Menu With Price > Menu > No Coast > IN > Bloomington > 115 S Sr 46 Bypass Ste D, Bloomington, IN

No Coast Prices in Bloomington, IN 47408

4.6 based on 144 votes
No Coast Logo
115 S Sr 46 Bypass Ste D, Bloomington, IN
(812) 822-1341
No Coast Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Salads

Panzanella

Good Life lettuces and grilled baguette in pesto dressing layered w/ house mozzarella, tomatoes, olives, sweet & sour cipollini onions, summer vegetables, and herbs

$13.00

Beet Salad

Roasted golden beets, Good Life lettuces tossed w/ Sherry vinaigrette, soft-boiled egg, summer squash, shaved Manchego, and toasted almonds

$11.00

Watermelon-Feta

Fresh melon topped w/ Good Life lettuces, olives, fresh herbs, lemon vinaigrette, feta, pickled red onion & balsamic vinegar

$12.00

Snacks

Sweet

Seasonal, rotating, house-made accompaniment for cheeses

$2.50 - $7.00

Olives

Blend of pitted Mediterranean olives with herbs

$2.50 - $7.00

Agrodolce

Cipollini onions in sweet & sour balsamic vinegar

$2.50 - $7.00

Pickles

Always changing & made here

$2.50 - $7.00

Small Plates

Gravlax

Raw Verlasso salmon cured w/ gin, lemon & fennel. Served with juniper mustard, pickled red onion & crostini

$9.00

Smoked Salmon

House-made smoked salmon spread w/ cream cheese, crème fraîche, and horseradish served w/ crostini, fresh lemon & cucumber

$12.00

Tacos

3 leaf lettuce tacos w/ our grilled & chilled sh of the day, salsa verde, pickled carrot & pepper slaw, avocado, cilantro & lime

$12.00

Ceviche

Fish of the day, Chef’s preparation

Lobster Roll

Butter-toasted split top bun, lobster, shallot, celery & herb aioli served with sea salt & vinegar chips

Carpaccio

Rare seared beef tenderloin, Good Life Farms arugula, Sherry vinaigrette, Manchego, roasted red peppers & crostini

$15.00

Jamon Iberico

Spanish dry-cured ham served w/ local summer melon, olive oil & baguette

$16.00

The Charleston

Pulled pork in South Carolina mustard barbeque sauce on pretzel roll w/ pickled watermelon rind & choice of creamy potato salad or sweet & sour coleslaw

$16.00

Brisket Dip

Smoked beef brisket and Manchego cheese on toasted baguette w/ a side of red wine gravy & choice of creamy potato salad or sweet & sour coleslaw

$16.00

A La Carte - Cheeses

Barely Buzzed

Firm, espresso & lavender

$4.00 - $18.00

Comte

Dense, mild grassy & nuttiness

$4.00 - $18.00

Stilton

Buttery, salty, sweet

$4.00 - $18.00

Gouda

4 year age, salty, butterscotch

$4.00 - $18.00

Manchego

Grassy & nutty with a rm texture

$4.00 - $18.00

Chevre

Capriole Farms, bright acidity, rich texture

$4.00 - $18.00

A La Carte - Meats

Pastrami

No description available

$4.00 - $18.00

Bresaola

Red wine, herbs, garlic

$4.00 - $18.00

A La Carte - Pork

Chorizo

Hard salame, smoked paprika

$4.00 - $18.00

Soppressata

Coarse texture, clove & garlic

$4.00 - $18.00

Speck

German style smoked dry-cured ham

$4.00 - $18.00

Prosciutto

Italian style dry-cured ham

$4.00 - $18.00

Bacon Butter

Rillette of smoked pork belly

$4.00 - $18.00

A La Carte - Fish

Anchovies

Salted, oil cured, brown

$4.00 - $18.00

Boquerones

Oil & vinegar, white anchovy

$4.00 - $18.00

Raw Bar - Oyster

Naked

Lemon & hot sauce

$8.00 - $21.00

France

Mignonette

$9.00 - $25.00

Mexico

Salsa verde & lime

$9.00 - $25.00

Louisiana

Bloody mary & lemon

$9.00 - $25.00

Traditional

Cocktail sauce & lemon

$9.00 - $25.00

Specialty Oysters

Specialty Oysters

No description available

$3.00 - $28.00

Shrimp

No description available

$9.00 - $27.00

Traditional

Cocktail sauce

$9.00 - $27.00

Mexico

Salsa verde & lime

$9.00 - $27.00

France

Roasted garlic & herb crème fraiche

$9.00 - $27.00

Desserts

Chocolate Mousse

Chocolate bowl filled with local berries and dark & white chocolate mousse

$7.00

Olive Oil Cake

Lemon & extra-virgin olive oil cake with local blackberry compote & fresh basil

$5.00

Sorbet

Lemon, orange, or peach

$5.00

D.B.C.

2-layer stout beer chocolate cake w/ house-made coffee brandy, vanilla bean butter cream frosting & red wine cherries

$8.00

Beverages

Late Harvest Gewurztraminer

Eola Hills, Oregon, spice & tropical fruit notes

$7.00

Hot Darjeeling Tea

No description available

$3.00

Madeira

Boston Bual, cinnamon, clove, citrus, semi-dry

$5.00

Coffee

Brown county coffee co, regular or decaf

$3.00

Water

Voss (Still) 500ml

No description available

$2.75

San Pellegrino (Sparkling)

No description available

$4.25

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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