New England Subs Menu and Prices

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Sandwiches
Wraps

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FL

New England Subs Menu

Last Update: 2025-03-14


Saladsall salads served with garlic toast. Dressings: house vinaigrette, bleu cheese, roasted garlic, Russian, ranch

Beefsteak Tomato and Red Onion

$4.95

with fresh chopped basil and a hint of garlic

Chef Salad

$8.25

salad greens, ham, turkey, cheese and hard boiled egg

Fresh Garden

$5.95

loaded with veggies (try a scoop of our New England tuna salad on top for a dollar -fifty more)

BLT

$7.25

wedge lettuce hearts with sliced tomato topped with warm crisp bacon, croutons and Russian dressing


Subsall subs served with lettuce, tomato and red onion, (we also offer sandwiches on whole wheat, grain, rye bread and wraps (12" only)

Massachusetts

$5.95 - $7.95

Italian cold cuts; mortadella, imported ham, cooked salami, provolone, hot peppers topped with seasoned house oil

Boston

$4.75 - $6.75

vegetarian; lettuce, sprouts, tomato, carrots, green peppers and cucumbers with house vinaigrette

Vermont

$5.50 - $7.50

roast turkey & Swiss cheese with spicy mustard

Montpelier

$5.95 - $7.95

turkey club with crispy bacon and mayo

Rhode Island

$6.25 - $8.25

homemade roast beef and American cheese with zesty horseradish sauce

Providence

$6.25 - $8.25

french dip - roast beef w/ au jus

Connecticut

$5.50 - $7.50

sliced chicken breast with sweet vidalla onion sauce

Hartford

$5.95 - $7.95

chicken club with crispy bacon and mayo

Maine

$5.50 - $7.50

new England tuna salad

Augusta

$5.95 - $7.95

tuna melt w/ Swiss cheese

New Hampshire

$5.50 - $7.50

imported ham and provolone

Concord

$4.95 - $6.95

cheese, American, Swiss, provolone

Additional Items

$0.40 - $0.75

roasted peppers, extra cheese, pickles & black olives


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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