Last Update: 2025-03-14
$5.00
"house cut" fresh daily
$8.00
choice of 3 selections: tomato-basil portobello-bell pepper eggplant-roasted garlic
$6.00
house cut tortilla chips & flat bread
$18.00
in a coconut lime broth
$22.00
calamari, coconut prawns, blackened fish taco and tomato-basil bruschetta
$17.00
green onions, red peppers with a ginger soy vinaigrette
Price may varies
classic new england
Price may varies
with a spritz of sherry
Price may varies
ask your server
$8.00
local organic mixed greens topped with roasted corn, pepitas, asiago cheese in a citrus vinaigrette
$9.00
$3.00
add bay shrimp or grilled ch`
$14.00
marinated filet mignon and new york with crisp romaine and tossed in a caesar dressing
$16.00
bay shrimp, tomatoes, avocado, cucumbers, bell peppers and feta cheese over local organic mixed greens & marinated onions with a raspberry vinaigrette
Price may varies
lemon aioli
Price may varies
sweet chili dip
Price may varies
asian peanut slaw
Price may varies
blackened snapper with salsa-fresca
$6.00
with a house martini or bloody mary
$19.00
half dozen oysters baked under garlic-herb bread crumbs, asiago and parmesan cheese
$14.00
prime ground chuck charbroiled to order, grilled onions, avocado and your choice: cheddar, jalapeño jack or bleu cheese
$17.00
seared, basted with a light bbq glaze and dressed with roma tomato, mizuna greens and a avocado-roasted corn spread
$16.00
mizuna greens, cherry tomatoes and basil vinaigrette
$17.00
seared and served with an asian peanut slaw on focaccia
$15.00
grilled squash, jack cheese and balsamic glaze on focaccia
$14.00
local organic mixed greens. avocado, tomatoes, grilled squash and balsamic glaze on foccacia
$16.00
tomatoes, shiitake mushrooms and zucchini in a dijon herb sauce
$15.00
with sun dried tomatoes, roasted garlic in a saffron infused broth
$17.00
sliced andouille and tender chicken sautéed in a cajun cream sauce, served over penne pasta and topped with roasted corn
$21.00
scallops, rock shrimp and sea bass in a light garlic cream sauce and fettuccine
$22.00
tomatoes, asparagus & linguine in a lobster cream sauce
$12.00
$15.00
roasted corn and cilantro
$15.00
$14.00
portobello, black olive, tomato, bell pepper & onion
$24.00
roasted white corn on a bed of mixed greens
$24.00
crab encrusted with wilted spinach and garlic mashed potatoes
$22.00
shiitake mushrooms, mixed greens and sweet basil aioli
$21.00
seared with shiitake mushroom risotto
$16.00
chefs selection
$26.00
with brie cheese potato cake, rock shrimp coleslaw and grilled zucchini
$18.00
choice of: ahi tuna, salmon or swordfish
$16.00
fresh snapper & "house cut" garlic fries
$24.00
lightly breaded prawns, salmon and sea bass
$26.00
sesame ginger noodles, cucumber relish and cajun remoulade
$27.00
salmon, sea bass, scallops, shrimp, clams and mussels in a spicy broth
$28.00
12oz prime choice
$32.00
charbroiled and served with wild mushroom-port reduction risotto, jack daniels whiskey sauce and fried potato strings
Price may varies
Price may varies
any two sides
Price may varies
any two sides
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
Price may varies
with roasted garlic
$28.00
hazelnut-crusted sea bass, sesame crusted ahi and almond crusted salmon
$36.00
$49.00
$34.00
grilled prawns, baby lobster tail, sea bass and salmon
$40.00
filet mignon, garlic prawns and grilled salmon
$5.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.