Nikai Sushi Menu and Prices

$7.00

with tofu, scallion and wakame

$6.00

pickled cucumber and ponzu with sesame and lemon

$8.00

$8.00

$8.00

tossed with sea salt

$5.00

diced scallop and quail egg yolk with jalapeno & truffled ponzu, wasabi tobiko and scallion

$13.00

6 pieces, your choice

$3.00

add for all tuna

$17.00

your choice

$5.00

add for all tuna

$14.00

spicy hamachi with roasted garlic ponzu and masago

$13.00

savory escolar with ume vinaigrette and tobiko

$15.00

spicy tuna with truffled ponzu and wasabi tobiko

$21.00

diced tuna or salmon with wakame, red onion, sea salt, furikake & poke sauce topped with toasted macadamia nuts and served with wonton chips

$21.00

sliced hamachi and cilantro puree with thin sliced jalapeno and roast garlic ponzu

$20.00

wasabi tobiko, truffled ponzu & green onion

$18.00

sliced escolar and avocado with cilantro oil, sea salt and red onion

$20.00

tuna, escolar, hamachi and tasmanian salmon with tobiko, wasabi tobiko & yuzu ponzu

$18.00

sliced scallops and spicy aioli with masago, scallion and sweet garlic ginger sauce

$18.00

lightly grilled thin sliced silver sea bream with wasabi vinaigrette, roast pepper coulis, yuzu tobiko & black sesame seeds

$25.00

assorted sliced fish over rice with wakame, squid and cucumber salad, sesame and furikake

Price may varies

multiple course chef's tasting menu implementing seasonal seafood and florida's finest produce

$17.00

tuna & avocado topped with lobster salad, pineapple ginger glaze & toasted macadamia

$16.00

sweet ginger garlic steak and lobster salad with wasabi aioli, sweet soy & tempura crunchies

$17.00

panko fried softshell crab and avocado topped with spicy tuna, chipotle sweet soy & fried green onions

$17.00

tempura shrimp & avocado topped with blue crab, tuna, sweet soy & sesame seeds

$17.00

spicy tuna & cucumber toped with avocado, salmon, tobiko & scallion served with sriracha

$14.00

spicy hamachi, & cucumber topped with tobiko, lemon glaze & tempura crunchies

$15.00

spicy tuna & avocado topped with wasabi tobiko, truffled ponzu & green onion

$16.00

tempura shrimp & avocado topped with escolar tartar, key lime glaze, tempura crunchies & toasted coconut

$15.00

spicy salmon, cream cheese & jalapeño topped with wasabi tobiko served with spicy aioli

$17.00

tempura shrimp & escolar tartar topped with spicy hamachi, sweet chili garlic sauce, tempura crunchies & black sesame seeds

$16.00

tempura shrimp & cucumber topped with avocado & blackened tuna, miso honey glaze & sesame seeds

$17.00

spicy tuna & jalapeño topped with blackened tuna, sweet chili garlic sauce & wasabi tobiko

$16.00

salmon & cucumber topped with spicy scallops, thai coconut curry ponzu, masago & green onion

$17.00

escolar & avocado topped with seaweed salad, poke sauce, sesame seeds & toasted macadamia

$17.00

tempura shrimp, basil & cucumber topped with avocado, unagi, sweet soy & toasted coconut

$16.00

spicy hamachi & smoked jalapeño topped with spicy tuna & sweet chili garlic over spicy aioli, dusted with togarashi crunchies