Nona Mia Italian Kitchen Menu and Prices

$4.25

$6.95

Marinated tomatoes, red onion, fresh basil, grilled nona mia flat bread.

$9.50

Calamari, lemon, olive, sage, arugula, cherry pepper aioli.

$13.00

Cured meats, cheeses, roasted vegetables, olives, pickles, and mascarpone crostini.

$12.00

Chopped seasonal lettuces, tomato, cucumber, red onion, chickpeas, roasted Kalamata olives, house-made croutons, lemon-oregano vinaigrette, pecorino romano cheese.

$4.50 - $8.00

Romaine lettuce, lemon-garlic dressing, house-made croutons, Parmesan cheese, and anchovies.

$4.25 - $8.00

Organic greens, red wine vinaigrette, parmigiano reggiano

$10.00

Mixed field greens, pear, walnuts, gorgonzola, lemon, extra-virgin olive oil.

$13.00

Salmon, chopped lettuces, tomato, grilled asparagus, roasted red pepper, crisp potato, gorgonzola, red onion, and balsamic vinaigrette.

$17.00

Rigatoni, Nona’s slow-cooked meat sauce with pork shoulder, sausage, & Angelina’s meatball

$17.00

Spaghetti, angelina's veal, pork, and beef meatballs, sunday gravy.

$16.00

Lasagne noodles layered with ricotta, parmesan, mozzarella, and pomodoro sauce.

$17.00

Fettucini, garlic cream sauce, prosciutto, mushrooms, peas, and parmesan.

$17.00

Farfalle, sautéed chicken breast, spinach, garlic, caramelized onions, roasted tomato, pesto broth.

$16.00

Rigatoni, roasted eggplant, caramelized onion, roasted red pepper, pomodoro, fresh mozzarella.

$19.00

House-made cheese ravioli, salsa pomodoro, creamed spinach & basil-walnut pesto

$19.00

Pan-seared shrimp, wild onion pesto risotto, roasted tomato, fennel & arugula vinaigrette

$15.00

Mozzarella, tomato sauce.

$18.00

Roasted tomato, goat cheese, spinach, roasted olives, and olive oil.

$18.00

Italian sausage, tomato sauce, Mozzarella cheese, roasted red peppers, caramelized onions.

$12.00

Ricotta, mozzarella, and parmesan cheese-filled dough, baked and served with tomato sauce.

$15.00

Original calzone, plus roasted garlic, mushrooms, fresh spinach, red pepper flakes, and fresh herbs.

$13.00

Tomato sauce, fresh mozzarella, basil, extra-virgin olive oil.

$15.00

Roasted grape tomato, fresh mozzarella, arugula, parma prosciutto.

$14.00

Local mushrooms, fresh cream, sharp provolone cheese, fresh oregano.

$14.00

Roasted eggplant, san marzano tomato sauce, fresh mozzarella, pesto, parmagiana reggiano

$14.00

Roasted red pepper and tomato sauce, house-made fennel sausage, fresh mozzarella, shaved marinated fennel

$8.00

Tomato sauce, shredded mozzarella, basil.

$10.00

Nesbitt farms bibb lettuce strawberry, pistachio crusted goat cheese, mint, toasted corriander vinaigrette

$10.00

Wild black maine mussels with garlic, crushed red pepper, italian parsley, white wine, and olive oil served with grilled garlic ciabatta

$24.00

All natural pasture raised grilled pork chop with local roasted chicken of the wood mushroom , creamy polenta , a pickled cherry, radish, and green bean salad

$24.00

Grilled all natural new zealand lamb loin chop with roasted red potato, may farms cabbage balsamic slaw, rosemary honey jus

$23.00

Pan seared coral snapper filet with a lemon white bean basil puree, nesbitt farms red chicory and avacado salad , lemon, olive oil and sumac

$23.00

Pan roasted wild black mussel, shrimp and scallops with roasted corn, and fennel in a spicy garlic, tomato broth tossed with house-made fettucine and grilled garlic ciabatta

$21.00

House-made beef and chicken ravioli in a corn broth with summer vegetable caponata, wilted spinach and goat cheese

$1.50

Made from scratch; ask about our current flavors.

$3.75

Crisp pastry shell filled with vanilla-scented, sweet Ricotta cheese, cinnamon, chocolate chips, and pistachios.

$5.95

Rustic and traditional ricotta cheesecake

$6.25

Ladyfingers layered with coffee liqueur, mascarpone cheese, and grated bittersweet chocolate.

$6.25

House-made lemon curd in a short dough crust

$6.95

Fresh blueberries and a house-made scone topped with lemon curd and whipped cream

$6.95

Chocolate cake drenched with Kahlua and frosted with mocha buttercream

$6.25

House-made challah bread with chocolate chips, cinnamon, & orange zest; garnished with caramel, toasted almonds & fresh whipped cream

$1.95

$1.95

$1.95

$1.95

$1.85

$2.25

$1.50

$3.00

$1.95

$2.00