Last Update: 2025-03-14
Price may varies
Cream Cheese with white chocolate chip
$10.00
Topped with red peppers, ham and green beans in a lemon lime curry butter served over rice pilaf.
Price may varies
Soup & Salad
Price may varies
Tuna Melt
Price may varies
NW Grille Burger
Price may varies
Fried Pollock Basket
Price may varies
Teriyaki Chicken Sandwich topped with pineapple, and provolone cheese
Price may varies
served over a bed of angel hair pasta tossed with pesto, kalamata, and sweet peppers
$9.00
chef fennell creates seafood inspired omelettes every weekenddeep-fried and served with a homemade pineapple- horseradish sauce
$9.00
a northwest grille favorite! fresh, seasoned blue crab meat, pan-seared and served with a spicy remoulade sauce
$8.00
a warm blend of blue crabmeat, cream cheese, spinach, and parmesan cheese baked and served with a toasted boule bread
$7.00
smoked florida mahi-mahi, blended with cteamcheese and spices, served with crackers
$9.00
gulf shrimp, stuffed with crabmeat, beer batter dipped, deep-fried and served with cocktail sauce
$7.00
breaded and fried served with marinara
$7.00
marinated and deep fried-served with our homemade garlic dip
$7.00
fried to a golden brown and served with ranch dressing
$8.00
Jumbo button mushrooms stuffed with shrimp, scallops and a blend of cheese. topped with a panko herb crust and broiled in mushroom broth
$7.00
Smoked florida mahi-mahi, blended with cheese and spices, served with pita chips
$9.00
Deep-fried and served with a homemade pineapple-horseradish sauce
$9.00
A northwest grille favorite! fresh, seasoned blue crab meat, pan-seared and served with a spicy remoulade sauce
$9.00
A warm blend of blue crabmeat, cream cheese, spinach and parmesan cheese served with a toasted boule bread
$9.00
Large white shrimp, stuffed with crabmeat, beer batter dipped, deep-fried and served with cocktail sauce
$10.00
Portabella mushroom stacked with a crab cake, grilled eggplant and sliced tomatoes, topped with parmesan cheese and basil oil served with baby arugula
$13.00
Sushi grade tuna, seared rare and garnished with spring onions, soy sauce and wasabi
$9.00
Hand breaded calamari tossed with diced tomatoes and capers in a lemon garlic sauce
$10.00
$9.00
Half a pound of steamed shrimp in the shell, served hot or cold
$9.00
Black mussels sautéed in a white wine saffron butter sauce
$10.00
Black mussels sautéed in a spicy, tomato diablo sauce
$7.00
Breaded and fried served with marinara
$7.00
Marinated and deep fried-served with our homemade garlic dip
$7.00
Fried to a golden brown and served with ranch dressing
$9.00
Plump oysters breaded and deep-fried
$8.00
Jumbo button mushrooms stuffed with shrimp, scallops and a blend of cheese. topped with a panko herb crust and broiled in mushroom broth
$7.00
Smoked florida mahi-mahi, blended with cheese and spices, served with pita chips
$9.00
Deep-fried and served with a homemade pineapple-horseradish sauce
$9.00
A northwest grille favorite! fresh, seasoned blue crab meat, pan-seared and served with a spicy remoulade sauce
$9.00
A warm blend of blue crabmeat,cream cheese, spinach, and parmesan cheese served with a toasted boule bread
$9.00
Gulf shrimp, stuffed with crabmeat, beer batter dipped, deep-fried and served with cocktail sauce
$10.00
Portabella mushroom stacked with a crab cake, grilled eggplant and sliced tomatoes, topped with parmesan cheese and basil oil served with baby arugula
$13.00
Sushi grade tuna, seared rare and garnished with spring onions, soy sauce and wasabi
$9.00 - $10.00
Hand breaded calamari tossed with diced tomatoes and capers in a lemon garlic sauce
$9.00
Half a pound of steamed shrimp in the shell, served hot or cold
$9.00
Black mussels sautéed in a white wine saffron butter sauce
$10.00
Black mussels sautéed in a spicy, tomato diablo sauce
$7.00
Breaded and fried served with marinara
$7.00
Marinated and deep fried-served with our homemade garlic dip
$7.00
Fried to a golden brown and served with ranch dressing
$5.00
creamy style soup with clams, bay scallops, salmon and yellowfin tuna
$5.00
our chef's daily selection
$3.50
mixed greens and arugula, red onions, red pepper rings and craisins and almond slivers, with our house vinaigrette dressing
$3.50
fresh crisp romaine lettuce lightly tossed with homemade caesar dressing, croutons and parmesan cheese
$9.00
chicken salad, lightly seasoned with curry, served on a bed of fresh spinach topped with walnuts and garnished with oranges, grapes, and strawberries
$8.00
fresh crisp romaine lettuce lightly tossed with homemade caesar dressing, croutons and parmesan cheese with balsamic glazed grilled chicken
$8.00
fresh crisp romaine lettuce lightly tossed with homemade caesar dressing, croutons and parmesan cheese with five grilled shrimp
$8.00
fresh homemade chicken or tuna salad over mixed greens, and arugula, with red onions, red pepper rings, craisins and almond slivers, and julienne swiss cheese
$5.00
Creamy style soup with clams, bay scallops, salmon and yellowfin tuna
$5.00
Our chef's daily selection
$3.50
Fresh crisp romaine lettuce lightly tossed with homemade caesar dressing, croutons and parmesan cheese
$9.00
Mixed greens, and arugula, red onions, red bell pepper rings, slivered almonds and craisins, tomatoes, candied walnuts and bleu cheese crumbles topped with grilled chicken
$8.00
Fresh crisp romaine lettuce lightly tossed with homemade caesar dressing, croutons and parmesan cheese topped with balsamic glazed grilled chicken
$8.00
Fresh crisp romaine lettuce lightly tossed with homemade caesar dressing, croutons and parmesan cheese topped with five grilled shrimp
$9.00
Chicken salad, lightly seasoned with curry, served on a bed of fresh spinach topped with walnuts and garnished with oranges, grapes, and strawberries
$9.50
Marinated peppercorn steak served over mixed greens and arugula, red onions red pepper rings, slivered almonds and craisins, with your choice of dressing
$8.00
Fresh homemade tuna or chicken salad over mixed greens and arugula, with red onion, red pepper rings, craisins, almond slivers, and julienne swiss cheese
$4.00
Japanese seaweed tossed with sesame seeds and rice wine vinegar
$5.00
Creamy style soup with clams, bay scallops, salmon and yellowfin tuna
$5.00
Our chef's daily selection
$3.50
Mixed greens and arugula, red onions, red pepper rings, slivered almonds and craisins, with our house vinaigrette dressing
$3.50
Fresh crisp romaine lettuce lightly tossed with homemade caesar dressing, croutons and parmesan cheese
$9.00
Mixed greens, and arugula, red onions, red bell pepper rings, slivered almonds and craisins, tomatoes, candied walnuts and bleu cheese crumbles topped with grilled chicken
$8.00
Fresh crisp romaine lettuce lightly tossed with homemade caesar dressing, croutons and parmesan cheese topped with balsamic glazed grilled chicken
$8.00
Fresh crisp romaine lettuce lightly tossed with homemade caesar dressing, croutons and parmesan cheese topped with five grilled shrimp
$9.00
Chicken salad, lightly seasoned with curry, served on a bed of fresh spinach topped with walnuts and garnished with oranges, grapes, and strawberries
$9.50
Marinated peppercorn steak served over mixed greens and arugula, red onions red pepper rings, slivered almonds and craisins, with your choice of dressing
$8.00
Fresh homemade tuna or chicken salad served over mixed greens and arugula, red onions, red pepper rings, craisins, and julienne swiss cheese
$7.50
lightly breaded and deep fried
$9.50
served with fries only (no sharing or to-go boxes)
$11.00
blackened, fried, broiled or grilled
$10.00
coated in cornmeal and deep-fried
$12.00
blackened, fried or broiled
$12.00
fried, or broiled
$11.00
lightly breaded and deep-fried
$14.00
fried, blackened, broiled or grilled
$12.00
blackened, broiled or grilled
$12.00
choice of (2) shrimp, scallops, or pollack, lightly battered and deep-fried
$12.00
grilled, blackened, fried, broiled, or bronzed
$13.99
black angus beef, a full flavored steak grilled to perfection
$9.00
boneless skinless chicken breast served grilled, blackened or fried
$14.00
broiled, fried, grilled or blackened
$8.00
fried shrimp or pollack served on a toasted hoagie roll with spicy remoulade, coleslaw, chopped pickles and shredded lettuce
$7.00
8oz black angus beef cooked to order on a ciabatta roll
$8.00
homemade with a hint of curry served on whole wheat bread
$9.00
tuna salad with melted swiss cheese, grilled tomatoes and arugula on rye bread
$7.00
a boneless skinless chicken breast served grilled, blackened or fried on a ciabatta roll
$8.00
fried alaskan pollack served on a ciabatta roll
$9.00
6oz ny strip topped with grilled onions, mushrooms and provolone cheese on a hoagie roll
$12.99
100% all natural, local, antibiotic and hormone free ground beef topped with gorgonzola cheese and bacon. served on a ciabatta roll
$11.00
100% all natural, local, antibiotic and hormone free ground beef
$12.00
Grilled salmon topped with baby arugula and a lemon dill aioli served on a ciabatta roll
$14.00
Our fresh grouper, broiled, grilled, blackened or fried served on a ciabatta roll
$8.00
Fried shrimp or pollack on a toasted hoagie roll with spicy remoulade, cole slaw, chopped pickles and shredded lettuce
$13.00
Grilled and served on a toasted ciabatta roll with wasabi mayonnaise
$9.00
A northwest grille favorite! served on toasted ciabatta served with spicy remoulade on the side
$9.00
Tuna salad with melted swiss cheese on foccaica bread
$9.00
Boneless, skinless chicken breast, seared with cajun seasoning and topped with grilled tomato, baby arugula, gorgonzola cheese and a lemon dill aioli on ciabbata bread
$7.00
A boneless skinless breast of chicken served grilled, blackened or fried on a ciabatta roll. add provolone, swiss, amer ican, shredded cheddar or bleu cheese $1
$8.00
Homemade and served on whole wheat bread
$10.00
Peppercorn grilled flank steak with sautéed onions, peppers and mushrooms on a toasted steak bun with provolone cheese
$9.00
6oz ny strip topped with grilled onions, mushrooms and provolone cheese on a hoagie roll
$7.00
8oz black angus beef cooked to order on a ciabatta roll. add provolone, swiss, american, shredded cheddar or bleu cheese $1
$13.99
100% all natural, local, antibiotic and hormone free ground beef topped with gorgonzola cheese and bacon. served on a ciabatta roll
$11.00
100% all natural, local, antibiotic and hormone free ground beef. add provolone, swiss, amer ican, shredded cheddar or bleu cheese $1
$8.00
Marinated tofu with grilled red onions, lemon dill aioli and arugula served on ciabbata bread
$9.00
Marinated and grilled portabella mushroom topped with provolone cheese served on a ciabatta roll
$7.00
8oz black angus beef cooked to order on a ciabatta roll. add provolone, swiss, amer ican, shredded cheddar or bleu cheese $1
$14.00
Our fresh grouper, broiled, grilled, blackened or fried served on a ciabatta roll
$7.00
A boneless skinless breast of chicken served grilled, blackened or fried on a ciabatta roll. add provolone, swiss, american, shredded cheddar or bleu cheese $1
$8.00
White, flaky pollack battered and deep-fried. served on a ciabatta roll
$11.00
100% all natural, local and antibiotic and hormone free ground beef. add provolone, swiss, american, shredded cheddar or bleu cheese $1
$10.00
southern style baked biscuit topped with a crab cake, apple-wood smoked bacon grilled tomato and a free-range local pan-fried egg. finished with béarnaise sauce
$10.00
st. augustine style fried shrimp served with cheddar cheese grits and collard greens
$12.00
blackened shrimp served over a bed of sliced home fries with tomatoes and scallions with cheddar cheese and topped with spicy remoulade
$7.00
two free-range local eggs, apple-wood smoked bacon with cheddar grits and a cheddar biscuit
$10.00
grilled marinated tofu sautéed with onions, peppers, mushrooms, spinach and pecans
$8.00
free-range local eggs with your choice of cheese. (american, swiss, provolone or cheddar) served with your choice of apple-wood smoked bacon, smoked sausage, or cheddar cheese grits
$6.00
bacon, egg and cheese served on a fresh baked biscuit with home-fries
$7.00
two thick slices of fresh baked brioche, battered and cooked to perfection. topped with candied walnuts
$10.00
a 6 oz. ny strip with and 2 free-range local eggs topped with béarnaise sauce served with a side of cheddar cheese grits
Price may varies
chef fennell's weekly creation
Price may varies
chef fennell's weekly creation baked in an individual tart shell, served with homefries
$13.00
served over a bed of sautéed spinach and tomatoes. finished with a béarnaise sauce
$1.75
$2.00
with jelly
$3.00
$3.00
$3.00
$3.00
$2.00
$3.00
$3.00
$3.00
$3.00
$3.00
$3.00
$3.00
$3.00
$3.00
$2.00
$3.00
$3.75
$3.00
$3.00
$3.00
$3.00
$3.00
$3.00
$3.00
$2.00
$3.00
$1.00
$3.00
$3.00
$3.00
$3.00
$3.00
$7.50
Lightly breaded and deep fried
$9.50
Served with french fries. (no sharing or togo boxes please)
$12.00
Grilled: grilled and topped with a lemon herb butter, blackened: seared with cajun seasonings, broiled: seasoned and broiled in a white wine lemon butter, or bronzed: cajun-seared topped with a homem
$14.00
Grilled: grilled and topped with a lemon herb butter, blackened: seared with cajun seasonings, fried: beer battered dipped and fried until a golden brown, broiled: seasoned and broiled in a white win
$13.00
Grilled: grilled and topped with a lemon herb butter, blackened: seared with cajun seasonings or bronzed: cajun-seared topped with a homemade spicy remoulade and spiced pecans
$12.00
Grilled: grilled and topped with a lemon herb butter, blackened: seared with cajun seasonings, fried: beer battered dipped and fried until a golden brown, broiled: seasoned and broiled in a white win
$12.00
Grilled: grilled and topped with a lemon herb butter, blackened: seared with cajun seasonings, fried: beer battered dipped and fried until a golden brown, broiled: seasoned and broiled in a white win
$10.00
Blackened: seared with cajun seasonings, bronzed: cajun-seared topped with a homemade spicy remoulade and spiced pecans, or fried: beer battered dipped and fried until a golden brown - coated in corn
$12.00
Fully butterflied shrimp lightly dusted and deep-fried
$13.00
Grilled: grilled and topped with a lemon herb butter and sliced chicken and shrimp with teriyaki sauce served over broccoli (no side)
$12.00
Fried: beer battered dipped and fried until a golden brown, blackened: seared with cajun seasonings or broiled: seasoned and broiled in a white wine lemon butter
$12.00
Fried: beer battered dipped and fried until a golden brown, or broiled: seasoned and broiled in a white wine lemon butter
$13.00
Eight freshly breaded oysters, deep fried until a golden brown
$9.00
Pan-seared, homemade crab cakes served with a spicy remoulade sauce
$11.00
Grilled shrimp with a thai peanut sauce served over rice pilaf garnished with spring onions, chopped peanuts and lime (no side)
$12.00
Blackened (seared with cajun seasonings), fried (beer battered dipped and fried until a golden brown), broiled (seasoned and broiled in a white wine lemon butter) or skewered and grilled (grilled and
$13.00 - $15.00
Choose up to two preparation methods please: fried only- oysters, alaskan pollack; fried or blackened- catfish; fried, blackened or broiled- sea scallops, bay scallops; fried, grilled, blackened or b
$13.99
8 oz. black angus beef. full-flavored steak, grilled to perfection
$10.00
6 oz. of the finest boneless black angus beef
$8.00
One boneless chicken breast with herb butter or a balsamic glaze
$12.00
Grilled boneless, skinless chicken breast topped with a shrimp and scallop goat cheese mousse on a bed of arugula finished with our basil infused olive oil
$13.99
6 oz black angus beef new york strip and 5 shrimp
$10.00
Scallops or chicken sautéed with tomatoes and capers in a lemon basil butter sauce, tossed with penne pasta
$12.00
Shrimp sautéed with plenty of garlic, scallions and tomatoes in a white wine tomato sauce over angel hair pasta
$13.99
Eight blackened, fried, broiled, or grilled and topped with a homemade teriyaki glaze
$13.99
Ten fully butterflied shrimp lightly dusted and deep-fried
$13.99
Blackened, fried, or broiled
$13.99
Grilled and sliced chicken and five shrimp with teriyaki sauce served over broccoli (no side)
$13.99
Two boneless, skinless chicken breasts with herb butter or a balsamic glaze
$13.99
Blackened, bronzed, or fried
$13.99
Lightly breaded and deep-fried
$13.99
8 oz black angus beef, grilled to perfection
$13.99
6 oz black angus beef new york strip and 5 shrimp
$13.99
100% all natural, local, antibiotic and hormone free ground beef topped with gorgonzola cheese and bacon. served on a ciabatta roll and served with fries or coleslaw
$20.00
Ahi tuna seared medium rare with white and black sesame seeds, topped with roasted red peppers, green onions and a garlic ginger soy wasabi sauce
$18.00
Salmon filet coated in dill panko breadcrumbs and pan seared. topped with a cold cucumber onion relish
$19.00
Grilled salmon topped with sautéed mushrooms and spinach in garlic parmesan cream sauce
$17.00
Grilled and topped with a lemon caper sauce
$21.00
Broiled florida grouper with a bleu cheese herb crust, finished with a sherry mushroom sauce
$21.00
Beer battered and fried, tossed in a bourbon sauce with roasted garlic, sweet red peppers and scallions
$21.00
Fresh florida grouper filet stuffed with crabmeat then baked and served with sautéed mushrooms and spinach in a garlic parmesan cream sauce
$18.00
Butterflied large white shrimp, crabmeat stuffed, beer battered and deep-fried
$18.00
Eleven grilled shrimp with our thai peanut sauce served over rice pilaf garnished with green onions, chopped peanuts and lime (only 1 side)
$32.00
Center cut filet and lobster tail
$19.00
Roasted half duckling with a sweet plum chili pepper glaze
$16.00
Portabella mushrooms stacked with a grilled eggplant, sliced tomatoes and marinated tofu with parmesan cheese and basil oil served with baby arugula
$16.00
With french fries and coleslaw only (no sharing or togo boxes please)
$21.00
Grilled, blackened, fried, broiled, or bronzed
$17.00
Grilled, blackened, fried, broiled, or bronzed
$17.00
Grilled, blackened, fried, broiled, or bronzed
$16.00
Grilled, blackened, fried, broiled, or bronzed
$19.00
Grilled, blackened or bronzed
$17.00
Eleven blackened, fried, broiled or grilled and skewered, topped with a homemade teriyaki glaze
$17.00
Fourteen fully butterflied shrimp lightly dusted and deep-fried
$20.00
Blackened, fried or broiled
$20.00
Twelve fresh gulf oysters, breaded and fried until a golden brown (Small portion $15)
$19.00
3 clusters of steamed alaskan crab served with clarified butter (2 Clusters for $15)
$15.00
Pan-seared, homemade crab cakes served with a spicy remoulade sauce
$23.00
A 7 oz. rock lobster tail broiled with seasoned lemon butter and white wine
$30.00
One and a half pounds of the finest alaskan king crab served with clarified butter
$21.00 - $24.00
Choose up to two preparation methods please: fried only- oysters, alaskan pollack; fried or blackened- catfish; fried, blackened or broiled- sea scallops, bay scallops; fried, grilled, blackened or b
$18.00
12 oz. hand cut black angus new york strip aged and then grilled to perfection
$20.00
Our 12oz. hand cut black angus new york strip topped with melted gorgonzola cheese and a port wine mushroom demi-glaze
$18.00
Center cut filet. the most tender cut of beef
$20.00
Our 12oz. hand cut black angus new york strip blackened and topped with a balsamic vinegar sage reduction butter
$10.00
6oz. new york strip aged and then grilled to perfection
$16.00
Grilled boneless, skinless chicken topped with a lemon caper sauce
$15.00
Blackened boneless, skinless chicken breasts topped with a balsamic vinegar sage reduction butter
$17.00
Grilled boneless, skinless chicken breasts topped with a shrimp and scallop goat cheese mousse on a bed of arugula finished with our basil infused olive oil
$14.00
Shrimp sautéed with plenty of garlic, scallions and tomatoes in a white wine tomato sauce over angel hair pasta
$17.00
Shrimp, scallops, mussels and clams sautéed in a garlic white wine butter sauce tossed with linguine
$16.00
Penne pasta tossed in a rich romano cheese cream sauce with either shrimp or grilled chicken
$13.00
Scallops or chicken sautéed with tomatoes and capers in a lemon basil butter sauce, tossed with penne pasta
Price may varies
Our home made smoked Mahi dip served with pita chips
Price may varies
a delicious blend of crabmeat, cheese, and fresh spinach served with toasted boule bread
Price may varies
Large white shrimp served with our homemade cocktail sauce
Price may varies
A mix of romaine, spinach and arugula with red peppers, red onions, craisins and almonds
Price may varies
Romaine lettuce with parmesan cheese and homemade croutons with our delicious caeser dressing
Price may varies
Marinated hearts of palm with grape tomatoes, kalamata olives, cucumbers and onions
Price may varies
Our tuna salad served on rye bread with arugula, onions and tomatoes
Price may varies
Our homemade chicken salad served on whole wheat bread with romaine lettuce, red onions, and tomatoes
Price may varies
Grilled chicken breast topped with a shrimp and scallop mousse, finished with a basil oil
Price may varies
Fresh salmon poached in white wine and lemon with fresh dill and capers
Price may varies
Domestic catfish seasoned with cajun seasonings and served with spiced pecans and a spicy remoulade sauce
Price may varies
broiled tilapia finished with a lemon caper white wine butter sauce
Price may varies
Price may varies
Price may varies
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.