Nick Diangelo Menu and Prices

$5.95

fresh vegetables pasta and beans

$6.50

baked with three cheese crust

$9.95 - $15.95

ringlets of squid fried al deluxe

$8.95 - $13.95

grilled with goats cheese bruschetta, candied walnuts and aged balsamic

$9.95 - $13.95

baked over garlic bruschetta

$8.95 - $16.95

whole clams oreganata style

$8.95 - $13.95

caper wine sauce

$13.95 - $21.95

pepper remoulade

$9.50 - $16.95

saffron tomato broth

$10.95 - $17.95

roasted garlic, fresh roasts tomatoes and virgin oil

$7.95 - $13.95

marinara sauce

Price may varies

composed daily

$5.50 - $8.95

$6.95 - $12.95

$7.95 - $14.95

$7.50 - $13.95

artichokes hearts, cucumber, red onions, and Roma onions

$8.95 - $13.95

warm goat cheese, roasted pears and sunflowers seeds in a balsamic vinaigrette

$8.95 - $15.95

roasted peppers, Bermuda onions and beef steak tomato

$14.95 - $21.95

baby greens and classic garnish

$15.95

an assortment of vegetables, imported meats and cheeses

$11.95 - $16.95

$12.95 - $17.95

$12.95 - $18.95

$14.50 - $19.50

tossed with sweet sausage, roasted tomatoes escarole and beans

$13.95 - $19.95

bolognese, veal and beef

$13.95 - $19.95

with pancetta peas and onions

$10.50 - $18.95

with broccoli and pine roast

$13.95 - $18.95

$15.95 - $21.95

tossed in spicy tomato sauce

$15.95 - $21.95

$14.95 - $21.95

red or white clam sauce

$23.95 - $32.95

in a light thyme cream

Price may varies

hand made ravioli composed and priced daily

$13.95 - $21.95

plan tomatoes chicken and toasted pignoli nuts

$13.95 - $19.95

$14.95 - $19.95

ricotta and pesto with mozzarella and eggplant fritti

$0.00 - $21.95

sundried walnuts oven dried tomatoes broccoli a light gorgonzola cream

$16.95

$18.95

$18.95

$15.95

$16.95

$22.95

scampi style with tomato and mozzarella over scrambled spinach

$21.95

fresh tomatoes and basil over capellini

$21.95

lemon, butter, roasted garlic and chardonnay with julienne vegetables and linguini

$24.95

lemon lime blanc and pecartno chive ristotto

$22.95

lemon caper sauce with lobster risotto

$22.95

pesto mashed potatoes

$19.95

choice of oreganata or simply grilled served with fresh vegetables

$19.95

amaretto butter and spinach

Price may varies

with mashed potato and vegetables

$15.95

artichoke hearts and capers

$14.95

cucumber, basil and Roma tomatoes

$16.95

prosciutto sage and fresh mozzarella

$15.95 - $17.95

just chicken, roasted with garlic chardonnay, lemon and rosemary

$15.95 - $17.95

$17.95

cucumber, basil and Roma tomatoes

$17.95

lemon, broccoli and pine nuts

$17.50

$17.95

roasted mushrooms and shallots

$19.95

tomato, basil and a touch of cream

$23.95

with wilted arugula balsamic mushrooms and bruschetta

$34.95

part wine reduction and gorgonzola

$27.95

$27.95

filet mignon and lamp crab cake

$34.95

slice string zucchini and onion

$37.95

provolone, cherry peppers, mushrooms and cognac

$42.95

fillet mignon, lobster tail and shrimp

$34.95

sauteed veal with grilled eggplant prosciutto and fontina in a madiera tomato sauce

$34.95

shrimp, clams, calamari and mussels in a roasted garlic pomodoro over linguini

$31.95

roasted chicken, sausage, peppers, onions, potatoes, broccoli and garlic, white meat only $5.95

$35.95

medallions of filet mignon, Portobello mushrooms, spinach, chianti and tomatoes

$68.95

sliced served with truffle scrambled forest mushroom rosemary pancetta roasted potatoes

$8.95

$7.95

$7.95

$4.95

$4.95

$6.95

$7.95

$6.95

$10.95

$8.95