Last Update: 2025-03-14
$0.75
$3.25
$0.25
$0.75
$3.25 - $5.50
lean, country - cured ham, slightly smoky flavor
$3.50 - $5.75
lean, country - cured ham, slightly smoky flavor
$3.50 - $6.00
lean, country - cured ham, slightly smoky flavor
$3.50 - $5.75
a true Italian hard salami; if your sub has salami on it, ask to try it through our oven
$3.50 - $6.00
a true Italian hard salami; if your sub has salami on it , ask to try it through our oven
$3.50 - $5.75
only the best; corn - fed black angus
$3.75 - $6.00
only the best; corn - fed black angus
$3.25 - $5.50
we use only the the freshest, leanest, two muscle turkey breast; oven roasted
$3.50 - $5.75
we use the the freshest, leanest, two muscle turkey breast; oven roasted
$3.75 - $6.00
we use only the the freshest, two, muscle turkey breast; oven roasted
$3.75 - $6.25
we use only the the freshest, leanest, two muscle turkey breast; oven roasted
$3.50 - $6.00
a medium - rate tenderloin rolled in cracked pepper
$3.75 - $6.25
a medium - rare tenderloin rolled in cracked pepper
$3.75 - $6.25
a lean ham rubbed with and cured Italian spices
$3.50 - $5.75
cured Italian style
$3.75 - $6.25
true New York style; a 70/30 slit that gets cooked to perfection; great with brown deli mustard
$3.25 - $5.25
$4.50 - $7.50
$3.50 - $6.00
white albacore tuna and bakers mayo; just like mom makes it
$3.50 - $6.00
a lean ham cured in its own juices
$3.50 - $6.00
made with all - white smoked meat
$3.75 - $6.25
only comes with parmesan cheese and Oregano
$3.75 - $6.25
only comes with parmesan cheese and oregano
$4.00 - $6.50
philadelphia - style flank steak sauteed in bell peppers and onions; served with provolone, Oregano, and choice of dressing
$4.00 - $6.50
$4.25 - $7.00
$0.75
$0.75 - $1.00
$0.75 - $1.00
$0.75 - $1.00
$0.75 - $1.00
$0.75 - $1.00
$0.75 - $1.00
$0.75
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.