NECI Menu and Prices

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VT

NECI Menu

Last Update: 2025-03-14


Starters

Panzanella Salad

$8.00

La Brioche bread, Bayley Hazen blue cheese, Vermont apples, baby arugula, cider sage vinaigrette

Pan Seared Maine Crab Cake

$9.00

Pickled cucumber salad, chipotle aioli

House Smoked Salmon

$10.00

Whole wheat blini, capers, chopped egg and red onion

Cabot Clothbound Cheddar Souffle

$7.00

Local greens, maple vinaigrette

Vermont Cheese Tasting

$9.00

Daily artisan cheese, crostini of La Brioche bread, summer fruit compote, mustard

Crispy Vermont Dumplings

$7.00

Pork & apple dumplings, cranberry gastrique

Green Salad

$7.00

Mesclun, maple vinaigrette, candied nuts

Soup of The Day

$7.00


Entrees

Herb Seared Boneless Pork

$20.00

Seasonal vegetables, mashed potatoes, whole grain mustard sauce

Pecan Crusted Salmon

$23.00

Creamy leeks, pearl cous-cous

Vegetable Strudel

$18.00

Phyllo dough, leeks, mushrooms, root vegetables puree

Local Chicken Schnitzel

$19.00

Roasted potatoes, seasonal vegetables, pan sauce

Northeast Family Farms Grass-Fed Beef

$27.00

Crispy Duck Breast

$23.00

White bean ragoût, seasonal vegetables, Port wine demi-glace

Market Fish Selection

$23.00

Fresh, sustainable seafood of the day


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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