Night + Market Song Menu and Prices

$8.00

* "party wings." sweet & a little

$7.00

grilled fatty pig neck. salty like bacon. with 'jaew' northeastern chile dip

$7.00

isaan sour sausage. eat w/ raw cabbage, chile, peanuts. served a lil pink on the inside

$7.00

w/ nam prik noom, cucumber

$12.00

catfish & pork fat baked in a banana leaf w/ chile & herbs

$9.00

fatty pork shoulder soaked in condensed milk & fresh tumeric overnight, grilled & served over cucumber relish. not spicy. a good snack!

$10.00

* a classic stinky relish from central thailand. it contains ranong shrimp paste, makhuea puang (bitter cherry eggplants), palm sugar, bird eye chile. served with egg-battered fried eggplant slices

Price may varies

(s). 2 for those who enjoy eating bugs and/or truffles. this is a delicious version of nam prik noom scented with steamed, mashed waterbugs. 1 oz tasting. this can be used as a dip/ condiment through

$9.00

a pork 'ragout' nam prik found in chiang mai and chiang rai. ground pork is cooked down with gapi, cherry tomatoes and roasted chile. served with pork rinds

$15.00

* jungle curry with wild ginger, young peppercorns. thai eggplant and holy basil w/ minced chicken thigh. salty, oily, peppery.

$9.00

(vg). burmese-style curry, sweet & tart. tofu & squash with tamarind, palm. sugar, pickled garlic, ginger. this is a milder, fragrant curry

$13.00

the original pork version of the dish above. try it with sai uah and sticky rice

$15.00

a rustic soup from chieng rai made with shredded stewing chicken, aromatics, dry spices from the region and shrimp paste. topped with rau ram, cilantro & green onion

$10.00

pork blood & msg dipping soup w/ pork crackling, crispy noodles, chile, herbs. think of this as a dip for your sticky rice

$11.00

fried nest of papaya, dressing and trimmings served on the side

$9.00

(s). fried larb "meatballs" (3) of pork, pork liver & pork blood. served over shredded cabbage, topped with garlic & pork cracklings in oil & rau ram.

$11.00

(s). chiang rai bitter larb earthy northern style of larb of hand-chopped beef, beef liver, pork blood, and beef bile

$12.00

* isaan-style catfish larb w/galangal, lemongrass, mint, rice powder

$10.00

* minced chicken, lime, fish sauce, rice powder, chile, cilantro, onion

$10.00

* minced tofu, lime, soy sauce, rice powder, chile, cilantro, onion

$9.00

* 'startled pig'. grilled pork, basil, lemongrass, garlic, fish sauce, lime, chile, onions, cilantro

$8.00

* papaya salad. mortar pounded green papaya salad

$9.00

* (vg). crispy rice salad. crispy rice salad w/ soured pork, raw ginger, onion, peanuts, cilantro, chile

$9.00

* chinese broccoli sautéed with garlic and bird eye chile

$14.00

* bangkok mall pasta. spaghetti, garlic, bird eye, young peppercorn, thai basil and salted fish

$14.00

thai strip club fried rice with frozen peas n' carrots, raisins. topped with sunny-side-up egg. served with 2 wiener blossoms and 2 chicken wings. thai strip club fried rice with frozen peas n' carro

$14.00

crab fried rice

$9.00

market version w/sweet radish, tofu, crushed peanuts & chile powder

$14.00

(vg). mae sai curried noodles w/ tofu and king oyster mushroom & tofu

$14.00

mae sai curried noodles w/ chicken

$2.00

$2.50

$2.00

$4.50

$4.50

$3.50

diet coke, fanta, 7up, singha soda water

$4.50

$5.00

$9.00

chiengrai-style fried chicken thigh, papaya slaw, ranch dressing, jalapeno, cilantro

$10.00

wok-fried minced chicken, long beans, chile, garlic, thai basil. with steamed rice, topped with a fried egg

$9.00

(v). chinese broccoli sautéed garlic and bird eye chile. with steamed rice

$9.00

(v). chop-suey joint chinese eggplant with black bean sauce, chile, garlic, thai basil. with steamed rice

$8.00

* (v). mortar pounded green papaya salad w/ palm sugar, lime juice, bird eye chile, peanuts

$11.00+

(v). rice noodles with (sweet radish & tofu or chicken or shrimp) bean sprouts, green onion. topped with chile powder and peanuts, lime wedge

$9.00

(v). ‘noodle-less' pad thai. bean sprouts, sweet radish, shallots, green onion, tofu. topped with chile powder and peanuts, lime wedge

$12.00

(s). "gai yaang sanaam muay." bbq chicken in the style popularized by the vendors surrounding ratchadamnoen stadium in bangkok. served with som tum papaya salad and sticky rice.

$14.00

(v, s). mae sai curried noodles with tofu & oyster mushroom or chicken or beef & homemade nam prik khao soi. topped with bean sprouts, red onion, pickled mustard greens, cilantro, & chile jam.

$10.00

(s). fried chicken thigh over chicken fat rice, with cucumber wedges and naam jim gai

$10.00

(v). rice noodles cooked in a wok with chicken, chinese broccoli, egg, black soy sauce

$12.00

rice noodles cooked in a wok with chicken, wild thai baby octopus, preserved cabbage, egg, green onion. served over romaine lettuce with a side of sambal chile

$1.50

$2.00

$2.50

Price may varies

delicious box wine from jenny & francois and les vignerons d'estezargues coop in the southern rhone and la patience in the costières de nîmes

$6.00

white

$6.00

red

$5.00

$6.00+

$6.00+

$4.50

$4.50

$4.50

$3.40

diet coke/fanta/7up/soda water