Last Update: 2025-03-14
$2.50
$3.50
$3.50
$17.00
$16.00
$9.00
Seasonal vegetables, Champagne vinaigrette
$12.00
Smoked bacon, Parmigiano, Pecorino
$16.00
Sauce Remoulade, zucchini
$15.00
Pan-seared, sunchoke puree, squash, brown butter vinaigrette
$15.00
Tartare of yellowfin, grapefruit, habanero, mint, cilantro
$12.00
Leg confit, Yukon potatoes, date chutney, walnut vinaigrette
$36.00
Roasted rack, gratin Dauphinoise, baby spinach, lamb jus
$40.00
Cowboy steak, smashed fingerlings, creamed spinach, sauce bordelaise
$24.00
Boneless, creamy polenta, onion puree, smoked paprika jus
$24.00
Roasted, Yukon gold puree, spinach, pan sauce
$23.00
Pan roasted, braised savoy cabbage, smoked bacon thyme broth
$38.00
Whole, pan roasted, Gran Marnier pan sauce, rosemary fingerling, baby spinach
$29.00
Brisket sirloin, foie gras, house fries, greens
$9.00
$10.00
$9.00
$11.00 - $16.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.