Menu With Price > Menu > Nathan's Restaurant > LA > Slidell > 36440 Old Bayou Liberty Rd, Slidell, LA

Nathan's Restaurant Prices in Slidell, LA 70460

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Nathan's Restaurant Logo
36440 Old Bayou Liberty Rd, Slidell, LA
(985) 643-0443
Nathan's Restaurant Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Soups & Salads

Chicken and Sausage Gumbo

No description available

$6.00 - $9.00

Soup du Jour

No description available

$6.00 - $9.00

House Salad

No description available

$7.00 - $12.00

Caesar Salad

No description available

$7.00 - $10.00

Marina Cobb Salad

Tender roasted chicken salad, bacon, tomatoes, avocado, egg & cheese tossed with romaine lettuce and choice of dressing

$18.00

Seared Ahi Tuna Salad

Fresh Ahi Tuna seared medium rare. Served with a mango, avocado and romaine lettuce, tossed in a ginger vinaigrette

$18.00

Shrimp Remoulade

Boiled Louisiana Shrimp tossed in Homemade Remoulade Sauce on a Lettuce Wedge and topped with Egg and bacon

$13.00

Black & Blue Steak Salad

Peppered steak cooked medium on a bed of caesar salad topped with crumbled bleu cheese and grilled ciabatta croutons

$19.00

Nathan's Special Salad

Fresh spring mix, dried cranberries, candied pecans, crumbled bleu cheese, tossed with balsamic dressing

$8.00

Lettuce Wedge

Wedge of iceberg topped with crispy bacon, tomato, egg and bleu cheese dressing

$9.00

Fried Louisiana Oyster Spinach Salad

Fried Oysters on a bed of Fresh Spinach topped with Bacon, Red Onion, Spiced Pecans, Tomatoes and crumbled bleu cheese tossed in a Smokey Bacon Vinaigrette

$19.00

Sante Fe Chicken Salad

Jerked Chicken on a bed of Romaine, Roasted Corn Salsa, Fresh Tomatoes and Avocado tossed with Chipotle-Lime Ranch Dressing

$14.95

Chicken and Sausage Gumbo

No description available

$6.00 - $9.00

Soup du Jour

No description available

$6.00 - $9.00

House Salad

No description available

$7.00 - $12.00

Caesar Salad

No description available

$7.00 - $10.00

Marina Cobb Salad

Tender roasted chicken salad, bacon, tomatoes, avocado, egg & cheese tossed with romaine lettuce and choice of dressing

$18.00

Seared Ahi Tuna Salad

Fresh Ahi Tuna seared medium rare. Served with a mango, avocado and romaine lettuce, tossed in a ginger vinaigrette

$18.00

Shrimp Remoulade

Boiled Louisiana Shrimp tossed in Homemade Remoulade Sauce on a Lettuce Wedge and topped with Egg and bacon

$13.00

Black & Blue Steak Salad

Peppered steak cooked medium on a bed of caesar salad topped with crumbled bleu cheese and grilled ciabatta croutons

$19.00

Nathan's Special Salad

Fresh spring mix, dried cranberries, candied pecans, crumbled bleu cheese, tossed with balsamic dressing

$8.00

Lettuce Wedge

Wedge of iceberg topped with crispy bacon, tomato, egg and bleu cheese dressing

$9.00

Fried Louisiana Oyster Spinach Salad

Fried Oysters on a bed of Fresh Spinach topped with Bacon, Red Onion, Spiced Pecans, Tomatoes and crumbled bleu cheese tossed in a Smokey Bacon Vinaigrette

$19.00

Sante Fe Chicken Salad

Jerked Chicken on a bed of Romaine, Roasted Corn Salsa, Fresh Tomatoes and Avocado tossed with Chipotle-Lime Ranch Dressing

$14.95

Sandwiches & Wraps

Nathan's Burger

1/2 Lb. ground chuck burger dressed with lettuce, tomato and mayo, Add grilled bacon, pepper jack, cheddar, provolone, Swiss cheese, blue cheese, sauteed mushrooms or onions for $1 each

$9.95

Bourbon BBQ Burger

1/2 Lb. Ground chuck dressed with grilled onions, cheddar, bacon and jack daniels bbq sauce

$12.95

Crab Cake Sandwich

On a toasted bun with remoulade sauce

$13.95

Danish Blue Cheese Burger

1/2 Lb. Burger, Danish Blue Cheese and Onion Strings on a Onion Roll

$12.95

Club Sandwich

Ham, turkey, applewood smoked bacon, dressed with choice of white or wheat bread

$12.95

Southwest Steak Wrap

Grilled Steak, Sauteed Peppers and Onions, Cheddar served with Apple Bacon and jalapeno salsa

$12.95

Steak Sandwich

Grilled Steak & Caramelized Onions toped with melted Swiss Cheese on Ciabata Bread

$12.95

New Orleans Po boys

Choice of roast beef, shrimp or oysters. Served on French Bread

$12.95

Roasted Chicken Salad Croissant

Homemade Chicken Salad on a toasted Croissant

$11.95

Roasted Veggie Sandwich

Roasted Portobello, Eggplant, Red Bell pepper & Fresh Spinach, Swiss Cheese on toasted Ciabata Bread with Garlic Mayonaise

$11.95

Chicken Parmesan on Bun

Paneed chicken breast topped with marinara and melted mozzarella on toasted bun

$11.95

Shrimp or Oyster on Bun

Fried with our Special Batter on Toasted Bun and Dressed the way You want

$9.95

Seared Grouper on Bun

Seared Ahi Tuna topped with Wasabi Mayo on a Toasted Bun

$11.95

BBQ Shrimp Poboy

New Orleans style BBQ Shrimp Sauce on French Bread

$12.95

Entrees

Classic Italian Lasagna

Layers of Bolognese, Herbed Ricotta Cheese, and covered in a Homemade Marinara and mozzarella cheese

$12.95

Shrimp Alfredo Pasta

Louisiana Shrimp with our Homemade Alfredo tossed with Pasta

$13.95

Fried Shrimp, Catfish or Oyster Plate

Fried in our Own Special Batter and Served with Homemade French Fries and Buttered Texas Toast

$13.95

Duck & Tasso Pasta

Slow roasted maple leaf duck and Cajun Tasso, tossed in a creamy parmesan sauce

$13.95

Fish Almondine

Fried Fish, toasted Almonds topped with Brown Butter Sauce served with the Vegetable Du Jour

$13.95

Blackened Fish Taco

Served on a flour tortilla with Cajun Cole Slaw

$14.95

BBQ Shrimp Pasta

Creamy New Orleans Style BBQ Shrimp Sauce tossed with Pasta topped with Fried Eggplant

$14.95

Oyster Pasta

Sauteed Oysters, Spinach, Bacon in a Light Garlic Cream Sauce over Pasta

$13.95

Daily Lunch Special

Tuesday - Lasagna and Salad

No description available

$9.95

Wednesday - Stuffed Pork Loin

No description available

$9.95

Wednesday - Mac and Cheese and Salad

No description available

$9.95

Thursday - Shrimp Etouffee and Salad

No description available

$9.95

Friday - Stuffed Catfish, Pasta Alfredo and Salad

No description available

$9.95

Appetizers

Seared Ahi Tuna

Pan seared Ahi Tuna glazed with an Orange Ginger Sauce

$12.00

Fried Calamari

Sliced and fried crispy, served with warm marinara sauce and garlic aioli

$11.00

Crab Cakes

Fresh Lake Pontchartrain crabmeat cakes on a bed of Roasted Corn Macque Choux and remoulade sauce

$13.00

Smoked Oysters

Smokey fried Oysters topped with Creole Honey Butter and crumbled Blue Cheese

$14.00

Onion Rings

No description available

$9.00

Spinach and Artichoke Dip

Cheesy Artichoke Dip served with warm Pita Chips

$11.00

Fried Eggplant Sticks

Eggplant Sticks breaded and fried and served with warm Marinara

$9.00

Coconut Shrimp

Golden coconut dusted shrimp with a zesty orange sauce

$11.00

Bacon Scallops

Pan seared scallops, bacon and asparagus topped with roasted pepper aioli

$12.00

Crabmeat Stuffed Mushrooms

Fresh Mushroom Caps stuffed with Crabmeat Stuffing

$12.00

Shrimp and Grits

New Orleans style BBQ shrimp on Cheddar Cheese Grit Cake

$12.00

Seafood

Fried Shrimp, Catfish or Oyster Platter

Fried New Orleans Seafood at its best, served with house made fries

$22.00

Nathan's Mixed Grill

Marinated shrimp, scallops and steak, served over pecan rice and vegetable du jour

$32.00

Roasted Seafood Eggplant

Sautéed eggplant, Crabmeat, Shrimp and Seasonings; baked with a Parmesan Crust and served with Pasta Bordalaise

$24.00

Fish Almondine

Fried fish, topped with toasted almonds and a brown butter sauce served with mashed potatoes and the vegetable du jour

$23.00

Pecan Crusted Snapper

Pecan and panko crusted snapper topped with nocello butter on a bed of garlic mashed potatoes and vegetable du jour

$24.00

Broiled Stuffed Redfish

Skin-on redfish filet stuffed with a shrimp stuffing, broiled and topped with a lemon butter sauce served with the vegetable du jour

$25.00

Seafood Platter

New Orleans fried seafood trinity with the addition of a crab cake, served with fries and garnished with hush puppies and onion rings

$28.00

Seafood and Eggplant Napoleon

Breaded Eggplant layered with Crabmeat and Shrimp and served with Seafood Pasta

$24.00

Parmesan Crusted Redfish

Delicately topped with a crawfish butter sauce and served with garlic mashed potatoes and vegetable du jour

$25.00

BBQ Shrimp

Louisiana gulf shrimp with Nathan's special bbq butter sauce over fried eggplant served with french bread & choice of one side

$22.00

Christopher's Snapper

Panko crusted snapper with a brandy butter, served with garlic mashed potatoes and vegetable du jour

$24.00

Blackened Tuna

Blackened medium rare tuna on a bed of tasso and potato hash, topped with creole honey butter and vegetable du jour

$23.00

Meat & Poultry

Surf & Turf

The original! 8 oz. filet and broiled lobster tail, served with a twice baked potato and vegetable du jour

$34.00

Chicken Parmesan

Breaded chicken breast topped with marinara and mozzarella, served with pasta marinara and vegetable du jour

$19.00

Veal Au Gratin

Paneed baby veal, topped with crab meat au gratin and vegetable du jour

$27.00

Veal Marsala

Sauteed baby veal topped with mushroom marsala wine sauce, served with angel hair pasta and vegetable du jour

$24.00

Veal Porterhouse

Porterhouse Steak broiled perfectly and served with choice of side

$26.00

Applewood Bacon Wrapped Pork Loin

Bacon Wrapped Pork Loin broiled and served with a choice of a side

$20.00

14 Oz. Ribeye

14oz ribeye, broiled to your liking and served with a choice of one side

$25.00

8 Oz. Filet

8oz Filet, grilled to your liking and served with the choice of one side

$29.00

Pasta

Roasted Duck and Tasso Pasta

Slow roasted maple leaf duck and tasso tossed in a creamy parmesan sauce

$20.00

Pasta Vegetarian

Portobello mushrooms, caramelized onions, spinach, sun dried tomatoes, garlic and roasted bell peppers on top of angel hair pasta

$19.00

Smokey Shrimp Pasta

Sauteed Shrimp, Roasted Bell Peppers, Onions and Tasso in a Brandy Cream Sauce over Penne Pasta

$21.00

Lobster Ravioli

Homemade lobster ravioli in a lobster brandy cream sauce

$21.00

Shrimp Alfredo

Louisiana shrimp in a creamy Alfredo sauce tossed with angel hair pasta

$20.00

Seafood Manicotti

Spinach, Artichoke, Crabmeat, Shrimp, stuffed in Manicotti and Baked in a Lobster Cream Sauce

$21.00

BBQ Shrimp Pasta

Creamy New Orleans Style BBQ Shrimp Sauce tossed with Pasta topped with Fried Eggplant

$20.00

The Perfect Italian Lasagna

Layers of Bolognese, Herb Ricotta and covered with Marinara and Mozzarella

$19.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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