New Siam Thai & Wine Menu and Prices

$7.00

Three fried rolls filled with vegetable or chicken, bean noodle, cabbage, carrot, and celery. Served with a sweet plum sauce.

$7.00

Two rolls stuffed with vegetables or with seasoned shrimp and chicken, lettuce, carrot, mint, cilantro, and rice noodle. Served with a citrus sauce topped with chopped peanuts.

$8.00

Five skewers marinated in curry and coconut milk and grilled to perfection. Served with peanut sauce and cucumber salad

$8.50

Jumbo shrimp breaded thai style, deep-fried. Served with a sweet and sour sauce

$8.50

Lightly battered and deep-fried to a crispy finish. Served with a sweet and sour sauce.

$8.00

A clay pot full of steamed New Zealand green mussels in a garlic basil broth. Served with a spicy-citrus sauce.

$8.00

Two de-boned wings stuffed with chicken, pork, bean noodle and spices. Served with a sweet chili sauce.

$7.00

Tofu bean curd lightly fried. Served with peanut curry sauce.

$7.50

Crab meat and curried cream cheese wrapped with wonton skin, deep-fried to a crisp brown. Served with sweet and sour sauce.

$7.50

Hand made steamed dumplings stuffed with pork, shrimp, green peas, carrots and water chestnuts, served with sweet soy sauce.

$11.00

Sesame encrusted tuna seared served on a bed of sauteed baby spinach. Served with a soy vinaigrette.

$12.00

Combination of spring rolls, chicken wing thai-style, crab rangoon, coconut shrimp, and calamari served with our combination of sauces

$6.00

Fresh romaine lettuce, tomato, cucumber, red onion, and carrots. Served with our house vinaigrette or peanut sauce

$9.00

Minced chicken or tofu mixed with roasted rice powder, red onion, cilantro, and lime juice. Served with a wedge of iceberg lettuce.

$10.00

Sliced beef with tomato, cucumber, red onion, sliced lemongrass tossed in lime juice and chili paste.

$12.00

Sliced beef with tomato, cucumber, red onion, sliced lemongrass tossed in lime juice and chili paste.

$12.00

Sliced beef with tomato, cucumber, red onion, sliced lemongrass tossed in lime juice and chili paste.

$9.00

Minced pork mixed with peanuts, red onion, cilantro, sliced ginger, and lime juice

$9.00

$6.50 - $13.00

Chicken, fresh mushrooms, scallions, basil, onions, and cilantro in coconut milk seasoned with kaffir lime, lemongrass, and galangal.

$5.00 - $11.00

Vegetable or tofu, chicken, pork, or shrimp. mushrooms, tomatoes, basil, cilantro, and onions, in a spicy broth with flavors of galangal, kaffir lime, and lemongrass.

$7.00 - $14.00

Vegetable or tofu, chicken, pork, or shrimp. mushrooms, tomatoes, basil, cilantro, and onions, in a spicy broth with flavors of galangal, kaffir lime, and lemongrass.

$5.00

Pork filled dumplings with chicken, napa cabbage, and scallions in a lightly seasoned broth.

$5.00

Sliced chicken and jasmine rice in a soothing broth topped with fried garlic.

$10.00

$12.00

$13.00 - $15.50

Spicy red curry paste cooked in coconut milk with fresh basil, bamboo shoot, thai eggplant, pineapple, and bell peppers.

$13.00 - $15.50

Mild panang curry simmered with peanut sauce, coconut milk, carrots, bell peppers, and cauliflower

$13.00 - $15.50

Spicy green curry cooked in coconut milk with asian eggplant, snow peas, green peas, bell peppers, and fresh basil

$13.00 - $15.50

Curry made from yellow powder cooked with bell peppers, potatoes, onions, carrots, and coconut milk.

$11.00 - $14.00

Cashews, water chestnuts, celery, onions, bell peppers in a light brown sauce

$11.00 - $14.00

Fresh basil, onions, bell pepper, bamboo shoots in a chili-garlic sauce

$11.00 - $14.00

Cucumber, tomato, pineapple, carrot, baby corn, and bell pepper in tomato based sweet and sour sauce.

$11.00 - $14.00

A rich thick peanut curry sauce served over a bed of steamed spinach and broccoli.

$11.00 - $14.00

Baby corn, carrots, broccoli, bell peppers, napa cabbage, mushrooms, tomatoes, onions, in a light garlic sauce.

$11.00 - $14.00

Onion and bell peppers in a fresh sweet basil and roasted chili sauce on a bed of steamed purple cabbage and broccoli.

$11.00 - $14.00

Freshly sliced ginger, mushrooms, onions, celery, bell pepper, and scallions stir-fried.

$11.00 - $14.00

Rice noodle stir-fried with egg, bean sprouts, scallions, and crusted peanut on side.

$11.00 - $14.00

Rice noodle stir-fried with egg, onions, celery, bell pepper, tomatoes, mushrooms, jalapeno, and fresh thai basil. Served on a bed of lettuce.

$11.00 - $14.00

Large rice noodles stir-fried with egg, broccoli, and brown garlic sauce.

$11.00 - $14.00

Stir-fried clear noodles and eggs with onions, mushrooms, scallions, bell peppers, carrots and snow peas.

$11.00 - $14.00

Jasmine rice stir fried with egg, peas, carrots, scallions

$18.50

Pan seared fillet, with asparagus, broccoli, and green curry mustard sauce.

$17.00

Succulent boneless duck breast simmered in red curry and coconut with fresh basil, pineapple, snow peas, and bell peppers.

$15.00

Chunks of beef slowly simmered with potatoes, carrots, onions, and cashew nuts in a rich Indian curry.

$18.00

Moist 1/2 duck covered in a delicious brown sauce with shiitake mushrooms served over steamed snow peas and broccoli

$14.00

An 8oz boneless fillet of salmon topped with a red curry sauce and green beans.

$17.00

Served in a flaming tureen. A combination of shrimp, squid, mussels, and scallops in a tangy broth with fresh mushrooms, basil, cilantro, tomatoes, and onions

$19.00

Shrimp, mussels, scallops, and squid mixed with bell peppers, onions, basil, bamboo shoot, mushrooms in a rich coconut curry sauce.

Price may varies

Fried whole snapper topped with a special chili-garlic sauce or pineapple red curry sauce. Served on a bed of steamed green beans and broccoli.

$23.00

Lobster tail, with shrimp, squid and scallops, served on a bed of crunchy noodles and sautéed, snow peas, mushroom, bell peppers, broccoli.