Ngoma Restaurant Menu and Prices

$4.50

(Choice of beef, chicken or vegetable). Scrumptious, thin, tri-shaped crust pastry stuffed with exotic seasoned lean ground beef or cubed boneless chicken or mixed vegetables.

$3.50

(Fried plantain). Tropical banana fruit, sliced, seasoned and delicately sauteed in a pan.

$4.50

Take the edge off your hunger with this unique african cassava seasoned and served with ngoma’s own pili pili sauce or ranch dressing.

$5.00

Coconut milk and a delicate use of curry give this soup its unusual flavor served with chapatti wedges.

$6.00

Special house salad includes lettuce, tomatoesm avocado, boiled egg balsamic vinaigrette dressing.

$6.00

Blend of fresh spinach and mixed lettuce our own african jungle dressing in an olive oil base with lemon, grated coconut, garlic, honey, and ground pepper.

$4.50

Tender or hot.

$12.95

Ugalli: White cornmeal staple in eastern and southern africa. twist off a chunk with your finger and drag it through the sauce. Served with sukuma wilki and your choice of chicken or beef. Sukuma wik

$14.95

Charcoal roasted beef or goat served with kachumabari and ugali. Includes choice of collard greens, spinach or cabbage.

$14.95

Fried whole tilapia. Tastefully seasoned. Served with ugali and your choice of collard greens, spinach or cabbage.

$14.95

(Whole fish with sauce). Whole tilapia in curry tinged sauce. Served with ugali and your choice of collard greens, spinach or cabbage.

$11.95

Aromatic rice, served with either chicken or beef and your choice of collard greens, spinach or cabbage.

$12.95

(Chicken, beef or lentil). Flat bread, browned on both sides, served your choice of stew and side dish (collard greens, spinach, cabbage).

$11.95

(Chicken or beef). Green bananas cooked in a mild tomato sauce. Served with your choice of stew and side dish (collared greens, spinach, cabbage).

$11.95

(Chicken or beef). Potatoes, maize and peas. Traditionally cooked and mashed together giving it a distinguished taste. Served with chicken or beef and your choice of collard greens, spinach or cabbag

$3.00

$2.00

$6.00

(Fish).

$7.50

$3.50

$3.50

$3.50

$8.50

Served with fried plantain or collard greens.

$9.00

(Lentil). Flat bread and lentil served with collard greens or fried plantain.

$9.50

Green bananas cooked in a mild fresh tomato sauce served with your choice of rice.

$8.50

Served with collard greens or fried plantain.

$9.50

Aromatic seasoned rice mixed with pas, carrots and beans served with red beans.

$3.50

Refreshing fruit salad dessert that is grand finale to your dinner mix depends on season.

$4.00

$4.00

Mango sherbet topped with diced pineapple marinated in rum mixture and garnished with chopped pistachio nuts.

$4.50

Ice cream cake.

$2.00

$1.50

$1.50

$2.00

$2.00

$2.00

$2.00

$2.00

$1.50

(East african coffee).

$1.95

(Special, creamy hot tea).

$2.50

Carbonated water (bottle).

$1.50

$1.50

Caramel melt cereal beverage.

$1.50