled: grilled and topped with a lemon herb butter, blackened: seared with cajun seasonings, fried: beer battered dipped and fried until a golden brown, broiled: seasoned and broiled in a white win

Yellowfin Tuna

$13.00

Grilled: grilled and topped with a lemon herb butter, blackened: seared with cajun seasonings or bronzed: cajun-seared topped with a homemade spicy remoulade and spiced pecans

Longfin Tilapia

$12.00

Grilled: grilled and topped with a lemon herb butter, blackened: seared with cajun seasonings, fried: beer battered dipped and fried until a golden brown, broiled: seasoned and broiled in a white win

Rainbow Trout

$12.00

Grilled: grilled and topped with a lemon herb butter, blackened: seared with cajun seasonings, fried: beer battered dipped and fried until a golden brown, broiled: seasoned and broiled in a white win

Catfish

$10.00

Blackened: seared with cajun seasonings, bronzed: cajun-seared topped with a homemade spicy remoulade and spiced pecans, or fried: beer battered dipped and fried until a golden brown - coated in corn

St. Augustine Style Fried Shrimp

$12.00

Fully butterflied shrimp lightly dusted and deep-fried

Chicken And Shrimp Teriyaki

$13.00

Grilled: grilled and topped with a lemon herb butter and sliced chicken and shrimp with teriyaki sauce served over broccoli (no side)

Sea Scallops

$12.00

Fried: beer battered dipped and fried until a golden brown, blackened: seared with cajun seasonings or broiled: seasoned and broiled in a white wine lemon butter

Bay Scallops

$12.00

Fried: beer battered dipped and fried until a golden brown, or broiled: seasoned and broiled in a white wine lemon butter

Oysters

$13.00

Eight freshly breaded oysters, deep fried until a golden brown

Crab Cakes

$9.00

Pan-seared, homemade crab cakes served with a spicy remoulade sauce

Thai Shrimp

$11.00

Grilled shrimp with a thai peanut sauce served over rice pilaf garnished with spring onions, chopped peanuts and lime (no side)

Shrimp

$12.00

Blackened (seared with cajun seasonings), fried (beer battered dipped and fried until a golden brown), broiled (seasoned and broiled in a white wine lemon butter) or skewered and grilled (grilled and

Seafood Combinations

$13.00 - $15.00

Choose up to two preparation methods please: fried only- oysters, alaskan pollack; fried or blackened- catfish; fried, blackened or broiled- sea scallops, bay scallops; fried, grilled, blackened or b


Lunch Steaks And Poultryserved with choice of one 1 side. add a wakame salad $3, add a house or caesar salad $3.50

Sirloin

$13.99

8 oz. black angus beef. full-flavored steak, grilled to perfection

New York Strip

$10.00

6 oz. of the finest boneless black angus beef

Grilled Chicken

$8.00

One boneless chicken breast with herb butter or a balsamic glaze

Chicken Caprini

$12.00

Grilled boneless, skinless chicken breast topped with a shrimp and scallop goat cheese mousse on a bed of arugula finished with our basil infused olive oil

Steak And Shrimp

$13.99

6 oz black angus beef new york strip and 5 shrimp


Lunch Pastasserved with bread. add a house or caesar salad $3.50

Scallops Or Chicken Provencal

$10.00

Scallops or chicken sautéed with tomatoes and capers in a lemon basil butter sauce, tossed with penne pasta

Garlic Shrimp Pasta

$12.00

Shrimp sautéed with plenty of garlic, scallions and tomatoes in a white wine tomato sauce over angel hair pasta


Value Menuall entrees served with coleslaw and a choice of 1 side. sub a second side instead of coleslaw for $1.00. Sub salad for $1.50

Shrimp Dinner

$13.99

Eight blackened, fried, broiled, or grilled and topped with a homemade teriyaki glaze

St. Augustine Style Shrimp

$13.99

Ten fully butterflied shrimp lightly dusted and deep-fried

Bay Scallops

$13.99

Blackened, fried, or broiled

Chicken And Shrimp Teriyaki

$13.99

Grilled and sliced chicken and five shrimp with teriyaki sauce served over broccoli (no side)

Grilled Chicken

$13.99

Two boneless, skinless chicken breasts with herb butter or a balsamic glaze

Catfish

$13.99

Blackened, bronzed, or fried

Fried Alaskan Pollack

$13.99

Lightly breaded and deep-fried

Sirloin

$13.99

8 oz black angus beef, grilled to perfection

Steak And Shrimp

$13.99

6 oz black angus beef new york strip and 5 shrimp

Deep Roots Farm Burger

$13.99

100% all natural, local, antibiotic and hormone free ground beef topped with gorgonzola cheese and bacon. served on a ciabatta roll and served with fries or coleslaw


Northwest Grille Classicsall entrees are served with a choice of 2 sides and bread. SUB house or Caesar salad for $1.00

Sesame Crusted Tuna

$20.00

Ahi tuna seared medium rare with white and black sesame seeds, topped with roasted red peppers, green onions and a garlic ginger soy wasabi sauce

Dill Crusted Salmon

$18.00

Salmon filet coated in dill panko breadcrumbs and pan seared. topped with a cold cucumber onion relish

Salmon Florentine

$19.00

Grilled salmon topped with sautéed mushrooms and spinach in garlic parmesan cream sauce

Tilapia Picatta

$17.00

Grilled and topped with a lemon caper sauce

Bleu Cheese Florida Grouper

$21.00

Broiled florida grouper with a bleu cheese herb crust, finished with a sherry mushroom sauce

Drunken Florida Grouper

$21.00

Beer battered and fried, tossed in a bourbon sauce with roasted garlic, sweet red peppers and scallions

Stuffed Florida Grouper

$21.00

Fresh florida grouper filet stuffed with crabmeat then baked and served with sautéed mushrooms and spinach in a garlic parmesan cream sauce

Fried Stuffed Shrimp

$18.00

Butterflied large white shrimp, crabmeat stuffed, beer battered and deep-fried

Thai Shrimp

$18.00

Eleven grilled shrimp with our thai peanut sauce served over rice pilaf garnished with green onions, chopped peanuts and lime (only 1 side)

Surf And Turf

$32.00

Center cut filet and lobster tail

Roasted Duck

$19.00

Roasted half duckling with a sweet plum chili pepper glaze

Mushroom Napoleon

$16.00

Portabella mushrooms stacked with a grilled eggplant, sliced tomatoes and marinated tofu with parmesan cheese and basil oil served with baby arugula


Seafood Entreesall entrees are served with a choice of 2 sides and bread.. Sub house or Caesar salad for $1.00

All-you-can-eat Fried Alaskan Pollack

$16.00

With french fries and coleslaw only (no sharing or togo boxes please)

Florida Grouper

$21.00

Grilled, blackened, fried, broiled, or bronzed

Rainbow Trout

$17.00

Grilled, blackened, fried, broiled, or bronzed

Salmon

$17.00

Grilled, blackened, fried, broiled, or bronzed

Longfin Tilapia

$16.00

Grilled, blackened, fried, broiled, or bronzed

Yellowfin Tuna

$19.00

Grilled, blackened or bronzed

Shrimp

$17.00

Eleven blackened, fried, broiled or grilled and skewered, topped with a homemade teriyaki glaze

St. Augustine Style Fried Shrimp

$17.00

Fourteen fully butterflied shrimp lightly dusted and deep-fried

Sea Scallops

$20.00

Blackened, fried or broiled

Oysters

$20.00

Twelve fresh gulf oysters, breaded and fried until a golden brown (Small portion $15)

Alaskan Snow Crab

$19.00

3 clusters of steamed alaskan crab served with clarified butter (2 Clusters for $15)

Crab Cakes

$15.00

Pan-seared, homemade crab cakes served with a spicy remoulade sauce

Florida Rock Lobster Tail

$23.00

A 7 oz. rock lobster tail broiled with seasoned lemon butter and white wine

Alaskan King Crab

$30.00

One and a half pounds of the finest alaskan king crab served with clarified butter

Seafood Combinations

$21.00 - $24.00

Choose up to two preparation methods please: fried only- oysters, alaskan pollack; fried or blackened- catfish; fried, blackened or broiled- sea scallops, bay scallops; fried, grilled, blackened or b


Steaks And Poultryall entrees are served with a choice of 2 sides and bread. Sub house or Caesar salad for $1.00

New York Strip

$18.00

12 oz. hand cut black angus new york strip aged and then grilled to perfection

Gorgonzola New York Strip

$20.00

Our 12oz. hand cut black angus new york strip topped with melted gorgonzola cheese and a port wine mushroom demi-glaze

Filet Mignon

$18.00

Center cut filet. the most tender cut of beef

Blackened New York Strip

$20.00

Our 12oz. hand cut black angus new york strip blackened and topped with a balsamic vinegar sage reduction butter

New York Strip

$10.00

6oz. new york strip aged and then grilled to perfection

Chicken Picatta

$16.00

Grilled boneless, skinless chicken topped with a lemon caper sauce

Blackened Chicken

$15.00

Blackened boneless, skinless chicken breasts topped with a balsamic vinegar sage reduction butter

Chicken Caprini

$17.00

Grilled boneless, skinless chicken breasts topped with a shrimp and scallop goat cheese mousse on a bed of arugula finished with our basil infused olive oil


Pastasserved with bread only.

Garlic Shrimp Pasta

$14.00

Shrimp sautéed with plenty of garlic, scallions and tomatoes in a white wine tomato sauce over angel hair pasta

Seafood Linguine

$17.00

Shrimp, scallops, mussels and clams sautéed in a garlic white wine butter sauce tossed with linguine

Penne Alfredo

$16.00

Penne pasta tossed in a rich romano cheese cream sauce with either shrimp or grilled chicken

Scallops Or Chicken Provencal

$13.00

Scallops or chicken sautéed with tomatoes and capers in a lemon basil butter sauce, tossed with penne pasta


APPETIZERS

SMOKED MAHI DIP

Price may varies

Our home made smoked Mahi dip served with pita chips

CRABMEAT FONDUE

Price may varies

a delicious blend of crabmeat, cheese, and fresh spinach served with toasted boule bread

PEEL AND EAT SHRIMP

Price may varies

Large white shrimp served with our homemade cocktail sauce


SALADS

HOUSE SALAD

Price may varies

A mix of romaine, spinach and arugula with red peppers, red onions, craisins and almonds

CAESER SALAD

Price may varies

Romaine lettuce with parmesan cheese and homemade croutons with our delicious caeser dressing

HEARTS OF PALM SALAD

Price may varies

Marinated hearts of palm with grape tomatoes, kalamata olives, cucumbers and onions


SANDWICHES

TUNA SALAD

Price may varies

Our tuna salad served on rye bread with arugula, onions and tomatoes

CHICKEN SALAD

Price may varies

Our homemade chicken salad served on whole wheat bread with romaine lettuce, red onions, and tomatoes


ENTREES

CHICKEN CAPRINI

Price may varies

Grilled chicken breast topped with a shrimp and scallop mousse, finished with a basil oil

POACHED SALMON

Price may varies

Fresh salmon poached in white wine and lemon with fresh dill and capers

BRONZED CATFISH

Price may varies

Domestic catfish seasoned with cajun seasonings and served with spiced pecans and a spicy remoulade sauce

TILAPIA PICCATTA

Price may varies

broiled tilapia finished with a lemon caper white wine butter sauce


SIDE ITEMS

ROASTED MIXED VEGTABLES

Price may varies

RICE PILAF

Price may varies

ROASTED GARLIC SMASHED POTATOES

Price may varies


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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