Natraj's Indian Bistro Menu and Prices

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Natraj's Indian Bistro Menu

Last Update: 2025-03-14


StartersStarters

Natraj's Mixed Greens Salad

$4.00

Vegan.

Tamatar Ka Shorba

$4.00

Tomato soup flavored with ginger and cumin.

Mango Corn Soup

$4.00

Mango and corn soup mildly spiced.

Mulligatawny Soup

$4.00

Lentil soup garnished with chicken and rice.

Dal Soup

$4.00

Gently simmered lentils mildly spiced.

Assorted Vegetable Pakoras

$5.00

Golden fried and seasoned fresh vegetables. Vegan. Contains gluten.

Vegetable Samosas

$5.00

Crisp pastries filled with potatoes and peas. Vegan. Contains gluten.

Onion Bhaji

$5.00

Grated onion fritters. Vegan. Contains gluten.

Paneer Shaslik Tikka

$7.00

Tandoori roasted tikka of homemade cheese with onion, bell pepper and spices.

Papad Paneer Rolls

$8.00

Paneer coated in a pappadum and curry leaf crust. Contains gluten.

Vegetarian Mixed Appetizer

$9.00

Vegetable pakoras, vegetable samosa, onion bhaji and papad paneer rolls. Contains gluten.

Non-Vegetarian Mixed Appetizer

$10.00

Chicken tikka, seekh kebab, vegetable samosa and vegetable pakoras. Contains gluten.


BreadBread

Bread Sampler

$10.00

Choose one kulcha, one paratha and one naan.

Plain Naan

$3.00

Contains gluten.

Garlic Naan

$4.00

Contains gluten.

Bullet Naan

$4.00

Spicy hot naan with fresh green chiles and cilantro. Contains gluten.

Paneer Kulcha

$5.00

Indian cheese. Stuffed naan. Contains gluten.

Onion and Spices Kulcha

$5.00

Stuffed naan. Contains gluten.

Peshwari Kulcha

$5.00

Nuts and raisins. Stuffed naan. Contains gluten.

Keema Kulcha

$5.00

Spicy ground lamb. Stuffed naan. Contains gluten.

Whole Wheat Roti

$3.00

Contains gluten.

Whole Wheat Laacha Paratha

$4.00

Layered. Contains gluten.

Whole Wheat Aloo Paratha

$5.00

Potatoes and peas. Contains gluten.


Vegetable EntreesVegetable Entrees

Aloo Gobi

$12.00

Stir fry of potatoes and cauliflower flavored with aromatic Indian spices. Vegan.

Aloo Mutter

$12.00

Punjabi spiced potatoes and peas in a light masala gravy. Vegan.

Baingain Aloo

$12.00

Diced potatoes and eggplant tossed gently with a fragrant blend of Indian spices. Vegan.

Baingain Bharta

$10.00

Roasted and pureed eggplant with tomatoes, onions and a touch of cream.

Bhindi Masala

$12.00

Seasoned okra with tomatoes, onions and spices. Vegan.

Gobi Manchurian

$12.00

Spicy, sweet and sour cauliflower. Vegan. Contains gluten.

Mutter Mushroom Cashew

$13.00

Mushrooms, peas and cashews in a delicately seasoned cream sauce. Vegan.

Navratan Korma

$12.00

Assorted vegetables in a mild cashew cream sauce.

Punjabi Kadhi Pakora

$11.00

Vegetable dumplings in a yogurt curry sauce. Contains gluten.

Saag Aloo

$11.00

Lightly creamed spinach sauteed with seasoned potatoes.

Tawa Subzi

$12.00

Assortment of fresh seasoned vegetables seared on a griddle (tawa). Vegan.

Vegetable Jalfrezi

$11.00

Fresh stir-fry of seasoned mixed vegetables. Vegan.


Chicken EntreesChicken Entrees

Balti Chicken

$14.00

Spicy hot curry with onions, peppers and a touch of mango.

Punjabi Chicken Curry

$14.00

North Indian style chicken curry.

Karahi Chicken

$14.00

Boneless chicken with bell peppers, onions and spices.

Chicken Korma

$15.00

Boneless chicken in a mild cashew cream sauce.

Chicken Madras

$15.00

Boneless chicken with fresh tomatoes, curry leaves, ginger, spicy hot sambar masala and coconut.

Chicken Makhani

$15.00

Shredded chicken tandoori in a tomato cream sauce with fenugreek and a touch of butter.

Chicken Tikka Masala

$16.00

Tandoori roasted breast of chicken in a velvety sauce of tomato, cream and fenugreek.

Saag Chicken

$14.00

Boneless chicken simmered with creamed spinach.

Chicken Vindaloo

$14.00

Goan style chicken curry sauteed with potatoes, ginger, cumin and cardamom in a spicy hot chile gravy.

Chile Chicken

$14.00

Indo-Chinese chicken with spicy hot red chile glaze. Contains gluten.


Seafood EntreesSeafood Entrees

Coconut Curry Shrimp

$17.00

Seasoned shrimp in a curry and coconut cream sauce.

Shrimp Tikka Masala

$17.00

Tandoori shrimp in a velvety sauce of tomato, cream and fenugreek.

Shrimp Curry

$16.00

Shrimp in a seasoned gravy with ginger, onion, garlic and tomato.

Goan Fish Curry

$16.00

Spicy fresh fish with chile, garlic, curry leaves and coconut cream.

Swordfish Tikka Kebab

$20.00

Seasoned and marinated, tandoori roasted swordfish.


Lamb EntreesLamb Entrees

Lamb Bhuna

$17.00

Seared lamb and onions in chef's special seasoned gravy. Spicy hot.

Lamb Curry

$17.00

Seasoned boneless lamb in chef's special north Indian curry.

Karahi Lamb

$17.00

Boneless lamb with bell peppers, onions and spices.

Shahi Korma

$18.00

Gently simmered boneless lamb in mild cashew cream sauce with garam masala, ginger and cumin.

Lamb Pasanda

$18.00

Sliced lamb simmered in a mild almond and cashew sauce.

Rogan Josh

$17.00

North Indian lamb curry cooked with aromatic spices, cardamom and kashmiri chile.

Saag Lamb

$17.00

Boneless lamb simmered with delicately spiced creamed spinach.

Lamb Tikka Masala

$18.00

Tandoori roasted lamb simmered with a velvety blend of tomato, cream, onions and spices.

Lamb Vindaloo

$17.00

Goan style lamb curry sauteed with potatoes, ginger, cumin and cardamom in a spicy hot chile gravy.


Paneer EntreesPaneer Entrees

Karahi Paneer

$13.00

Indian cheese with onions, peppers and tomatoes.

Malai Kofta

$13.00

Freshly made croquettes of vegetables, nuts and paneer in a mild almond cream sauce. Contains gluten.

Mutter Paneer

$13.00

Indian cheese with peas and masala.

Paneer Makhani

$14.00

Indian cheese in a tomato and onion sauce with a touch of cream, fenugreek and butter.

Paneer Tikka Masala

$14.00

Simmered in a velvety sauce of tomato, cream and fenugreek.

Saag Paneer

$13.00

Lightly creamed spinach and Indian cheese.

Shahi Paneer

$14.00

Indian cheese in a creamy almond and cashew sauce.

Chile Paneer

$13.00

Indian cheese in a spicy hot red chile sauce. Contains gluten.


Dal EntreesDal Entrees

Dal Makhani

$10.00

Seasoned black lentils with a touch of cream.

Yellow Tadka Dal

$10.00

Yellow moong dal with spices, cumin and ghee.

Channa Masala

$10.00

Garbanzo beans stewed in a special blend of spices. Vegan.


Tandoori SpecialtiesTandoori Specialties

Chicken Tikka Kebab

$15.00

Boneless marinated chicken breast pieces roasted in the tandoor oven.

Chicken Malai Kebab

$15.00

Tandoori roasted chicken breast pieces moistened in a seasoned cream (malai) marinade.

Chicken Tandoori

$14.00

Marinated half chicken roasted in the tandoori oven.

Lamb Tikka

$17.00

Boneless lamb marinated in yogurt and spices and roasted on skewers in the tandoor oven.

Adraki Lamb Chops

$25.00

Lamb chops marinated in yogurt and spices and roasted in the tandoor oven.

Seekh Kebab

$13.00 - $15.00

Minced with ginger, herbs and onions.

Shrimp Tandoori

$19.00

Six pieces of seasoned jumbo shrimp.

Swordfish Tikka Kebab

$20.00

Fresh spiced swordfish fillet pieces marinated and roasted in the tandoor oven.

Mixed Tandoori Sizzler

$23.00

Tandoori chicken, tandoori chicken tikka, seekh kebaba, lamb tikka and fish kebab.


Rice and SidesRice and Sides

Vegetable Biryani

$10.00

Saffron rice with seasoned assortment of vegetables and spices. Vegan.

Chicken Biryani

$14.00

Saffron rice with spices and seasoned chicken.

Lamb Biryani

$15.00

Saffron rice with spices and seasoned lamb.

Saffron Rice

$3.00

Vegan.

Peas Pulao

$4.00

Vegan.

Cucumber Raita

$4.00

Mango Chutney

$3.00

Vegan.

Carrot Pickle

$3.00

Vegan.

Pappadum

$2.00

Contains gluten.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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