New York Nick's Menu and Prices

$9.50

Steamed in butter, wine, garlic, parsley. onions and served with garlic loaf.

$8.95 - $17.95

Mild, med, hot, torch'n scorch, honey garlic, teriyaki, spicy bbq, face on fire no regunds original or grilled served with celery, carrots and ranch or blue cheese dressing.

$7.95

Served with marinara sauce.

$8.25

Homemade breading & served with nick's homemade marinara sauce or wing sauce.

$8.25

With cheddar cheese, bacon, served with sour cream.

$7.95

Two 8" garlic loaves with homemade sauce, onions, peppers, mozzarella and choice of pepperoni, sausage or half & half.

$6.25

Smothered with cheddar cheese add chili $1.00.

$6.25

Smothered in garlic cause and melted cheeses served with homemade marinara sauce.

$8.25

Cream cheese filled, served with ranch dressing.

$7.95

Beer battered & deep fried.

$7.50

Served with cocktail sauce.

$5.95

$8.95

With cheese, tomatoes, onions, jalapenos, salsa & sour cream.

$8.25

Tom's clam cove original served in a bread bowl.

$3.95 - $6.95

$3.95 - $6.95

Served with croutons & melted provolone cheese.

$5.95

Served with mushrooms, croutons & parmesan cheese.

$5.95

Served with tomatoes, onion, cucumber, carrot, cheese, croutons and choice of ranch, 1000 island, italian, bleu cheese, honey mustard, catalina or feta free vinaigrette.

$6.25

French cooked pasta, fresh cut veggies and pepperoni with herb and spices mixed in a golden dressing. Add shrimp, chicken or steak $3.00.

$8.25

Served with lettuce, tomato, onions, sour cream, salsa, cheddar and monterey jack cheese.

Price may varies

Add $3.00. Same with grilled shrimp, chicken or ribeye.

$8.95

Served with lettuce, tomato and onion add cheese, bacon & mushrooms add $1.25 each.

$9.95

Medium rare with provolone au jus and served on a toasted garlic loaf.

$9.95

Shaved ribeye grilled with onions, pepper and mushrooms, served on a toasted garlic loaf with provolone cheese.

$8.75

This 15 ingredient marinade is just mouth watering, served with lettuce, tomato and onion add bacon and cheese $1.00 each.

$8.95

Grandma zangari's homemade recipe of sauce and ground pork balls is just about a guarantee. Served on a toasted loaf with parmesan cheese.

$8.95

Grilled and served with peppers and onions on a toasted garlic load with side of marinara.

$9.75

Fried chicken sandwich topped with jalapenos, bacon & melted provolone cheese, served on a toasted kaiser roll with a stony buffalo sauce.

$9.25

I serve it cold on a toasted garlic loaf. Trust me on this unique sandwich.

$9.75

Your choice of fried shrimp or fried fish, topped with a homemaee creamy clam chowder, bacon and melted provolone cheese and served on a toasted garlic loaf.

$9.50

Breaded & fried chicken cutlets, dipped in buffalo wing sauce, then topped with swiss & blue cheese. served on toasted garlic load. Created by special ed.

$9.25

Nick's own homemade breading and marinara, served with parmesan cheese on a toasted garlic loaf.

$9.25

Served with lettuce, tomato & tartar sauce on a toasted garlic loaf.

$8.95

1/2 Lb foot-long hot dog served on a hot dog bun add sauerkraut & chili $1.00.

$7.95

Served with sauce & mozzarella.

$7.95

Served with sauce & parmesan.

$7.95

Shaved ribeye steak, served with onions, peppers and mushrooms, provolone, and a stony buffalo sauce.

$7.95

Buffalo chicken, lettuce, tomato, onions & swiss cheese the following wraps are made with lettuce, onions, tomatoes, cucumbers and cheddar cheese.

$7.95

With tartar.

$7.95

With ranch.

$7.95

With cocktail sauce.

$16.95

From original and untouched recipe from italy sauce & balls from scratch. Ground pork balls and imported cavetelli make this meal a guarantee. If you don't like it, i'll eat it. Served with garlic lo

$15.95

Another of the zangari recipes from off the boat. Every part of this dish is prepared from scratch. You never knew it could be this good. Served with garlic loaf.

$15.95

Homemade breading and topped with nick's marinara & parmesan cheese. Served with toast garlic loaf.

$14.95

Unique marinade makes it one of a kind.

$19.95

Han cut 14 oz angus.

$17.95

Hand cut 12 oz angus.

$19.95

Full rack, dinosaur bbq original sauce.

$15.95

Freshly breaded with cocktail sauce.

$15.95

We always catch fish, served with tartar sauce.

$15.95

Your choice grilled or fried to perfection.

$16.95

12 Sauteed shrimp scampi over a bed of imported cavetelli, served with garlic bread.

$4.50

$4.50

$4.50

$4.50

Homemade recipe, topped with a strawberry sauce.

$4.50

Served warm with ice cream and chocolate sauce. Topped with whipped cream.

$4.50

Homemade recipe.