Nan Thai Fine Dining Menu and Prices

$9.00

Grilled chicken bamboo skewers served with peanut sauce and cucumber salad

$9.00

Fresh rice paper rolls stuffed with cellophane noodles, cilantro, basil, scallions, carrots and romaine served with sweet yellow pepper dipping sauce

$9.00

Shrimp and chicken thai dumpings with roasted chili lime galangal mushroom soy sauce

$9.00

Crispy vegetable rice paper rolls with roasted chili tamarind sauce

$9.00

Crispy calamari with three flavored chili sauce

$9.00

Stuffed fried shrimps with tamarind sauce

$9.00

Steamed tea rose dumplings with caramelized palm sugar, minced chicken, ground peanuts, and pickled radish

$22.00

Assortment of chef selected appetizers

$12.00

Green papaya salad with crushed peanuts, fresh lime and a touch of palm sugar served with sticky rice

Price may varies

Crispy filet of red snapper with green mango salad

$16.00

Sliced flame grilled n.y. strip with northeastern thai chili dipping sauce and sticky rice

$9.00

Shrimp in silky coconut galangal soup with young coconut meat, shiitake and straw mushrooms

$9.00

Seafood medley simmered with a lemongrass broth, shiitake and straw mushrooms

$21.00

Grilled lemongrass chicken breast with avocado, cashews, pickled shallots and cucumber salad

$26.00

Grilled filet atlantic salmon on pumpkin red curry rice topped with crispy flakes of salmon, kaffir lime, dry roasted red curry and green beans

$22.00

Signature dish grilled pork tenderloin with a light roasted red curry sauce and kaffir lime

$24.00

Pan-fried filet asian white-fish with green curry, grilled eggplant, green beans and basil

$29.00

Signature dish slow-braised lamb shank simmered in northern thai red curry, peanuts, potatoes and ginger

$26.00

Pan seared jumbo prawns, calamari and sea scallops in panang curry served with coconut pumpkin rice

$28.00

Slow-braised beef short ribs with panang curry and kaffir lime

$28.00

Grilled skewered jumbo prawns and sea scallops with curry rice, mussels, calamari and masaman curry

$36.00

Signature dish pan-roasted chilean sea bass with three flavored chili sauce, fried okras and eggplant

$34.00

Thai - style BBQ lamb chops with green papaya salad and sticky rice

$26.00

Roasted maple leaf duck breast simmered in fresh pineapple red curry with basil, grape tomatoes

$29.00

Pan seared sea scallops with traditional thai red curry, pumpkin, green beans and pineapple fried rice

$30.00

Grilled 6 oz. beef filet mignon with chef nan special green curry, green beans, brussels sprouts and eggplant

$18.00

Sauteed white meat chicken with green beans and roasted red curry and kaffir lime

$22.00

Sauteed jumbo tiger prawns with thai rice stick noodle, egg, peanuts, scallions, bean curd and bean sprouts

$21.00

Sauteed sliced chicken breast with sweet red chili paste, fresh pineapples, onions, scallions, cashews and mushrooms served with pineapple fried rice

$19.00

Sauteed sliced beef tenderloin with fresh chili, garlic, bell peppers and basil

$27.00

Pan roasted filet of flounder topped with sauteed minced shrimp, basil, chili & garlic sauce

Price may varies

Rich yellow curry with avacado, cashews, pickled shallots, and cucumber salad

Price may varies

Sweet red curry with kaffir lime leaves, bell peppers and green beans

Price may varies

Light curry with basil, bamboo shoot, egg-plant and green beans

Price may varies

The spiciest of the curries with bamboo shoot, green beans, eggplant and basil

$20.00

$19.00

$19.00

$19.00

$6.00

$9.00

$6.00

$6.00