Last Update: 2025-03-14
$14.00
fried calamari and shrimp served with marinara sauce
$14.00
pan seared diver scallops, cpotatoes and red onion vellutee, balsamic reduction
$14.00
baby eggplant parmiggiana, served with mozzarella fondue and tomato coulis
$14.00
buffalo mozzarella with grape tomato, basil oil
$8.00
organic mixed green salad, radishes, fresh fine herbs and lemon citronette
$10.00
arugula, endive and sun dried tomatoes salad balsamic emulsion, crostini bread
$10.00
romaine hearts, caesar dressing, shaved parmesan cheese and crostini
$18.00
hand made spaghetti with mussels, scallops, shrimp, tomato confit and zucchini in saffron sauce
$12.00
ear shaped pasta fresh imported ricotta, tomato and basil sauce
$16.00
hand made tagliatelle in traditional bolognese sauce
$18.00
hand made spinach tagliatelle, braised rabbit, taggiasca olives and caramelized red onions
$26.00
roasted mediterranean sea bass served with beluga lentils, tomato confit baby fennel
$24.00
pan seared organic salmon filet, mushroom ragout, leeks, lemon butter sauce
$28.00
grilled lamb chops served with goat cheese and squash purée, basil flan, balsamic reduction
$29.00
grilled new york strip served with mushroom sauce, roasted potatoes
$26.00
pan seared duck breast served with carrots and oranges salad, ginger and oranges glaze
$10.00
traditional italian tiramisu, mascarpone, whipped cream, lady fingers cookies, espresso coffee
$12.00
valrhona chocolate cake with molten chocolate center
$10.00
organic strawberry mousse served with basil sugars
$10.00
basil-infused italian custard
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