Menu With Price > Menu > Napa & Co. > CT > Stamford > 75 Broad St, Stamford, CT

Napa & Co. Prices in Stamford, CT 06901

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Napa & Co. Logo
75 Broad St, Stamford, CT
(203) 353-3319
Napa & Co. Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Entrees

Roasted Wild Striped Bass

Braised with little clams, stone ground grits, eckerton hill farm tomato salsa, best paired with 2006 villa narcisca, verdeja, rueda, Spain 10 gl

$31.00

Duck Breast Braised in Honey and Thyme

Sugar snap peas and local fennel cooked with truffle, red cherry jus best paired with 2004 caparzo, sangiovese, rosso di montalcino, tuscany, Italy 12 gl

$32.00

Roasted Loin of N.Y Veal

Avocado, heirloom peppers, camarolli risotto, best paired 2003 sagelands, merlot, Columbia valley, Washington 10 gl

$32.00

Roasted Heirloom Chicken

Sweet vinegar, marinated peppers, yellow com, potato puree best paired 2003 westport rivers, chardonnay, massachusetts 10 gl

$25.00

Roasted East Coast Halibut

Green zebra tomato salsa verde, nugget potatoes, chorizo, best paired with 2006 philippe raimbault sauvignon blanc, sancerre, loire valley,

$36.00

Roasted Pineland Farms Prime Fillet of Beef

New potato gratin, yellow wax beans, black truffle red wine jus, sel de fumme, best paired 2005 dom grosbois, cabernet franc chinon, loire valley, France 13 gl

$35.00

Burger and Flatbreads

Napa Wagyu Burger

Red onion jam, aged gouda, black pepper mayo, spring onion rings

$22.00

Grilled Flatbread

Ricotta, roasted tomatoes, rosemary, mozzarella

$14.00

Grilled Flatbread with Black Truffles

Ricotta, asparagus, lamb chopper

$16.00

Fresh Pastas

Sheeps Milk Ricotta Gnocchi

Braised veal breast, sage veloute, moliterno cheese

$14.00 - $24.00

Ricotta and Pecorino Cheese Raviolis

Wild wonder tomato pan sauce, buffalo mozzarella, garlic, oregano

$12.00 - $22.00

Hand Cut Papardelle

Slow cooked bolognese, sheep's milk ricotta

$14.00 - $24.00

Small Plates

Roasted Local Quail

White balsamic, rosemary, muscat grapes

$16.00

Yellow Corn Soup

Diver scallop, bacon, opal basil, smoked paprika oil

$14.00

Chilled Urban Oaks Cucumber Gazpacho

Wellfleet oyster, dill, horseradish juice

$12.00

Warm Summer Vegetables and Pork Belly

Summer beans, chanterelles, endive, brown butter vinaigrette

$13.00

Pan Roasted Foie Gras

Stewed red cherries, granola, almond milk

$18.00

Seared Beef Carpaccio

Delcinea tomatoes, lemon cucumbers, stilton, horseradish, dill

$13.00

Buffalo Mozzarella

Avocado, heirloom tomato, fino verde basil, American prosciutto

$14.00

Braised Rabbit Leg

Asparagus, lardons, mache, savory creme

$15.00

Urban Oaks - Green Plates

Urban Oaks Hand Picked Lettuce

25 yr old balsamic, extra virgin olive oil, fine herbs. organic tomatoes supp $3.0, clawson stilton supp $3.0

$12.00

Wild Arugula and Summer Fruits

Pluots, mango nectarines, red cherries, pt reyes blue, summer truffles

$14.00

Roasted and Marinated Red Beets

Crushed pistachios, whipped goat's milk, grape must

$10.00

Artisanal Cheeses - Aromatic and Pungent

Red Hawk

Cow California chardonnay, grassy, buttery, ivory soft

$14.00 - $22.00

Three Mountain

Cow Vermout, tempranillo, pungent and pasty

$14.00 - $22.00

Epoisses

Cow Burgundy riesling, complicated and pungent cow Connecticut chardonnay, bamyard, CTs favorite

$14.00 - $22.00

Bridges Abbey

Cow Connecticut chardonnay, bamyard, CTs favorite

$14.00 - $22.00

Ardrahan

Cow Ireland chardonnay, citrus, hay, moss

$14.00 - $22.00

Nutty and Sharp

Vintage 5 yr Gouda

Cow Holland cabernet, saltier than the 3 yr

$14.00 - $22.00

Rembrant 3 yr Gouda

Cow vermont pinot grigio, perfect balance of salt and sweet

$14.00 - $22.00

St Pat

Cow california cabernet, firm, tangy, salt, aged

$14.00 - $22.00

Pond Hopper

Goat Oregon cabernet, tangy goat soaked in local ale

$14.00 - $22.00

Dante

Sheep Wisconsin pinot noir, rustic, earthy, well aged

$14.00 - $22.00

Umbriaco

Cow Italy tempranillo, rustic, sweet, soaked in grape must

$14.00 - $22.00

Midnight Moon

Goat California, sangiovese, aged, honey, pepper

$14.00 - $22.00

Lamb Chopper

Sheep California pinot noir, sweet, buttery cheese, pepper hints

$14.00 - $22.00

Rich, Creamy and Blue

Black Ledge Blue

Cow Conneticut cabernet, sweet, aromatic, grassy

$14.00 - $22.00

Rogue Smokey Blue

Cow Oregon syrah, camp fire smoke

$14.00 - $22.00

Roaring 40s

Cow australia, cabernet, could be the best

$14.00 - $22.00

Great Hill Blue

Cow Massachusetts, sautemes, salty, bright white, light blue

$14.00 - $22.00

Pico

Cow Spain cabernet, lots of blue, spicy, creamy, rich

$14.00 - $22.00

Runny and Lovin Life

Fog Lights

Goat California viognier, chalky, sweet milk flavor

$14.00 - $22.00

Pugs Leap Farm

Goat California chardonnay, ivory, not to runny, but lovin life

$14.00 - $22.00

Saint Maure

Goat France chardonnay, firm, tangy, salt, aged

$14.00 - $22.00

Colorouge

Cow colorado viognier, picant, creamy texture, earthy

$14.00 - $22.00

Old Chatham Camembert Sheep

Cow N.Y chardonnay tangy, bamyard, silky texure

$14.00 - $22.00

Mt Tam

Cow California chardonnay, triple cream cult favorite

$14.00 - $22.00

- Chevra Du Poitin

Goat France viognier, bloom rind, citrus, tangy piquant

$14.00 - $22.00

Langa La Tur

Goat, cow, sheep Italy, viognier, sweet, milky, bitter

$14.00 - $22.00

Chefs Charcuterie

Grainy Mustard and Cornichons

A great combination with our cheese plates and a great share

$12.00

Sides

Fava Beans

No description available

$6.00

Bacon

No description available

$6.00

Tarragon

No description available

$6.00

Heirloom Potato Puree

No description available

$6.00

Creamed Spinach

No description available

$6.00

Nutmeg

No description available

$6.00

Black Truffle Potato Puree

Add $6 suppl

$6.00

Pencil Asparagus

No description available

$6.00

Black Truffle Butter

No description available

$6.00

Pecorino

No description available

$6.00

Spring Onion Rings

No description available

$6.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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