Last Update: 2025-03-14
$10.00 - $14.00
Thin in the middle, soft doughy crust on the edges, mozzarella cheese and your choice of toppings.
$12.00
Thin crust and provel cheese with toppings to the edge and cut into squares.
$17.00 - $22.00
Pepperoni, ham, sausage, beef, mushrooms, green peppers and red onions.
$14.00 - $18.00
Chef's choice of three toppings.
$17.00 - $21.00
Extra virgin olive oil, four-cheese blend, fresh spinach and tomatoes. No sauce.
$17.00 - $20.00
Four-cheese blend, sliced tomato and fresh basil.
$14.00 - $18.00
Five-cheese blend and raw garlic.
$5.50
St. Louis' famous thin crust pie topped with provel cheese and a topping of your choice.
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