Menu With Price > Menu > Nicholas > NJ > Red Bank > 160 State Route 35, Red Bank, NJ

Nicholas Prices in Red Bank, NJ 07701

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Nicholas Logo
160 State Route 35, Red Bank, NJ
(732) 345-9977
Nicholas Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Garden

Tempura Crusted Squash Blossom

Roasted eggplant, ratatouille

$14.00

Parisienne Gnocchi

Sugar snap peas, braised artichokes

$9.00

Chilled English Pea Mint Soup

Parmesan flan, lump crab meat, balsamic caviar

$8.00

Baby Field Greens

Caramelized hazelnuts, beaufort cheese

$6.00

Red Beet & Goat Cheese Tartare

Yellow beet sorbet, candied walnuts

$8.00

Green Asparagus

Morel mushroom ragout

$10.00

Fish

Wild New Zealand King Salmon

Summer pole bean salad, smoked tomato vinaigrette

$16.00

Crab & Avocado Salad

Gazpacho sorbet, smoked paprika crisps

$14.00

Crispy Soft Shell Crab

Jicama salad, citrus basil vinaigrette

$14.00

Tsar Nicoulai Hackleback Sturgeon Caviar

Lobster salad, cucumber gelee

$35.00

½ Dozen Marinated Pemaquid Oysters

Creme fraiche, red onion

$16.00

North Atlantic Halibut

Heirloom melons, avocado puree

$15.00

Butter Poached Nova Scotia Lobster

Citrus & parsley fettuccini, pickled ramps

$19.00

Seared Day Boat Sea Scallops

Baby leeks, heirloom beet reduction

$12.00

Meat

Foie Gras Terrine

Apricot puree, red pepper marmalade, brioche toast

$14.00

Seared Foie Gras

Pickled bing cherries, pain perdu, almond milk

$19.00

Braised “Pulled” Suckling Pig

Poached quince, cinnamon jus

$14.00

Large Plates

Classic Shellfish Bouillabaisse

Saffron rouille baguette

$33.00

Roasted Organic Chicken

Baby vegetables, whipped potatoes

$18.00

Seared Long Island Duck Breast

Gooseberry puree, maitake mushrooms, vidalia fondue

$29.00

Pan Roasted Filet Mignon

Portobello mushroom & cippolini onion, spinach puree

$36.00

Rack of Lamb

Stewed red peppers & artichokes, goat cheese & potato gratin

$36.00

Nicholas Cheese

Manchego

Made exclusively from the milk of sheep grazing upon the plains of la mancha, spain. It is nutty, sweet, and tangy with a firm texture.

Valencay

It’s a full flavored goat cheese with a slightly crumbly texture that gets increasingly creamy with age.

24 Month Mainland New Zealand Cheddar

This cheddar has strong piquant flavors with a hint of cream in the finish and a crumbly texture, which can only be achieved, with the finest of cheddars.

Brillat Savarin

Cow’s milk, triple-crème brie-style cheese from France. Brillat is buttery, rich, creamy and decadent with a white fleurie rind- it basically is the cheese equivalent to ice cream.

Morbier

French cow's milk cheese defined by the dark vein of vegetable ash streaking through the middle.

Gouda

Deep caramel in color, crunchy, flaky, and meltingly smooth on the tongue, a true cow's milk Dutch Gouda bursts with flavor.

Perla Grigia al Tartufo

Cow’s milk cheese that is soft & smooth with actual pieces of black truffle laced inside. It is rubbed with spices such as cinnamon & clove with ash on the rind.

Humboldt Fog

Humboldt Fog is moist with a tight texture and exhibits a wonderful clean and lemony taste.

Montbriac

This cheese is a tangy, soft, ripened blue made from cow’s milk with a very creamy texture and a hint of blue injected into its earthy, ash-rubbed gray rind.

Alsatian Munster

This process produces a red skinned thin rind and the cheese ripens fully after about 3 months. The earthy, barnyard aroma is the main characteristic. The flavor is tangy, spicy and rich with the pas

Epoisses

This classic cow's milk cheese

Roquefort

This piquant, richly flavored, creamy, crumbly sheep’s milk blue melts in your mouth

Desserts

Lime Chiboust

Fresh strawberries, coconut shortbread

$8.00

Beignets

Ala “cafe du monde” chicory coffee ice cream

$8.00

Mixed Berry Soup

Lemon ice cream

$8.00

Apricot Upside Down Cake

Pistachio anglaise, buttermilk ice cream

$8.00

Chocolate Souffle

Banana ice cream

$10.00

Creme Brulee Trio

Vanilla, chambord, caramel

$8.00

Warm Valrhona Chocolate Cake

Vanilla ice cream

$9.00

Selection of Artisanal Cheese

No description available

$15.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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