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Nico Menu and Prices

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Nico Menu

Last Update: 2025-03-14

Drinks

Coke

$1.59

Sprite

$1.59

Diet Coke

$1.59

Bottled Water

$1.59

StartersStarters

Pommes Frites

$5.00

Saffron aioli.

Chicken Soup

$6.00

Roasted garlic, chicken and sorrel.

Hummus

$6.00

Feta, warm pita, lemon, olive oil and garlic.

Stuffed Eggplant

$7.00

Mozzarella, basil and piccata sauce.

Chicken Croquettas

$8.00

Guajillo pepper and quince sauce.

Cheese Plate

$12.00

Assortment with spiced almonds, honey and fruit nut relish.

Charcuterie Plate

$12.00

Selection of artisanal cured meats, pepper and jam.

Duck Confit Empanada

$7.00

Pepper and truffle oil.

House Made Pickled Vegetables

$5.00

Warm Marinated Olives

$5.00

Spiced Almonds

$4.00

Seared Scallops

$12.00

Sauteed spinach, bacon, garlic and orange zest.

Braised Pork Belly

$9.00

Lentils, mushrooms, radicchio and thyme Dijon jus.

SaladsSalads

Baby Spinach Salad

$8.00

Roasted beet, apple, pistachios, goat cheese and balsamic vinaigrette.

Mixed Green Salad

$6.00

Kalamata olive, egg, red onion, feta cheese and Mediterranean dressing.

Arugula Salad

$8.00

Salt cod, red grapefruit, walnuts, lemon and olive oil.

Main EventsMains

Lamb Burger

$14.00

Moroccan spiced caramelized onions, spinach, tzatziki, fried egg and house fries.

Shrimp Risotto

$17.00

Pancetta, fava beans, oven dried tomato and asiago.

Moraccan Chicken Bastilla

$14.00

Saffron rice, egg, apricot, date, fig, almond, caramelized onion, phyllo and spinach salad.

Sweet Potato Gnocchi

$16.00

Cauliflower, portabella mushrooms, apple, golden raisin, sage cream sauce.

Orecchietta Pasta

$18.00

Herb grilled chicken, pine nuts, spinach, roasted mushroom and goat cheese cream.

Braised Short Rib Ravioli

$19.00

Goat cheese, sunny side farm egg and black truffle jus.

New York Strip

$24.00

Gruyere potato gratin, truffled cauliflower and port wine reduction.

Braised Pork Shoulder

$16.00

Tomato ragu, eggplant, peppers, roasted rapini and creamy polenta.

Hake

$19.00

Seared whitefish, saffron rice cake, vegetable terrine and sauce romesco.

Bouillabaisse

$21.00

Mussels, shrimp, scallops, chorizo, fennel, charred tomato and white wine saffron broth.

Roasted Half Chicken

$19.00

Herbed couscous, carrot, sweet potato, garbanzo beans and pan sauce.

Moraccan Chicken Bastilla

$14.00

Saffron rice, egg, apricot, fig, almond, phyllo, harissa and spinach salad.

SweetsSweets

Chocolate Pot de Creme

$7.00

Empanadilla

$7.00

Apple, caramel and creme anglaise.

Ice Cream

$4.00

Choice of Tahitian vanilla bean, pistachio, chocolate peanut butter or raspberry sorbet.

Beignet

$8.00

Mascarpone, quince and salted caramel.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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