Last Update: 2025-03-14
Price may varies
Price may varies
Price may varies
$9.00
Apple strudel with vanilla bean ice cream and whipped cream
$9.00
Liquid center chocolate cake with bosc pear and salted caramel ice cream
$9.00
Fluffy vanilla souffle with blueberry compote and Greek yoghurt ice cream
$8.00
Austrian warm apple & raisin bread pudding with toasted meringue and vogerl milch
$16.00
With purple cauliflower purée, golden raisin-almond pesto, and crispy pancetta
$15.00
With smoked chicken, corn, english peas, tarragon and mushrooms
$11.00
With braised sauerkraut, caramelized onion and Dijon mustard
$15.00
La Quercia speck, salame Toscano, Coppa, Salametto Piccante, chicken liver mousse, liptauer spread, fresh horseradish, pickles and mustard
$8.00
With pickled mustard seeds and oregano oil
$8.00
With red cabbage, goat cheese, crushed walnuts and dill
$9.00
With shaved radishes, toasted pumpkin seeds, pumpkin seed oil and citrus vinaigrette
$11.00
With rosemary, baby spinach, toasted walnuts, Bosc pear and balsamic vinegar reduction
$11.00
With soft poached egg, crispy bacon lardons, Rye bread croutons and whole grain mustard vinaigrette
$11.00
With grapefruit, navel orange segments, toasted pinenuts and lemon vinaigrette
$19.00
With sauteed tiger Prawns, green asparagus, english peas, meyer lemon and arugula pesto
$26.00
With baby spinach, green asparagus, potato pearls and red beet foam
$28.00
With braised baby artichokes, roasted fennel, baby spinach, Kalamata olives and kumquat-mustard marmalade
$23.00
With sauteed sorrel, barley, oyster mushrooms, diced carrots and chicken jus
$26.00
Pork schnitzel braised in a mushroom cream sauce with Austrian napkin dumpling, green asparagus and kohlrabi
$23.00
Beef, pork and smoked bacon filled Savoy cabbage with fingerling potatoes, melted leeks, baby carrots and mushroom sauce
$30.00
With lingonberry sauce, Austrian potato salad, lemon and crispy parsley
$28.00
Braised in paprika with herbed spätzle, roasted Hungarian pepper and sour cream
$34.00
With roasted fingerling potatoes, oven roasted baby carrots, roasted cauliflower, red wine jus and horseradish
$28.00
With sauteed green cabbage, truffle oil, fingerling potatoes and roasted baby carrots
$7.00 - $16.00
Soft or cow
$7.00 - $16.00
Soft or cow
$7.00 - $16.00
Hard or sheep
$7.00 - $16.00
Hard or cow
$7.00 - $16.00
Bleu or cow
$7.00 - $16.00
Hard or sheep
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.