Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Anejo tequila, punt e mes, creme de mure
Cachaca, apricot liqueur, cocchi americano, lemon
Blanco tequila, mescal, lime, cilantro, cucumber serrano pepper
Mescal, cocchi americano, grapefruit, lemon, honey agave wheat beer
Rhum barbancourt, fernet branca, vanilla syrup black butte porter
Veal brisket chili con carne, sourdough cotija-corn waffles, soft-poached egg, creme fraiche, pepitas, salsa fresca
Herb-poached light and dark turkey, scratch king ranch cream, oven-crisped tostadas, roasted poblano-cheddar mousse, salsa fresca
Live-fire roasted blend of house-ground veal brisket and beef chuck, scratch sourdough bun, garlic dijonnaise, oven-dried tomatoes, charred red onion, house pickles
Live-fire roasted brussels sprouts, pearl onions, pasilla-cumin hazelnut butter, grapefruit-thyme puffed wild rice
House-cut double-blanched potatoes, three mayos: spicy paprika-shrimp, garlic dijonnaise, wild mushroom-duck fat
Aji amarillo-vanilla custard, crisp burnt sugar crust, spiced blood orange whip
Banana citrus biscuit, mascarpone creambanana carpaccio, nougat nibs, banana paperchocolate sauce
Chocolate meringue and chocolate mousserum sorbet on chocolate soil
Exotic fruit sorbetginger tuile
Rum-soaked savarinchile guajillo, roasted pineapplecoconut ice cream, pineapple chip
Passion fruit sorbet
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.