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NoJa Menu and Prices

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NoJa Menu

Last Update: 2025-03-14

Salads

Baby Spinach Salad

$9.00

Nueskes applewood smoked bacon, georgia blue cheese, pickled shallots, bacon vinaigrette

Baby Iceberg Salad

$9.00

Quartered baby iceberg, blue cheese, nueskes applewood smoked bacon, tomatoes, fresh chives, cultured buttermilk ranch

Endive Salad

$9.00

Belgian endive, local bibb lettuce, berries, figs, apples, pine nuts, burnt orange, pomegranate dressing

Pickled Beet Salad

$9.00

White wine, kiwi pickled red & golden beets, citrus herb goat cheese, tarragon oil, pecans

Small Plates & Bowls

Wild Caught Sea Scallops

$15.00

Shallots, garlic, sweet marsala, cream, blackening seasoning, fresh citrus

Crispy Smoked Pork Belly

$12.00

Bill-es small batch pork belly, fried brussel sprouts, soy, honey, ginger sauce

Seared Duck Foie Gras

$18.00

Hudson valley foie gras, caramelized red onion tartelette

Pureed or Infused Soup

$8.00

Seasonal ingredients from regional farmers

Meat & Poultry

Ethiopian Spiced Chicken

$29.00

Joyce farms naked chicken, mild ethiopian spices, fresh vegetables & potatoes

8 ounce Center Cut Filet Mignon

$39.00

Pan seared, oven finished buckhead beef center cut tenderloin, daily vegetable, noja mashed potatoes

Smoked & Sous-Vide White Duck

$31.00

Maple leaf farms duck breast & leg, sous-vide in duck fat, asian slaw, parsnip, cherry-balsamic reduction

Colorado Lamb Chops

$44.00

Strauss farmers lamb rack, tikka masala, turmeric basmati rice, carrots

14 ounce Pork Chop

$36.00

Heritage farms cheshire pork, crushed buttery fingerling potatoes, local vegetables

8 Ounce Hanger Steak

$34.00

The butchers filet, grilled, goat cheese, noja mashed potatoes

Fresh Fish

Panko Crusted Fish

$34.00

Braised nappa cabbage, fingerling potatoes, ginger-miso broth vinaigrette

Horseradish Crusted Salmon

$30.00

Poached, sous-vide potatoes, asparagus, horseradish aioli

Hook & Line Caught

$34.00

Daily selection of fresh fish, created with seasonal, local flavors

Sides

Roasted Mushrooms

$5.00

Fried Fingerling Potatoes

$5.00

Baby Field Spinach

$5.00

Noja Potatoes

$5.00

Brussel Sprouts

$6.00

Desserts

Ginger Donut

$8.00

Homemade donut, daily ice cream, caramel sauce

Coconut Rum Bombe

$9.00

Coconut cake layered with vanilla pastry cream, drizzled with dark rum

Berries

$8.00

Fresh seasonal berries, berry consomme, fresh whipped cream

Flourless Chocolate Cake

$9.00

Cointreau – infused whipped cream vanilla

Creme Brulee

$9.00

Vanilla bean custard

Passion Fruit Cheesecake

$9.00

Passion fruit gelee, graham cracker crust, seasonal berry garnish

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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